| Pendugaan Umur Simpan Serbuk Wedang Uwuh Menggunakan Metode Aslt (Accelerated Shelf Life Testing) Dengan Pendekatan Arrhenius N Ijayanti Journal of Agricultural and Biosystem Engineering Research 1 (1), 46-60, 2020 | 11 | 2020 |
| Formulation and characterization of bread using coconut-pulp flour and wheat flour composite with addition of xanthan-gum W Sidik, R Listanti, H Zulfakar IOP Conference Series: Earth and Environmental Science 102 (1), 012010, 2018 | 9 | 2018 |
| Rancang Bangun Alat Penggoreng Tanpa Minyak Untuk Menunjang Agroindustri S Siswantoro, R Ediati, R Listanti Agrin 18 (2), 2014 | 7 | 2014 |
| Pengembangan Usaha Budidaya Lebah Trigona sp (Klanceng) melalui Peningkatan Produksi dan Teknik Pengemasan di Desa Glempang Kecamatan Pekuncen Kabupaten Banyumas R Listanti, M Masrukhi, D Novitasari, E Safitri Prosiding Seminar Nasional LPPM Unsoed 11 (1), 2022 | 5 | 2022 |
| Pengaruh Jumlah Tunnel Dan Teknik Produksi Terhadap Mutu Garam Rakyat Dengan Teknologi Green House Salt Tunnel R Listanti, MB Mustafa Prosiding Seminar Nasional LPPM Unsoed 10 (1), 2021 | 5 | 2021 |
| Pendugaan Umur Simpan Gula Kelapa Kristal Menggunakan Metode Accelerated Shelf Lifetesting dengan Berbagai Jenis Kemasan R Listanti, R Ediati Prosiding Seminar Nasional Dan Call for Papers, 233-244, 2018 | 5 | 2018 |
| Necessity of Log (1/R) and Kubelka-Munk transformation in chemometrics analysis to predict white rice flour adulteration in brown rice flour using visible-near-infrared … L Rahmawati, AM Zahra, R Listanti, RE Masithoh, H Hariadi, Adnan, ... Food Science and Technology 43, e116422, 2023 | 3 | 2023 |
| Handheld arduino-based near infrared spectrometer for non-destructive quality evaluation of siamese oranges SB Sulistyo, A Margiwiyatno, A Mustofa, A Sudarmaji, R Ediati, R Listanti, ... IOP Conference Series: Earth and Environmental Science 653 (1), 012119, 2021 | 2 | 2021 |
| KARAKTERISTIKFUNGSIONAL TEPUNGAMPAS KELAPA FERMENTASI E Erminawati, WASWA Sidik, R Listanti, E Mela, M Sulistyawati Prosiding Seminar Nasional LPPM Unsoed 7 (1), 2017 | 2 | 2017 |
| Peningkatan Kualitas dan Pemasaran Produk Olahan Limbah Padat dan Cair VCO Desa Petanahan Kabupaten Kebumen, Laporan PKM Berbasis Riset BLU Unsoed WS Erminawati, R Listanti LPPM Unsoed, 2017 | 2 | 2017 |
| Rancang Bangun Alat Pendeteksi Kualitas Telur Berbasis Arduino Dengan Sistem Fuzzy Logic DF Anggraini, A Sudarmaji, R Listanti Journal of Agricultural and Biosystem Engineering Research 3 (1), 1-12, 2022 | 1 | 2022 |
| Pengaruh Proses Termal Dan Jenis Pengemasan Terhadap Kualitas Cimplung Singkong Tanpa Pengawet R Listanti, R Ediati, AM Ritonga, D Kartika Prosiding Seminar Nasional LPPM Unsoed 11 (1), 2022 | 1 | 2022 |
| Pemberdayaan Santri Pondok Pesantren Darussalam Purwokerto Melalui Pelatihan Budidaya Rempah Organik O Herliana, W Cahyani, R Listanti, SN Hadi Darma Sabha Cendekia 3 (3), 83-90, 2021 | 1 | 2021 |
| Pengembangan Usaha Garam Rakyat melalui Peningkatan Mutu Produksi dan Diversifikasi Produk di Desa Sidoarjo, Kecamatan Puring, Kabupaten Kebumen R Listanti, M Masrukhi, D Istiqomah Prosiding Seminar Nasional LPPM Unsoed 10 (1), 2021 | 1 | 2021 |
| Mesin Penyosoh Sorgum Uji Performansi Mesin Penyosoh Sorgum Abrasif Terhadap Kualitas dan Kuantitas Hasil Penyosohan Sorgum (Sorghum bicolor) R Listanti Journal of Agricultural and Biosystem Engineering Research 1 (2), 61-70, 2020 | 1 | 2020 |
| Life Cycle Assessment (LCA) untuk Analisis Energi pada Proses Pengolahan Teh Hitam (Camellia sinesis)(Studi Kasus di PT. Perkebunan Tambi, Wonosobo) R Listanti, S TP Universitas Gadjah Mada, 2011 | 1 | 2011 |
| Pengaruh Pasteurisasi dan Konsentrasi Gula Terhadap Perubahan Kualitas Mangga Siap Santap Dalam Kemasan Etilen Vinil Alkohol (EVOH) AS Pratiningsih, R Ediati, R Listanti Journal of Agricultural and Biosystem Engineering Research 4 (2), 99-106, 2023 | | 2023 |
| The Potency of Visible and Near-Infrared Reflectance Spectroscopy to Profiling and Classify the Common Rice Flour RZ Amdani, L Rahmawati, AM Zahra, ND Susanti, H Hariadi, R Listanti IOP Conference Series: Earth and Environmental Science 1168 (1), 012003, 2023 | | 2023 |
| Identification of Maturity Stage of Cacao using Visible Near Infrared (Vis-NIR) and Shortwave Near Infrared (SW-NIR) Reflectance Spectroscopy R Listanti, RE Masithoh, AD Saputro, HZ Amanah BIO Web of Conferences 80, 06003, 2023 | | 2023 |
| Analisis penggunaan bubuk asap cair tempurung kelapa sebagai bahan pengawet AM Ritonga, R Listanti, TI Kurniasih | | 2021 |
