| Manajemen marketing perhotelan AP Budi Andi, 2013 | 301 | 2013 |
| The influence of brand awareness and e-service quality on consumer purchasing decisions in booking hotel rooms on traveloka R Oktavia, AP Budi, F Febianti Journal of Business on Hospitality and Tourism 4 (2), 187-193, 2018 | 11 | 2018 |
| The influence of personal values on buying and purchasing intentions of Chinese tourists visiting Bali A Permana Budi, M Antara, AAPAS Wiranatha, IN Sudiarta International Journal of Tourism Cities 8 (1), 125-139, 2022 | 6 | 2022 |
| Mediation role of destination image in connection with perceived value and costumer value toward satisfaction tourists (Case study of tourism in Sanur area) AP Budi International Journal of Research in Social Sciences 6 (2), 164-177, 2016 | 1 | 2016 |
| Pengaruh Strategi Promosi yang diterapkan pada Restoran Casa Luna terhadap penjualan makanan dan minuman AP Budi, IN Laba Jurnal Ilmiah Hospitality Management 1 (1), 2010 | 1 | 2010 |
| Mediation Role of Destination Image in Connection of Customer Value With Perceived Value on Customer Satisfaction (Case Study At Ubud) AP Budi, PS Sari, CK Pahlufi APacCHRIE Conference 2016, 2007 | 1 | 2007 |
| Tourist Preferences and Satisfaction in Karangasem Virgin Beach, Bali IGE Arsana, AP Budi, NMA Sulasmini Journal of Business on Hospitality and Tourism 4 (2), 113-123, 2018 | | 2018 |
| DAFTAR ISI JURNAL VOL 4 NO 2 2014 JULI-DESEMBER IAP Mahayani, DPO Prasiasa, AP Budi, D Sujadi, NPY Anggreni, ... Sekolah Tinggi Pariwisata Triatma Jaya 4 (2), 1-2, 2018 | | 2018 |
| Jurnal Perhotelan dan Pariwisata Triatma Jaya JULI-DESEMBER 2014 IAP Mahayani, DPO Prasiasa, AP Budi, D Sujadi, NPY Anggreni, ... Sekolah Tinggi Pariwisata Triatma Jaya 4 (2), 1-247, 2018 | | 2018 |
| BALI SEBAGAI SEBUAH DESTINASI YANG SUDAH POPULER APAKAH PERLU MELAKUKAN PROMOSI? NPS Sari, AP Budi Sekolah Tinggi Pariwisata Triatma Jaya, 56, 2017 | | 2017 |
| The Role of Destination Image as Mediation Variable on Tourist Satisfaction: Case Study at Kuta-Bali I WayanPantiyasa, AP Budi, NPS Sari International Journal of Research in Social Sciences 7 (3), 536-542, 2017 | | 2017 |
| Utilization of Dried Okara as a Flour Mixture of Bread-making V Paramita, AP Budi Journal of Business on Hospitality and Tourism 1 (1), 10, 2015 | | 2015 |
| PENGARUH MARKETING MIX DALAM PENGAMBILAN KEPUTUSAN MEMILIH HOTEL MELATI DI KUTA-BALI AP Budi Jurnal Ilmiah Hospitality Management 2 (2), 2012 | | 2012 |
| PENGARUH KUALITAS LAYANAN DI WISMA WERDAPURA SANUR DI DENPASAR (sebelum dan sesudah pelatihan) AP Budi Jurnal Ilmiah Hospitality Management 1 (2), 2011 | | 2011 |
