| Analisa Produk Cacat Menggunakan Metode Peta Kendali P Dan Root Cause Analysis H Dewi, M Maryam, D Sutiyarno Jurnal Teknologi Pertanian 7 (2), 10-18, 2018 | 17 | 2018 |
| Innovation strategy to improve the competitiveness of micro, small, and medium enterprises of bandar lampung banana chips H Dewi, MS Maarif, TC Sunarti Indonesian Journal of Business and Entrepreneurship (IJBE) 3 (1), 64-64, 2017 | 11 | 2017 |
| Pengaruh Jenis Pelarut Terhadap Aktivitas Antibakteri Ekstrak Daging Dan Biji Buah Bintaro (Cerbera manghas L.) Effect of Solvent Types On Antibacterial Activity of Bintaro … S Rizal, H Dewi Jurnal Teknologi Industri & Hasil Pertanian Vol. 20 No. 1, Maret 2015 20 (1 …, 2015 | 11 | 2015 |
| Pelatihan Pembuatan Sabun Cair Dan Sabun Transparan Di Kenagarian Pasie Laweh D Ramadian, H Dewi, R Alfi Journal of Science and Social Development 2 (2), 106-109, 2019 | 6 | 2019 |
| The Effect of the Addition of Gambir Catechins on Antioxidants and Antibacterial Hard Candy Products TMS Maryam, H Dewi, RF Lubis Journal of Hunan University Natural Sciences 49 (4), 2022 | 2 | 2022 |
| Technical analysis of liquid sugar production process of raw sago starch using the enzymatic hydrolisis method of pilot plant scale H Dewi IOP Conference Series: Earth and Environmental Science 515 (1), 012070, 2020 | 2 | 2020 |
| PENGARUH JENIS FIKSATOR TERHADAP PENCELUPAN KAIN SUTERA DENGAN MENGGUNAKAN LIMBAH STERILIZER PRODUKSI CRUDE PALM OIL (CPO) H Dewi, M Ichwan, WA Salis, A Saputra JURNAL RISET INDRAGIRI 2 (3), 205-211, 2023 | 1 | 2023 |
| RANCANGAN PERBAIKAN CACAT PRODUK DENGAN PENDEKATAN DEFINE, MEASURE, ANALYZE, IMPROVE, DAN CONTROL (DMAIC) PADA PT. XYZ H Dewi, O Yovanda Jurnal Teknologi Pertanian 11 (2), 118-128, 2022 | 1 | 2022 |
| ANALISA PENGENDALIAN MUTU PRODUKSI CRUDE PALM OIL (CPO) MENGGUNAKAN METODE STATISTICAL QUALITY CONTROL (SQC) H Dewi, AS Yannimar Jurnal Teknologi Pertanian 12 (1), 20-32, 2023 | | 2023 |
| The effect of the addition of gambir catechins on antioxidants and antibacterial hard candy products. TM Sitorus Maryam, H Dewi, RF Lubis | | 2022 |
| Analysis of The Quality and Financial Viability of Hard Candy Innovation Products with The Addition of Gambir Catechins (Uncaria Gambir Roxb) Maryam, TM Sitorus, H Dewi, RF Lubis Journal of Agricultural and Natural Sciences (AIJANS) 3 (01), 26-36, 2022 | | 2022 |
| Financial Feasibility of Liquid Sugar Production from Sago Starch with Enzymatic Hydrolysis Method H Dewi, GR Putri IOP Conference Series: Earth and Environmental Science 537 (1), 012043, 2020 | | 2020 |
| SIMULASI SISTEM ANTRIAN MENGGUNAKAN SOFTWARE ARENA 10.0 H Dewi, A M, S S Jurnal Teknologi 5 (Vol 5, No. 2 (2016)), 26-32, 2016 | | 2016 |
| ANALYSIS OF THE QUALITY AND FINANCIAL VIABILITY OF HARD CANDY INNOVATION PRODUCTS WITH THE ADDITION OF GAMBIR CATECHINS (UNCARIA GAMBIR ROXB) H Dewi, PATI Padang, M Maryam | | |
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