| Aplikasi Produk Bioteknologi Pakan Ternak I Bidura UPT Penerbit Universitas Udayana, Denpasar, 2007 | 92 | 2007 |
| Limbah, pakan ternak alternatif dan aplikasi teknologi I Bidura, TGO Susila, IBG Partama UPT Penerbit Universitas Udayana, Denpasar, 2008 | 63 | 2008 |
| Pengaruh pemberian ransum terfermentasi terhadap pertambahan berat badan, karkas, dan jumlah lemak abdomen pada itik bali I Bidura, NLG Sumardani, TI Putri, IBG Partama Jurnal Pengembangan Peternakan Tropis 33 (4), 274-281, 2008 | 52 | 2008 |
| The implementation of Saccharomyces spp. n-2 isolate culture (isolation from traditional yeast culture) for improving feed quality and performance of male Bali duckling I Bidura, IG Mahardika, IP Suyadnya, IBG Partama, IGL Oka, ... Agricultural Science Research Journal 2 (9), 486-492, 2012 | 49 | 2012 |
| The effect of water extract of two leaves (Allium sativum and Sauropus androgynus) on the egg production and yolk cholesterol level in layer hens I Bidura, IBG Partama, BRT Putri, NL Watiniasih Pakistan Journal of Nutrition 15 (1), 23-31, 2017 | 37 | 2017 |
| Effect of fermented Sauropus androgynus leaves on meat composition, amino acid and fatty acid compositions in broiler chickens U Santoso, Fenita, Kususiyah, I Bidura Pakistan Journal of Nutrition 14 (11), 799-807, 2015 | 36* | 2015 |
| Pakan Unggas. Konvensional dan Inkonvensional I Bidura, D Candrawati, DA Warmadewi Penerbit: Udayana University Press, Universitas Udayana, Denpasar, 2010 | 29 | 2010 |
| Pengaruh penggunaan cangkang kakao yang disuplementasi ragi tape dalam ransum terhadap penampilan itik bali NNK Candraasih, I Bidura Majalah Ilmiah Peternakan 4 (3), 67-72, 2001 | 24 | 2001 |
| The effect of ragi tape fermentation products in diets on nutrients digestibility and growth performance of bali drake I Bidura, DA Warmadewi, D Candrawati, IGAI Aryani, IAP Utami, ... IPB (Bogor Agricultural University), 2009 | 23 | 2009 |
| Effect of probiotics, Saccharomyces spp.Kb-5 and Kb-8, in diets on growth performance and cholesterol levels in ducks I Bidura, NW Siti, IBG Partama South African Journal of Animal Science 49 (2), 219-226, 2019 | 20 | 2019 |
| Characteristics and antioxidant activities of gaharu (Gyrinops versteegii) leaves A Parwata, P Manuaba, S Yasa, I Bidura J. Biol. chem. research 33 (1), 294-301, 2016 | 20 | 2016 |
| Selection of Saccharomyces spp isolates (isolation from colon beef of Bali cattle) as probiotics agent and colon cancer prevention and its effect on pollard quality as feed I Bidura, D Candrawati, IBG Partama Journal of Biological and Chemical Research 31 (2), 1043-1047, 2014 | 19 | 2014 |
| Penambahan multi enzim dan ragi tape dalam ransum berserat tinggi (pod-kakao) untuk menurunkan kolesterol daging broiler KWP Suciani, NLG Sumardani, I Bidura, IGN Kayana, SA Lindawati Jurnal Veteriner 12 (1), 69-76, 2011 | 18 | 2011 |
| Pengaruh Penggunaan Daun Katuk (Saurupus Androgynus) dan Daun Bawang Putih (Allium Sativum) dalam Ransum terhadap Penampilan Ayam Broiler1 I Bidura, D Candrawati, NLG Sumardani Majalah Ilmiah Peternakan 10 (1), 164233, 2007 | 18 | 2007 |
| Effect of Moringa oleifera leaf powder in diets on laying hens performance, β-carotene, cholesterol, and minerals contents in egg yolk I Bidura, IBG Partama, IAP Utami, D Candrawati, E Puspani, IM Suasta, ... IOP Conference Series: Materials Science and Engineering 823 (1), 012006, 2020 | 15 | 2020 |
| Isolation of cellulolytic bacteria from rumen liquit of Buffalo both as a probiotics properties and has CMC-ase activity to improve nutrient quality of soybean distillery by … I Bidura, NW Siti, IAP Utami J. Pure App. Biosci 2, 10-18, 2014 | 15 | 2014 |
| Pengaruh Tingkat Serat Kasar Ransum Terhadap Produksi dan Kadar Kolesterol Telur Ayam I Bidura, I Udayana, IM Suasta, TGB Yadnya Laporan Penelitian Fakultas Peternakan, Unud. Denpasar, 1996 | 15 | 1996 |
| The effect of water extract of two leaves (Moringa oleivera and Sauropus androgynus) on growth performance and meat cholesterol levels in broilers AA Ekayuni, I Bidura, IBG Partama J. Biol. Chem. Research 34 (1), 72-79, 2017 | 13 | 2017 |
| Selection and implementation of probiotics Saccharomyces spp. Kb-05 and Saccharomyces spp. Kb-08 isolated from buffalo ruminants to increase the nutritional value of rice bran I Bidura, NW Siti J. Biol. Chem. Res 34, 866-877, 2017 | 13 | 2017 |
| Selection of Khamir Saccharomyces spp. isolated from colon of native chickens as a probiotics properties and has CMC-ase activity I Bidura, D Candrawati, DA Warmadewi J. Biol. Chem. Research 32 (2), 683-699, 2015 | 13 | 2015 |
Desak Putu Mas Ari CandrawatiUniversitas UdayanaEmail yang diverifikasi di unud.ac.id
