Aplikasi response surface methodology pada optimalisasi kondisi proses pengolahan alkali treated cottonii (ATC) S Nurmiah, R Syarief, S Sukarno, R Peranginangin, B Nurmata Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 8 (1), 9-22, 2013 | 71 | 2013 |
Application of response surface methodology in the optimization of process conditions of alkali treated cottonii (ATC) processing S Nurmiah, R Syarief, PR Sukarno, B Nurtama JPB Kelautan dan Perikanan 8 (1), 9-22, 2013 | 9 | 2013 |
Proporsi Penggunaan Kulit pisang (Musa paradisiaca L) dan Daging ikan Bandeng (Chanos chanos) pada Pembuatan Abon A Akbar, S Nurmiah, G Sushanti Lutjanus 26 (1), 20-28, 2021 | 3 | 2021 |
Production of refined carrageenan from Kappaphycus alvarezii on pilot plant scale: optimization of water extraction using Response Surface Methodology. S Nurmiah, R Syarief, R Peranginangin, B Nurtama, I Jaswir International Food Research Journal 24, 2017 | 3 | 2017 |
Bimtek diversifikasi olahan ikan bandeng menjadi fish burger bagi kelompok usaha produktif di Kab. Pangkajene dan Kepulauan A Rusli, S Nurmiah, M Mursida, A Amriani, AS Paradiba Prosiding Seminar Nasional Politeknik Pertanian Negeri Pangkajene Kepulauan …, 2022 | 2 | 2022 |
Pelatihan pengolahan ikan bandeng tanpa duri pada masyarakat pesisir di Desa Bulucindea Kabupaten Pangkep SU Tartar, Z Zaimar, S Nurmiah, R Reta KACANEGARA Jurnal Pengabdian pada Masyarakat 4 (2), 181-188, 2021 | 1 | 2021 |
Production of Alkali Treated Cottonii from Eucheuma Cottonii on Pilot Plant Scale Using Response Surface Methodology RS St Nurmiah, I Baga, I Muhtar INTERNATIONAL JOURNAL OF ENGINEERING AND SCIENCE APPLICATIONS (IJEScA) 1 …, 2015 | 1* | 2015 |
Pelatihan diversifikasi produk olahan samping udang Vanname bagi kelompok masyarakat di Desa Libureng, Kecamatan Tanete Riaja Kabupaten Barru S Nurmiah, R Reta, Z Zaimar JatiRenov: Jurnal Aplikasi Teknologi Rekayasa dan Inovasi 2 (2), 103-111, 2023 | | 2023 |
Production of drip bag coffee filled with blended arabica and robusta coffee beans by ohmic fermentation technology N Nur, M Asfar, S Nurmiah, S Thamrin, O Sumule IOP Conference Series: Earth and Environmental Science 1228 (1), 012029, 2023 | | 2023 |
Degradation of Milkfish Bone (Chanos-chanos Forsskal) with Pure Papain Enzyme Concentration and Heating Time M Fitri, SU Tartar, S Nurmiah, I Syukroni Asian Food Science Journal 21 (12), 78-85, 2022 | | 2022 |
Mutu abon Kerang Darah (Anadara granosa) dengan Dami Nangka sebagai bahan pengisi S Nurmiah, A Rusli, R Amalya, F Fitriani Prosiding Seminar Nasional Politeknik Pertanian Negeri Pangkajene Kepulauan …, 2022 | | 2022 |
Aroma Profile of Arabica Coffee Based on Ohmic Fermentation R Reta, S Salengke, M Mursalim, J Muhidong, S Nurmiah, O Sumule, ... Fermentation-Processes, Benefits and Risks, 147, 2021 | | 2021 |
Kajian Preferensi dan Sifat kimia Produk Mie Basah dengan peynambahan Rumput laut Caulerpa racemoss S Nurmiah Politeknik Pertanian Pangkajene Kepulauan, 2018 | | 2018 |
Quality analysis of Silky Puding of Corn Starch Extract During Cold Storage TP S Nurmiah, Mursida, Y Patawari EM International, 655 - 661, 2018 | | 2018 |
Production of refined carrageenan from Kappaphycus alvarezii on pilot plant scale: optimization of water extraction using response surface methodology R Peranginangin, R Syarief, B Nurtama, S Nurmiah, I Jaswir International Food Research Journal (Malaysia), 2017 | | 2017 |
Karakterisasi Fisiko Kimia Rumput Laut Caulerpa Sp S Sitti Nurmiah Politeknik Pertanian Negeri Pangkep, 2016 | | 2016 |
Diversifikasi Olahan Nira Lontar S Nurmiah Politeknik Pertanian Negeri Pangkep, 2016 | | 2016 |
Rumput Laut Caulerpa Sp S Nurmiah | | 2016 |
Teknologi Pengolahan Rumput Laut Alkali Treated Cotton S Nurmiah | | 2015 |
Kajian Proses dan Analisis Finansial Produksi Alkali Treated Cotton pada Industri Skala Rumah Tangga S Nurmiah Fakultas Ilmu Kelautan dan Perikanan, 2015 | | 2015 |