Abilities of Co-cultures of Brown-Rot Fungus Fomitopsis pinicola and Bacillus subtilis on Biodegradation of DDT A Sariwati, AS Purnomo, I Kamei Current microbiology 74, 1068-1075, 2017 | 59 | 2017 |
Synergistic interaction of a consortium of the brown-rot fungus Fomitopsis pinicola and the bacterium Ralstonia pickettii for DDT biodegradation AS Purnomo, A Sariwati, I Kamei Heliyon 6 (6), 2020 | 50 | 2020 |
Pelatihan pemanfaatan limbah botol plastik sebagai media pertumbuhan tanaman hidroponik A Sariwati, M Shofi, L Badriah Journal of Community Engagement and Empowerment 1 (1), 2019 | 32 | 2019 |
The Effect of Pseudomonas aeruginosa Addition on 1, 1, 1-Trichloro-2, 2-bis (4-chlorophenyl) ethane (DDT) Biodegradation by Brown-rot Fungus Fomitopsis pinicola A Sariwati, AS Purnomo Indonesian Journal of Chemistry 18 (1), 75-81, 2018 | 29 | 2018 |
Phytochemical, antibacterial, and antioxidant activities of Anthurium Hookerii leaves extracts A Sariwati, I Fitri, AS Purnomo, S Fatmawati HAYATI Journal of Biosciences 26 (3), 101-101, 2019 | 20 | 2019 |
Metabolite bioactive contents of Parkia timoriana (DC) Merr seed extracts in different solvent polarities V Suryanti, A Sariwati, F Sari, DS Handayani, HD Risqi HAYATI Journal of Biosciences 29 (5), 681-694, 2022 | 8 | 2022 |
Identifikasi senyawa kimia dan uji aktivitas antioksidan ekstrak etil asetat biji sirsak (Annona mucicata Linn.) AW Amalia, A Sariwati JCPS (Journal of Current Pharmaceutical Sciences) 3 (1), 192-197, 2019 | 8 | 2019 |
Antioxidant properties of the by-product Indonesian favourable fruits A Sariwati, S Fatmawati, HD Rizqi, AS Purnomo ASM Science Journal 16 (1), 2022 | 4 | 2022 |
Pengolahan Pangan Fungsional Berbasis Pangan Lokal OR Indrasari, YIK Dewi, NT Triatmaja, MA Fahmi, FN Sidjabat, A Sariwati, ... Journal of Community Engagement and Empowerment, 2022 | 2 | 2022 |
Effect of the Coconut Coir (Cocos nucifera) as a Growth Medium for Pleurotus ostreatus (Oyster Mushroom) on Mineral and Vitamin B Contents AS Purnomo, A Sariwati, S Fatmawati, FE Puspitasari HAYATI Journal of Biosciences 30 (1), 95-104, 2023 | 1 | 2023 |
Penetapan Bilangan Peroksida Minyak Goreng Kemasan Dengan Beberapa Frekuensi Penggorengan ZMOHR AZIS, NN ULYA, A SARIWATI Prosiding SINTESIS (Seminar Nasional Sains, Teknologi dan Analisis), 2018 | 1 | 2018 |
Analisis Vitamin C Pada Buah Belimbing Bintang (Averrhoa carambola) dan Belimbing Wuluh (Averrhoa blimbi) dengan Metode Spektrofotometri Uv-Visibel NN ULYA, ZMOHR AZIS, A SARIWATI Prosiding SINTESIS (Seminar Nasional Sains, Teknologi dan Analisis), 2018 | 1 | 2018 |
Analisis Nutrisi, Mineral, dan FitokimiadariParkia roxburgii L Badriyah, A Sariwati, V Suryanti, DS Handayani Minyak Atsiri: Produksi dan Aplikasinya untuk Kesehatan, 184-203, 2021 | | 2021 |
PELATIHAN DETEKSI DINI PENYAKIT SECARA MANDIRI MELALUI LIDAH A Sariwati, I Oktavia Journal of Community Engagement and Empowerment 3 (1), 2021 | | 2021 |
Penetapan Kadar Benzoat Pada Sampel Makanan Siap Saji dan Mie Instan Yang Beredar di Wilayah Kediri A Sariwati Jurnal Pharma Bhakta 1 (2), 2021 | | 2021 |
Pelatihan Variasi Olahan Jagung Sebagai Upaya Penurunan Risiko Diabetes Mellitus Di Desa Datengan, Kecamatan Grogol I Oktavia, A Sariwati Prosiding (SENIAS) Seminar Pengabdian Masyarakat, 2019 | | 2019 |
Aktivitas Antibakteri Ekstrak Etanol Daun Anthurium jenmanii Terhadap Bakteri Eschericia coli dan Propionibacterium acnes Activity Antibacterial of Anthurium jenmanii Leaf … I Fitri, A Sariwati | | |