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Citations per year
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Since 2019
Citations
89
68
h-index
3
3
i10-index
3
3
0
18
9
2015
2016
2017
2018
2019
2020
2021
2022
2023
2024
1
5
5
9
13
9
11
10
18
7
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Pudji Astuti
Unnes
, fakultas teknik
Verified email at mail.unnes.ac.id
cullinary
Articles
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Year
Antimicrobial edible film from banana peels as food packaging
P Astuti, AA Erprihana
American Journal of Oil and Chemical Technologies 2 (2), 65-70
, 2014
48
2014
Pengaruh Penggunaan Tepung Kulit Ari Biji Kedelai Sebagai Bahan Substitusi Terhadap Kualiitas Choux Pastry Kering
A Marom
Food Science and Culinary Education Journal 3 (1)
, 2014
23
2014
Perbedaan Kualitas Inderawi Egg Roll dari Tepung Suweg dengan Penambahan Daun Katuk yang Berbeda
D Pradewi
Semarang. Diakses dari http://lib. unnes. ac
, 2013
17
2013
Pendidikan Karakter Sebagai Bekal Implementasi Kurikulum 2013
P Astuti
proceedingfptk 439
, 2015
1
2015
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P Astuti, AA Erprihana
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