| Ethnobotanical study of Loloh: Traditional herbal drinks from Bali (Indonesia) W Sujarwo, AP Keim, V Savo, PM Guarrera, G Caneva Journal of Ethnopharmacology 169, 34-48, 2015 | 130 | 2015 |
| Cultural erosion of Balinese indigenous knowledge of food and nutraceutical plants W Sujarwo, IBK Arinasa, F Salomone, G Caneva, S Fattorini Economic Botany 68 (4), 426-437, 2014 | 121 | 2014 |
| Ethnobotanical uses of neem (Azadirachta indica A. Juss.; Meliaceae) leaves in Bali (Indonesia) and the Indian subcontinent in relation with historical background and … W Sujarwo, AP Keim, G Caneva, C Toniolo, M Nicoletti Journal of Ethnopharmacology 189, 186-193, 2016 | 98 | 2016 |
| Using quantitative indices to evaluate the cultural importance of food and nutraceutical plants: Comparative data from the Island of Bali (Indonesia) W Sujarwo, G Caneva Journal of Cultural Heritage 18, 342-348, 2016 | 65 | 2016 |
| Traditional knowledge of wild and semi-wild edible plants used in Bali (Indonesia) to maintain biological and cultural diversity W Sujarwo, IBK Arinasa, G Caneva, PM Guarrera Plant Biosystems-An International Journal Dealing with all Aspects of Plant …, 2016 | 63 | 2016 |
| Ethnobotanical study of cultivated plants in home gardens of traditional villages in Bali (Indonesia) W Sujarwo, G Caneva Human Ecology 43, 769-778, 2015 | 51 | 2015 |
| Studi etnobotani tumbuhan obat di kawasan sekitar Danau Buyan-Tamblingan, Bali GAE Oktavia, IDP Darma, W Sujarwo Buletin Kebun Raya 20 (1), 1-16, 2017 | 43* | 2017 |
| Spondias pinnata (L. f.) Kurz.(Anacardiaceae): profiles and applications to diabetes W Sujarwo, AP Keim Bioactive food as dietary interventions for diabetes, 395-405, 2019 | 34 | 2019 |
| Analisis vegetasi dan pendugaan karbon tersimpan pada pohon di kawasan sekitar gunung dan danau Batur Kintamani Bali W Sujarwo, IDP Darma Bumi Lestari 11 (1), 85-92, 2011 | 33 | 2011 |
| Patterns of plant use in religious offerings in Bali (Indonesia) W Sujarwo, G Caneva, V Zuccarello Acta Botanica Brasilica 34 (1), 40-53, 2020 | 32 | 2020 |
| Potensi bambu tali (Gigantochloa apus JA & JH Schult. Kurz) sebagai obat di Bali W Sujarwo, IBK Arinasa, IN Peneng Buletin Penelitian Tanaman Rempah dan Obat 21 (2), 129-137, 2010 | 31 | 2010 |
| Stand biomass and carbon storage of bamboo forest in Penglipuran traditional village, Bali (Indonesia) W Sujarwo Journal of Forestry Research 27 (4), 913-917, 2016 | 29 | 2016 |
| Red Lentil (Lens culinaris) Extract as a Novel Natural Coagulant for Turbidity Reduction: An Evaluation, Characterization and Performance Optimization Study SC Chua, MA Malek, FK Chong, W Sujarwo, YC Ho Water 11 (8), 1686, 2019 | 28 | 2019 |
| Inventarisasi jenis-jenis bambu yang berpotensi sebagai obat di Kabupaten Karangasem Bali W Sujarwo, IBK Arinasa, IN Peneng Buletin Kebun Raya 13 (1), 28-34, 2010 | 25 | 2010 |
| Optimized use of ferric chloride and sesbania seed gum (SSG) as sustainable coagulant aid for turbidity reduction in drinking water treatment SC Chua, FK Chong, MA Malek, MR Ul Mustafa, N Ismail, W Sujarwo, ... Sustainability 12 (6), 2273, 2020 | 24 | 2020 |
| Sharing ethnobotanical knowledge in traditional villages: evidence of food and nutraceutical “core groups” in Bali, Indonesia G Caneva, L Traversetti, W Sujarwo, V Zuccarello Economic Botany 71 (4), 303-313, 2017 | 24 | 2017 |
| Ethnobotanical study of traditional building materials from the island of Bali, Indonesia W Sujarwo, AP Keim Economic Botany 71, 224-240, 2017 | 17 | 2017 |
| Bamboo resources, cultural values, and ex-situ conservation in Bali, Indonesia W Sujarwo Reinwardtia 17 (1), 65-75, 2018 | 15 | 2018 |
| Studi etnobotani tumbuhan obat dan upacara adat Hindu di Bali W Sujarwo, SG Lestari Buletin Kebun Raya 21 (2), 117-139, 2018 | 14 | 2018 |
| Ethnobotanical study of edible ferns used in Bali Indonesia W Sujarwo, IN Lugrayasa, G Caneva Asia Pacific Journal of Sustainable Agriculture, Food and Energy 2 (2), 1-4, 2014 | 14 | 2014 |
Giulia CanevaUniversità Roma TreVerified email at uniroma3.it
