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Nufus Kanani
Nufus Kanani
Verified email at untirta.ac.id
Title
Cited by
Cited by
Year
Development of polylactic acid (PLA) bio-composite films reinforced with bacterial cellulose nanocrystals (BCNC) without any surface modification
EY Wardhono, N Kanani
Journal of Dispersion Science and Technology, 2019
282019
The study of corrosion behavior and hardness of AISI stainless steel 304 in concentration of chloride acid solution and temperature variations
I Saefuloh, N Kanani, FG Ramadhan, Y Rukmayadi, Y Yusuf, S Abdullah, ...
Journal of Physics: Conference Series 1477 (5), 052058, 2020
192020
A simple process of isolation microcrystalline cellulose using ultrasonic irradiation
EY Wardhono, N Kanani, A Alfirano
Journal of Dispersion Science and Technology, 2019
182019
Pengaruh Temperatur Terhadap Nilai Sun Protecting Factor (Spf) Pada Ekstrak Kunyit Putih Sebagai Bahan Pembuat Tabir Surya Menggunakan Pelarut Etil Asetat Dan Metanol
N Kanani, A Rochmat, R Pahlevi, FY Rohani
Jurnal Integrasi Proses 6 (3), 143-147, 2017
122017
Pengaruh penambahan PLA pada pati terplastisasi gliserol terhadap sifat mekanik blend film
R Rahmayetty, N Kanani, EY Wardhono
Prosiding Semnastek, 2018
112018
Pembuatan lem lateks dari limbah styrofoam yang digunakan untuk kemasan makanan
Y Maryani, N Kanani, R Rusdi
Teknika: Jurnal Sains dan Teknologi 14 (2), 189-200, 2018
102018
Pengaruh penambahan gliserol dan lilin lebah pada susut berat buah sawo khas Banten
N Kanani, E Ekasari, A Subkhan, W Wardalia, R Riky
Jurnal Konversi 7 (2), 8, 2018
72018
Pengaruh Konsentrasi Pelarut Terhadap Proses Delignifikasi dengan Metode Pre-Treatment Kimia
N Kanani, EY Wardono, AM Hafidz, HR Octavani
Teknika: Jurnal Sains dan Teknologi 14 (1), 87-96, 2018
72018
Utilization of empty fruit bunch fiber of palm oil industry for bio-hydrogen production
E Sari, M Effendy, N Kanani, W Wardalia, R Rusdi
International Journal on Advanced Science, Engineering and Information …, 2018
62018
Pengaruh Temperatur Pengeringan Terhadap Swelling Dan Tensile Strength Edible Film Hasil Pemanfaatan Pati Limbah Kulit Singkong
N Kanani, W Wardalia, E Wardhono, R Rusdi
Jurnal Konversi 6 (2), 75-82, 2017
62017
Preparasi selulosa dari limbah tongkol jagung dengan bantuan gelombang iradiasi ultrasonik
N Kanani, ABA Saputro, I Puspawati, AA Pratama
Prosiding Industrial Research Workshop and National Seminar 10 (1), 20-27, 2019
52019
Pengaruh penambahan FeCl3 dan Al2O3 terhadap kadar lignin pada delignifikasi tongkol jagung dengan pelarut NaOH menggunakan bantuan gelombang ultrasonik
N Kanani, R Rahmayetty, EY Wardhono
Prosiding Semnastek, 2018
52018
Pengaruh konsentrasi inhibitor ekstrak daun teh (Camelia sinensis) terhadap laju korosi baja api 5l
M Fazdri, I Saefuloh, N Kanani
Dinamika: Jurnal Ilmiah Teknik Mesin 12 (1), 12-18, 2020
42020
Pengaruh laju pembebanan substrat terhadap produksi asam laktat berbahan baku molase
R Rahmayetty, N Kanani, I Fauziah, N Ukhdiya
Jurnal Integrasi Proses 8 (2), 76-81, 2019
42019
Preparation and characterization of blend film based on chitosan-poly lactic acid (PLA) composites
N Kanani, R Rahmayetty, EY Wardhono, W Wardalia
AIP Conference Proceedings 2370 (1), 2021
32021
The Corrosion Inhibition of API 5L Steel Using Natrium Acetate and Natrium Nitrite in Natrium Chloride Acid Solution
I Saefuloh, N Kanani, Y Rukmayadi, Y Yusuf, M Barizya, S Abdullah
Materials Science Forum 988, 3-10, 2020
32020
Synthesys and Characterization of PLA-CNC Matrix for Antidiabetic Drug Release Applications
N Kanani, Y Meliana, EY Wardhono, R Rahmayetty, S Agustina, ...
Materials Science Forum 988, 169-174, 2020
22020
Effect of FeCl3 and Al2O3 addition toward lignin content on corn cob delignification with NaOH as the solvent by using ultra sonic assisted
N Kanani, R Rusdi
World Chemical Engineering Journal 3 (1), 01-05, 2019
22019
Ultrasonic irradiation as a mild and efficient protocol for the demineralization of chitin from shrimp shell wastes
N Kanani, T Kurniawan, W Kosimaningrum, Y Meliana, E Wardhono
South African Journal of Chemical Engineering 43, 359-368, 2023
12023
Pengaruh Penambahan Lilin Lebah dan Gliserol Pada Edible Coating Berbasis Pati Talas Beneng Terhadap Kualitas Buah Stroberi
W Wardalia, N Kanani, R Hartono, MT Adiwibowo
JURNAL INTEGRASI PROSES 11 (2), 23-27, 2022
12022
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