| Fabrication of cumin loaded-chitosan particles: Characterized by molecular, morphological, thermal, antioxidant and anticancer properties as well as its utilization in food system A Amiri, A Mousakhani-Ganjeh, Z Amiri, Y Guo, AP Singh, RE Kenari Food chemistry 310, 125821, 2020 | 70 | 2020 |
| Phenolic Composition, Antioxidant Capacity and Antibacterial Activity of White Wormwood (Artemisia herba-alba) MJ Mohammed, U Anand, AB Altemimi, V Tripathi, Y Guo, A Pratap-Singh Plants 10 (1), 164, 2021 | 65 | 2021 |
| Encapsulation of betacyanins from the peel of red dragon fruit (Hylocereus polyrhizus L.) in alginate microbeads F Fathordoobady, M Jarzębski, A Pratap-Singh, Y Guo, Y Abd-Manap Food Hydrocolloids 113, 106535, 2021 | 53 | 2021 |
| Antioxidants help favorably regulate the kinetics of lipid peroxidation, polyunsaturated fatty acids degradation and acidic cannabinoids decarboxylation in hempseed oil A Pratap Singh, F Fathordoobady, Y Guo, A Singh, DD Kitts Scientific reports 10 (1), 10567, 2020 | 45 | 2020 |
| Emerging strategies for enhancing buccal and sublingual administration of nutraceuticals and pharamaceuticals Y Guo, AP Singh Journal of Drug Delivery Science and Technology 52, 440-451, 2019 | 41 | 2019 |
| Pea protein for hempseed oil nanoemulsion stabilization M Jarzębski, F Fathordoobady, Y Guo, M Xu, A Singh, DD Kitts, ... Molecules 24 (23), 4288, 2019 | 40 | 2019 |
| Modification of functional, rheological and structural characteristics of myofibrillar proteins by high-intensity ultrasonic and papain treatment A Amiri, P Sharifian, N Morakabati, A Mousakhani-Ganjeh, M Mirtaheri, ... Innovative Food Science & Emerging Technologies 72, 102748, 2021 | 38 | 2021 |
| Optimal ultrasonication process time remains constant for a specific nanoemulsion size reduction system A Pratap-Singh, Y Guo, S Lara Ochoa, F Fathordoobady, A Singh Scientific reports 11 (1), 9241, 2021 | 36 | 2021 |
| Comparing microfluidics and ultrasonication as formulation methods for developing hempseed oil nanoemulsions for oral delivery applications F Fathordoobady, N Sannikova, Y Guo, A Singh, DD Kitts, A Pratap-Singh Scientific Reports 11 (1), 72, 2021 | 36 | 2021 |
| Plant extracts containing saponins affects the stability and biological activity of hempseed oil emulsion system M Jarzębski, P Siejak, W Smułek, F Fathordoobady, Y Guo, J Pawlicz, ... Molecules 25 (11), 2696, 2020 | 33 | 2020 |
| Production of high loading insulin nanoparticles suitable for oral delivery by spray drying and freeze drying techniques Y Guo, A Baldelli, A Singh, F Fathordoobady, D Kitts, A Pratap-Singh Scientific reports 12 (1), 9949, 2022 | 26 | 2022 |
| Two new phenanthrene glycosides from Liparis regnieri Finet and their antibacterial activities J Ren, XP Qian, YG Guo, T Li, SK Yan, HZ Jin, WD Zhang Phytochemistry letters 18, 64-67, 2016 | 25 | 2016 |
| Effect of the formulation on mucoadhesive spray-dried microparticles containing iron for food fortification A Baldelli, DY Liang, Y Guo, A Pratap-Singh Food Hydrocolloids 134, 107906, 2023 | 20 | 2023 |
| Three new alkaloids from Xylopia vielana and their antiinflammatory activities YG Guo, YH Ding, GJ Wu, SL Zhu, YF Sun, SK Yan, F Qian, HZ Jin, ... Fitoterapia 127, 96-100, 2018 | 19 | 2018 |
| Unusual metal complex of cadinane sesquiterpene alkaloid and new neolignan glycosides from Alangium alpinum J Ren, Y Xie, Y Guo, S Zhu, H Jin, W Zhang Fitoterapia 125, 18-23, 2018 | 17 | 2018 |
| Whey Proteins as a Potential Co-Surfactant with Aesculus hippocastanum L. as a Stabilizer in Nanoemulsions Derived from Hempseed Oil W Smułek, P Siejak, F Fathordoobady, Ł Masewicz, Y Guo, M Jarzębska, ... Molecules 26 (19), 5856, 2021 | 16 | 2021 |
| Developments in encapsulation of insulin: Is oral delivery now possible? AP Singh, Y Guo, A Singh, W Xie, P Jiang Journal of Pharmaceutical and Biopharmaceutical Research 1 (2), 74-92, 2019 | 15 | 2019 |
| Monoterpene derivatives from the flowers of the Hemerocallis minor Mill. X Zhao, Y Guo, Y Zhang, Y Xie, S Yan, H Jin, W Zhang Phytochemistry Letters 21, 134-138, 2017 | 15 | 2017 |
| Six new dihydrobenzofuran lignans from the branches and leaves of Illicium wardii and their cytotoxic activities F Ye, Y Xie, J Ren, J Ye, Y Guo, SK Yan, HZ Jin, WD Zhang Phytochemistry letters 17, 263-269, 2016 | 13 | 2016 |
| Spray freeze drying for protein encapsulation: Impact of the formulation to morphology and stability A Baldelli, A Cidem, Y Guo, HX Ong, A Singh, D Traini, A Pratap-Singh Drying Technology 41 (1), 137-150, 2023 | 9 | 2023 |
