| In vitro antimicrobial activity of green synthesized silver nanoparticles against selected gram-negative foodborne pathogens YY Loo, Y Rukayadi, MAR Nor-Khaizura, CH Kuan, BW Chieng, ... Frontiers in microbiology 9, 379304, 2018 | 507 | 2018 |
| Prevalence, Virulence Genes and Antimicrobial Resistance Profiles of Salmonella Serovars from Retail Beef in Selangor, Malaysia TY Thung, S Radu, NA Mahyudin, Y Rukayadi, Z Zakaria, N Mazlan, ... Frontiers in microbiology 8, 2697, 2018 | 114 | 2018 |
| Prevalence and Antimicrobial Susceptibility of Vibrio parahaemolyticus Isolated from Short Mackerels (Rastrelliger brachysoma) in Malaysia CW Tan, TTH Malcolm, CH Kuan, TY Thung, WS Chang, YY Loo, ... Frontiers in microbiology 8, 1087, 2017 | 88 | 2017 |
| Use of a lytic bacteriophage to control Salmonella Enteritidis in retail food TY Thung, JMKJK Premarathne, W San Chang, YY Loo, YZ Chin, ... Lwt 78, 222-225, 2017 | 75 | 2017 |
| Transmission of Listeria monocytogenes from raw chicken meat to cooked chicken meat through cutting boards SG Goh, AH Leili, CH Kuan, YY Loo, YL Lye, W San Chang, P Soopna, ... Food Control 37, 51-55, 2014 | 67 | 2014 |
| Risk of Escherichia coli O157: H7 transmission linked to the consumption of raw milk YL Lye, L Afsah-Hejri, WS Chang, YY Loo, S Puspanadan, CH Kuan, ... International Food Research Journal 20 (2), 1001, 2013 | 64 | 2013 |
| Detection of Klebsiella pneumoniae in raw vegetables using most probable number-polymerase chain reaction (MPN-PCR) S Puspanadan, L Afsah-Hejri, YY Loo, E Nillian, CH Kuan, SG Goh, ... International Food Research Journal 19 (4), 1757, 2012 | 62 | 2012 |
| Listeria monocytogenes in retailed raw chicken meat in Malaysia SG Goh, CH Kuan, YY Loo, WS Chang, YL Lye, P Soopna, JYH Tang, ... Poultry science 91 (10), 2686-2690, 2012 | 61 | 2012 |
| Quantification of Escherichia coli O157: H7 in organic vegetables and chickens. WS Chang, L Afsah-Hejri, Y Rukayadi, A Khatib, YL Lye, YY Loo, ... International Food Research Journal 20 (2), 2013 | 49 | 2013 |
| Comparison of the microbiological quality and safety between conventional and organic vegetables sold in Malaysia CH Kuan, Y Rukayadi, SH Ahmad, CWJ Wan Mohamed Radzi, TY Thung, ... Frontiers in microbiology 8, 1433, 2017 | 42 | 2017 |
| Microbiological food safety in Malaysia from the academician’s perspective R New, C.Y., Ubong, A., Premarathne, J.M.K.J.K., Thung, T.Y., Lee, E., Chang ... Food Research 1 (6), 183-202, 2017 | 40 | 2017 |
| Prevalence and quantification ofListeria monocytogenes in chicken offal at the retail level in Malaysia CH Kuan, SG Goh, YY Loo, WS Chang, YL Lye, S Puspanadan, ... Poultry science 92 (6), 1664-1669, 2013 | 40 | 2013 |
| Quantification and antibiotic susceptibility of Salmonella spp., Salmonella Enteritidis and Salmonella Typhimurium in raw vegetables (ulam). MS Najwa, Y Rukayadi, A Ubong, YY Loo, WS Chang, YL Lye, TY Thung, ... International Food Research Journal 22 (5), 2015 | 29 | 2015 |
| Simulation of decontamination and transmission of Escherichia coli O157: H7, Salmonella Enteritidis, and Listeria monocytogenes during handling of raw vegetables in domestic … CH Kuan, LWK Lim, TW Ting, Y Rukayadi, SH Ahmad, CWJWM Radzi, ... Food Control 80, 395-400, 2017 | 28 | 2017 |
| Enzymatic and mechanical extraction of virgin coconut oil PP Soo, Y Ali, OM Lai, CH Kuan, TK Tang, YY Lee, ET Phuah European journal of lipid science and technology 122 (5), 1900220, 2020 | 25 | 2020 |
| Evaluation of a lytic bacteriophage for bio-control of Salmonella Typhimurium in different food matrices TY Thung, E Lee, NA Mahyudin, K Anuradha, N Mazlan, CH Kuan, CF Pui, ... LWT 105, 211-214, 2019 | 22 | 2019 |
| Occurrence of methicillin-resistant Staphylococcus aureus in raw shellfish at retail markets in Malaysia and antibacterial efficacies of black seed (Nigella sativa) oil against … BR Othman, CH Kuan, AS Mohammed, YK Cheah, CW Tan, CY New, ... Food Control 90, 324-331, 2018 | 21 | 2018 |
| Prevalence and quantification of Listeria monocytogenes in beef offal at retail level in Selangor, Malaysia CH Kuan, WC Wong, CF Pui, NA Mahyudin, JYH Tang, M Nishibuchi, ... Brazilian Journal of Microbiology 44, 1169-1172, 2013 | 21 | 2013 |
| Isolation of food-borne pathogen bacteriophages from retail food and environmental sewage. TY Thung, BMF Siti Norshafawatie, J Premarathne, WS Chang, YY Loo, ... International Food Research Journal 24 (1), 2017 | 19 | 2017 |
| Antimicrobial resistance of Listeria monocytogenes and Salmonella Enteritidis isolated from vegetable farms and retail markets in Malaysia. CH Kuan, Y Rukayadi, SH Ahmad, CWJ Wan Mohamed Radzi, CS Kuan, ... | 18 | 2017 |
YAYA RUKAYADI / FOODAssociate Professor of Food ScienceEmail yang diverifikasi di upm.edu.my
