| Pengaruh pemberian fermentasi kotoran burung puyuh yang berbeda dalam media kultur terhadap kandungan nutrisi dan produksi biomassa cacing sutra (Tubifex sp.) EW Cahyono, J Hutabarat, VE Herawati Journal of Aquaculture Management and Technology 4 (4), 127-135, 2015 | 40 | 2015 |
| Analisis pertumbuhan dan kelulushidupan larva lele (clarias gariepenus) yang diberi pakan daphnia sp. hasil kultur massal menggunakan pupuk organik difermentasi VE Merawati, M Agus Pena: Jurnal Ilmu Pengetahuan dan Teknologi 26 (1), 2015 | 40 | 2015 |
| Nutritional Content of Artemia sp. Fed with Chaetoceros calcitrans and Skeletonema costatum VE Herawati, J Hutabarat, OK Radjasa HAYATI Journal of Biosciences 21 (4), 166-172, 2014 | 39 | 2014 |
| Growth and survival rate of tilapia (Oreochromis niloticus) larvae fed by Daphnia magna cultured with organic fertilizer resulted from probiotic bacteria fermentation VE Herawati, J Hutabarat, OK Radjasa HAYATI Journal of Biosciences 22 (4), 169-173, 2015 | 34 | 2015 |
| Analisis kesesuaian perairan Segara Anakan Kabupaten Cilacap sebagai lahan budidaya kerang totok (Polymesoda erosa) ditinjau dari aspek produktifitas primer menggunakan … VE Herawati Program Pasca Sarjana Universitas Diponegoro, 2008 | 34 | 2008 |
| Profile of amino acids, fatty acids, proximate composition and growth performance of Tubifex tubifex culture with different animal wastes and probiotic bacteria VE Herawati, RA Nugroho, J Hutabarat, O Karnaradjasa Aquaculture, Aquarium, Conservation & Legislation 9 (3), 614-622, 2016 | 29 | 2016 |
| Pengaruh penggunaan dua jenis media kultur teknis yang berbeda terhadap pola pertumbuhan, kandungan protein dan asam lemak omega 3 EPA (Chaetoceros gracilis) F Jati, J Hutabarat, VE Herawati Journal Of Aquaculture Management and Technology 1 (1), 221-235, 2012 | 29 | 2012 |
| Kajian kesesuaian lahan tambak udang vaname dengan menggunakan sistem informasi geografis di Desa Wonorejo, Kecamatan Kaliwungu, Kendal, Jawa Tengah AA Awanis, SB Prayitno, VE Herawati Buletin Oseanografi Marina 6 (2), 102-109, 2017 | 28 | 2017 |
| Pengaruh Bahan Organik Kotoran Ayam, Bekatul, Dan Bungkil Kelapa Melalui Proses Fermentasi Bakteri Probiotik Terhadap Pola Pertumbuhan Dan Produksi Biomassa Daphnia SP. N Izzah, VE Herawati Journal of Aquaculture Management and Technology 3 (2), 44-52, 2014 | 27 | 2014 |
| Penguatan komoditi unggulan masyarakat melalui diversifikasi produk olahan ikan di Desa Asinan Kecamatan Bawen Kabupaten Semarang VE Herawati, LD Saraswati, AZ Juniarto Jurnal Pasopati 2 (4), 2020 | 24 | 2020 |
| The Growth Performance and Nutrient Quality of Asian Swamp Eel Monopterus albus in Central Java Indonesia in a Freshwater Aquaculture System with Different … VE Herawati, RA Nugroho, Pinandoyo, J Hutabarat, B Prayitno, ... Journal of aquatic food product technology 27 (6), 658-666, 2018 | 20 | 2018 |
| 1. Analisis Pertumbuhan; Kelulushidupan dan Produksi Biomass Larva Udang Vannamei dengan Pemberian Pakan Artemia sp. Produk Lokal yang Diperkaya Chaetoceros calcitrans dan … VE Herawati, J Hutabarat Pena Akuatika: Jurnal Ilmiah Perikanan dan Kelautan 12 (1), 2015 | 20 | 2015 |
| Effect of feeding with Phronima sp. on growth, survival rate and nutrient value content of Pacific white shrimp (Litopenaeus vannamei) Post-larvae VE Herawati, YS Darmanto, N Rismaningsih, J Hutabarat, SB Prayitno, ... Aquaculture 529, 735674, 2020 | 17 | 2020 |
| Chemical profiles and antioxidant properties of Bruguiera gymnorrhiza fruit extracts from Central Sulawesi, Indonesia PH Riyadi, WA Tanod, DK Dewanto, VE Herawati, E Susanto, S Aisiah Food Research, 2020 | 15 | 2020 |
| Growth and nutrient value of tilapia (Oreochromis niloticus) fed with Lemna minor meal based on different fermentation time J Hutabarat, OK Radjasa, VE Herawati Aquaculture, Aquarium, Conservation & Legislation 12 (1), 191-200, 2019 | 15 | 2019 |
| Heat flux aspects on the seasonal variability of sea surface temperature in the Java Sea A Wirasatriya, DN Sugianto, M Helmi, L Maslukah, RT Widiyandono, ... EM International, 2019 | 14 | 2019 |
| Pengaruh Penambahan Tepung Alga Coklat (Sargassum sp.) Dalam Pakan Terhadap Pertumbuhan dan Efisiensi Pemanfaatan Pakan Benih Lele (Clarias sp.) R Sahara, VE Herawati, A Sudaryono Journal of Aquaculture Management and Technology 4 (2), 1-8, 2015 | 14 | 2015 |
| SwissADME predictions of pharmacokinetics and drug-likeness properties of small molecules present in spirulina platensis PH Riyadi, ID Sari, RA Kurniasih, TW Agustini, F Swastawati, VE Herawati, ... IOP conference series: earth and environmental science 890 (1), 012021, 2021 | 13 | 2021 |
| The effect of probiotic bacteria in culture media using organic fertilizer for population density, biomass production and nutrient quality of Phronima sp. as natural feed VE Herawati, P Pinandoyo, N Rismaningsih, D Darmanto, J Hutabarat, ... Aquaculture research 51 (2), 836-843, 2020 | 13 | 2020 |
| PERFORMA PERTUMBUHAN DAN KELULUSHIDUPAN LARVA LELE (Clarias gariepenus) DENGAN PEMBERIAN PAKAN Tubifex sp. YANG DIKULTUR MASSAL MENGGUNAKAN FERMENTASI LIMBAH INDUSTRI VE Herawati, J Hutabarat, O Karnaradjasa e-Jurnal Rekayasa dan Teknologi Budidaya Perairan 6 (1), 2017 | 12 | 2017 |
Ocky Karna RadjasaDiponegoro UniversityVerified email at undip.ac.id
Ocky Karna RadjasaDiponegoro UniversityVerified email at undip.ac.id