| Contribution of electro-optics effect on canola oil as a new alternative method for determination of oil quality using transmission and fluorescence polarization I Afiefah, M Azam, H Sugito, KS Firdausi Journal of Physics: Conference Series 1217 (1), 012030, 2019 | 15 | 2019 |
| Determination of relative dissociation energy from electro-optics as a new single-proposed parameter of vegetable oil quality KS Firdausi, I Afiefah, H Sugito, RW Septianti, V Richardina, ... Journal of Physics and Its Applications 2 (1), 61-66, 2019 | 13 | 2019 |
| Mapping various cooking oil using fluorescence polarization KS Firdausi, I Afiefah, H Sugito, M Azam Journal of Physics and Its Applications 1 (1), 18-23, 2018 | 11 | 2018 |
| Method of fluorescence polarization for a new alternative tool for investigation of cooking oil and lard M Azam, I Afiefah, RW Septianti, NK Putri, H Sugito, KS Firdausi Journal of Physics: Conference Series 1217 (1), 012027, 2019 | 10 | 2019 |
| Journal of Physics and Its Applications KS Firdausi, I Afiefah, H Sugito, RW Septianti, V Richardina, ... | | |
