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Bantara Journal of Animal Science
Bantara Journal of Animal Science
Program Studi Peternakan, Fakultas Pertanian, Universitas Veteran Bangun Nusantara
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Title
Cited by
Cited by
Year
Addition of tofu waste to concentrate feed on ruminant animal value
EA Yakin, S Sukaryani, CS Purwati, D Lestari
Bantara Journal of Animal Science 1 (2), 91-97, 2019
52019
Effect of liquid chlorophyll from alfalfa leaves (Medicago sativa L) as a supportif supplement to the performance of broiler chickens
EZ Ningrum, LF Fajri, D Oktaviana
Bantara Journal of Animal Science 1 (1), 1-10, 2019
32019
The effect of cricket flour addition (Acheta domesticus) in feed on production performance of quail (Cortunix cortunix japonica)
BA Fitroh, AN Respati, PA Dughita
Bantara Journal of Animal Science 2 (1), 36-43, 2020
22020
Effectiveness of giving meniran (Phyllanthusniruri L) and sambiloto (Andrographis paniculata) extract with different composition on the immune and performanance responsibility …
P Astuti, GCV Gumilar
Bantara Journal of Animal Science 1 (1), 15-20, 2019
22019
The Use of Calcium in Quails During Egg Hatching Phase by Adding Yacon Leaf Powder (Smallanthus sonchifolius)
EUH Patangara, VD Yunianto, B Sukamto, L Krismiyanto
Bantara Journal of Animal Science 1 (1), 21-27, 2019
22019
Fermentation of Rice Straw Using Trichoderma AA1 Mutant With Different Time on Acid Detergent Fiber (ADF) Levels and Neutral Detergent Fiber (NDF)
S Sukaryani, DA Aswad, EA Yakin
Bantara Journal of Animal Science 1 (2), 87-90, 2019
12019
THE EFFECT OF AGE AND SLAUGHTER WEIGHT ON CARCASS AND NON CARCASS OF LOCAL FEMALE SHEEP
S Muyasaroh
Bantara Journal of Animal Science 1 (1), 28-35, 2019
12019
Molecular Identification of Pathogenic Leptospirosis with Zoonotic Potential in Urban Rats (Rattus Rattus) in Banyuwangi District
MN Yunita, B Agustono, MTE Purnama
Bantara Journal of Animal Science 2 (1), 31-35, 2020
2020
Trembesi Digestibility Fermented By Lactobacillus Plantarum Mut 7
AK Sariri, S Sukaryani
Bantara Journal of Animal Science 2 (1), 44-46, 2020
2020
Effect of The Addition of Casava Peel and Lactid Acid Bacteria As Feed Additives on The Chemical Profile of Broiler Chicken Meat
AA Perwitarini, E Suprijatna, R Muryani
Bantara Journal of Animal Science 1 (2), 50-59, 2019
2019
The Effect of Additive (Herbal Medicine) on The Red Blood Profile in Laying Hens
TP Maldini, S Sugiharto, I Isroli
Bantara Journal of Animal Science 1 (2), 82-86, 2019
2019
Brebes Sheep Skin That is Hydrolyzed With Excess Acid Solution (CH3COOH) and Sitrate Acid (C6H8O7) Became Gelatin
M Hasdar, W Wadli, D Daryono
Bantara Journal of Animal Science 1 (2), 60-65, 2019
2019
THE EFFECT OF ORGANIC FERTILIZER WITH MATERIALS MIXED BY THE SIDE OF PALM OIL MILL AND BALI CATTLE MANURE AGAINST GROWTH SWEET CORN (Zea mays)
IK Mudhita, S Saprudin
Bantara Journal of Animal Science 1 (1), 36-43, 2019
2019
Nutrient Content of Cocoa Pod (Theobroma cocoa) Fermentation with Aspergilllus niger Addition
EA Yakin, AK Sariri
Bantara Journal of Animal Science 1 (1), 44-49, 2019
2019
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