Anja Meryandini
Anja Meryandini
Professor of Microbiology, Bogor Agricultural University
Verified email at ipb.ac.id
Title
Cited by
Cited by
Year
Characterization of Bacillus sp. strains isolated from rhizosphere of soybean plants for their use as potential plant growth for promoting rhizobacteria
AT Wahyudi, RP Astuti, A Widyawati, A Mery, AA Nawangsih
Journal of Microbiology and Antimicrobials 3 (2), 34-40, 2011
2252011
Isolasi bakteri selulolitik dan karakterisasi enzimnya
A Meryandini, W Widosari, B Maranatha, TC Sunarti, N Rachmania, ...
Makara Journal of Science, 2010
1392010
Impact of lowland rainforest transformation on diversity and composition of soil prokaryotic communities in Sumatra (Indonesia)
D Schneider, M Engelhaupt, K Allen, S Kurniawan, V Krashevska, ...
Frontiers in microbiology 6, 1339, 2015
522015
Import and assembly of the α and β-polypeptides of the light-harvesting complex I (B870) in the membrane system of Rhodobacter capsulatus investigated in an in vitro …
A Meryandini, G Drews
Photosynthesis research 47 (1), 21-31, 1996
251996
Characterization of xylanase Streptomyces spp. SKK1-8
A MERYANDINI, T HENDARWIN, D SAPRUDIN, Y LESTARI
HAYATI Journal of Biosciences 13 (4), 151-155, 2006
16*2006
Effect of microwave treatment on acid and enzymes susceptibilities of sago pith
TC Sunarti, M Dwiko, V Derosya, A Meryandini
Procedia Chemistry 4, 301-307, 2012
152012
Karakterisasi protease ekstraseluler Clostridium bifermentans R14-1-b
J Enggel, A Meriandini, L Natalia
Jurnal Mikrobiologi Indonesia 9 (1), 9-12, 2004
152004
Enzymatic hydrolysis of copra meal by mannanase from Streptomyces sp. BF3. 1 for the production of mannooligosaccharides
A MERYANDINI
HAYATI Journal of Biosciences 22 (2), 79-86, 2015
142015
Addition of cellulolytic bacteria to improved the quality of fermented cassava flour
A Meryandini, V Melani, TC Sunarti
African Journal of Food Science and Technology 2 (2), 030-035, 2011
142011
Activity of proteolytic and amylolytic enzymes from Bacillus spp. isolated from shrimp ponds
IT Jamilah, A Meryandini, I Rusmana, A Suwanto, NR Mubarik
Microbiology Indonesia 3 (2), 4-4, 2009
142009
Phosphorylation of the α and β polypeptides of the light-harvesting complex I (B870) of Rhodobacter capsulatus in an in vitro translation system
AF Garcia, A Meryandini, M Brand, MH Tadros, G Drews
FEMS microbiology letters 124 (1), 87-91, 1994
141994
How rainforest conversion to agricultural systems in Sumatra (Indonesia) affects active soil bacterial communities
D Berkelmann, D Schneider, M Engelhaupt, M Heinemann, S Christel, ...
Frontiers in Microbiology 9, 2381, 2018
132018
Characterization of Xylanase activity produced by Paenibacillus sp. XJ18 from TNBD Jambi, Indonesia
YUN KURRATAA, A MERYANDINI
HAYATI Journal of Biosciences 22 (1), 20-26, 2015
132015
Phosphorylation of the light-harvesting polypeptide LHIα of Rhodobacter capsulatus at serine after membrane insertion under chemotrophic and phototrophic growth conditions
M Brand, AF Garcia, N Pucheu, A Meryandini, N Kerber, MH Tadros, ...
Biochimica et Biophysica Acta (BBA)-Bioenergetics 1231 (2), 169-175, 1995
131995
Effect of probiotic Bacillus megaterium PTB 1.4 on the population of intestinal microflora, digestive enzyme activity and the growth of catfish (Clarias sp.)
W Afrilasari, A Meryandini
HAYATI Journal of Biosciences 23 (4), 168-172, 2016
112016
Pemurnian dan karakterisasi xilanase Streptomyces sp. SKK1-8
A Meryandini, N Widhyastuti, Y Lestari
Makara Journal of Science, 2010
112010
Pemanfaatan Bakteri Selulolitik dan Xilanolitik yang Potensial untuk Dekomposisi Jerami Padi
HS Nur, A Meryandini
Journal of Tropical Soils 14 (1), 71-80, 2009
11*2009
Screening of proteolytic enzymes of Streptomyces sp. local strain and their characterization
D Yuratmoko, NR Mubarik, A Meryandini
Microbiology Indonesia 1 (2), 5-5, 2007
102007
Isolasi bakteri mananolitik dan karakterisasi mananasenya
A Meryandini, R Anggreandari, N Rachmania
Biota: Jurnal Ilmiah Ilmu-Ilmu Hayati 13 (2), 82-88, 2019
92019
Characterization of bacterial mannanase for hydrolyzing palm kernel cake to produce manno-oligosaccharides prebiotics
W Utami, A Meryandini, KG Wiryawan
Media Peternakan 36 (3), 192, 2014
82014
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