Potensi pati resisten beras sebagai bahan pangan fungsional ZF Rozali, EY Purwani, D Iskandriati, NS Palupi, MT Suhartono Jurnal Pangan 27, 215-224, 2018 | 7 | 2018 |
Decreased of calcium oxalate levels in the purple taro flour (Colocasia esculenta) from Aceh Province, Indonesia using three immersion methods ZF Rozali, Z Zulmalisa, I Sulaiman, YM Lubis, S Noviasari, K Eriani, ... IOP Conference Series: Earth and Environmental Science 711 (2021), 2021 | 6 | 2021 |
Decreasing Oxalate Levels in Kimpul Tubers (Xanthosoma sagittifolium) by Physical and Chemical Methods I Sulaiman, C Annisa, YM Lubis, ZF Rozali, S Noviasari, K Eriani, ... IOP Conference Series: Earth and Environmental Science 667 (2021), 2021 | 6 | 2021 |
Penurunan Kadar Oksalat (Colocasia esculenta) dan Talas Ungu (Xanthosoma sagittifolium) dengan Metode Kombinasi Fisik dan Kimia I Sulaiman, Y Meldasari, ZF Rozali, S Noviasari Warta IHP 38 (1), 17-24, 2021 | 5* | 2021 |
Characteristics of avocado (Persea americana) and kluwih (Artocarpus camansi) seeds starch with different extraction methods E Indarti, M Muzaifa, S Noviasari, ZF Rozali, EM Yusup IOP Conference Series: Earth and Environmental Science 951 (1), 012095, 2022 | 2 | 2022 |
KAJIAN LITERATUR: MANFAAT KOPI KAYU MANIS CR Junianda, ZF Rozali, EB Tarigan Jurnal Ilmiah Mahasiswa Pertanian 8 (4), 518-523, 2023 | 1 | 2023 |
Pengendalian Mutu Crude Palm Oil (CPO) Dengan Metode Control Chart dan Failure Mode and Effect Analysis (FMEA) Pada Pabrik Kelapa Sawit PT. XYZ RZ Syafira, SH Anwar, ZF Rozali Jurnal Teknologi dan Industri Pertanian Indonesia 14 (2), 81-87, 2022 | 1 | 2022 |
The shelf life of kawista fruit salad (rujak) dressing using Accelerated Shelf-Life Testing (ASLT) method M Hayati, N Arpi, ZF Rozali IOP Conference Series: Earth and Environmental Science 951 (1), 012087, 2022 | 1 | 2022 |
Pengembangan Tepung Beras Tinggi Pati Resisten dan Potensinya dalam Menghambat Proliferasi Sel Kanker Kolon HCT-116. ZF Rozali IPB (Bogor Agricultural University), 2018 | 1 | 2018 |
Potensi Tepung Beras Kaya Pati Resisten Sebagai Bahan Pangan Inovatif ZF Rozali JURNAL PANGAN 27 (3), 215-224, 2018 | 1 | 2018 |
Karakteristik Nutrisi dan Sifat Fungsional Susu Pasteurisasi dari Campuran Susu Kambing Peranakan Etawah dan Saanen serta Diversifikasi Rasanya dengan Ekstrak Rempah ZF Rozali Bogor Argicultural University (IPB), 2010 | 1 | 2010 |
Modification and application of nanocrystalline cellulose as reinforcement material AS Marlita, E Indarti, R Maulana, ZF Rozali AIP Conference Proceedings 2913 (1), 2023 | | 2023 |
PENGARUH SUHU DAN LAMA PENYIMPANAN TERHADAP MUTU TEPUNG PREMIKS BOLU KUKUS BERBAHAN DASAR TEPUNG UBI JALAR UNGU (Ipomea batatas L.) E Murlida, COA Putri, ZF Rozali SEMINAR NASIONAL PENELITIAN DAN PENGABDIAN TEKNOLOGI HASIL PERTANIAN 3 (1), 2023 | | 2023 |
KARAKTERISTIK MUTU HEDONIK TEH HERBAL DENGAN KONSENTRASI BUNGA TELANG (Clitoria ternatea L) DAN LAMA PENYEDUHAN BERBEDA AR Liza, ZF Rozali, S Satriana SEMINAR NASIONAL PENELITIAN DAN PENGABDIAN TEKNOLOGI HASIL PERTANIAN 3 (1), 2023 | | 2023 |
Kajian Penambahan Bayam (Amaranthus sp.) Terhadap Nilai Sensori Nugget Ayam J Lestari, ZF Rozali, Z Zaidiyah Jurnal Ilmiah Mahasiswa Pertanian 8 (4), 524-532, 2023 | | 2023 |
Studi Literatur: Efektivitas Penambahan Zat Besi (Fe) sebagai Fortifikan pada Beras untuk Mengatasi Anemia NI Hernida, ZF Rozali, E Murlida Jurnal Ilmiah Mahasiswa Pertanian 8 (3), 2023 | | 2023 |
Hidrolisis Protein Beras oleh Ekstrak Kasar Enzim Bromelin ZF Rozali, Z Zaidiyah, YM Lubis Jurnal Bioleuser 7 (1), 2023 | | 2023 |
Isolation and identification of protease producing bacteria from belacan depik, a traditional fermented fish of the Gayo tribe M Muzaifa, E Murlida, C Nilda, ZF Rozali, F Rahmi IOP Conference Series: Earth and Environmental Science 1177 (1), 012038, 2023 | | 2023 |
DIVERSIFIKASI PRODUK BROWNIES, COOKIES DAN KERIPIK BAWANG DENGAN TEPUNG MOCAF (MODIFIED CASSAVA FLOUR) DI INDUSTRI MIKRO AL-BAROKAH, ACEH BESAR ZF Rozali, Y Yusriana, S Rohaya, E Murlida, YM Lubis SEMINAR NASIONAL PENELITIAN DAN PENGABDIAN-THP 2022, 2022 | | 2022 |
ANALISIS HEDONIK NASI SHIRATAKI GANYONG (CANNA INDICA. L) HEDONIC ANALYSIS OF RICE SHIRATAKI QUEENSLAND ARROWROOT (CANNA INDICA L) ZF Rozali, E Wulandari, SN Sari Journal of Innovation Research and Knowledge 1 (7), 319-326, 2021 | | 2021 |