| Consumers' attitude and intention towards organic food purchase: An extension of theory of planned behavior in gender perspective H Irianto International journal of management, economics and social sciences 4 (1), 17-31, 2015 | 247 | 2015 |
| Metoda penelitian dan evaluasi agribisnis H Irianto UNS (Sebelas Maret University), 2011 | 57 | 2011 |
| Effect of celebrity endorser through social media on organic cosmetic purchasing intention mediated with attitude F Murwaningtyas, M Harisudin, H Irianto KnE Social Sciences, 152–165-152–165, 2020 | 40 | 2020 |
| Pengaruh ekspor, impor, dan investasi terhadap pertumbuhan sektor pertanian Indonesia S Marwanti, H Irianto Jurnal agro ekonomi 35 (1), 49-65, 2018 | 38 | 2018 |
| Analisis value chain dan efisiensi pemasaran agribisnis jamur kuping di Kabupaten Karanganyar H Irianto, E Widiyanti SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis 9 (2), 2013 | 33 | 2013 |
| Analysis of soybean production and import trends and its import factors in Indonesia IH Ningrum, H Irianto, EW Riptanti IOP Conference Series: Earth and Environmental Science 142 (1), 012059, 2018 | 32 | 2018 |
| Effects of health consciousness and environmental attitude on intention towards organic food purchase D Kusumaningsih, H Irianto, E Antriyandarti IOP conference series: Materials science and engineering 633 (1), 012052, 2019 | 30 | 2019 |
| Pengemasan Produk Dalam Meningkatkan Produk Berbahan Baku Kacang Yang Marketable R Uchyani, H Irianto Laporan Prosiding Seminar Nasional 4th SME’s Summit Dan Awards, 2015 | 20 | 2015 |
| Strategy to improve the sustainability of “porang” (Amorphophallus muelleri Blume) farming in support of the triple export movement policy in Indonesia EW Riptanti, H Irianto, Mujiyo Open Agriculture 7 (1), 566-580, 2022 | 18 | 2022 |
| Kinerja Usaha Mikro Kecil dan Menengah (UMKM) Pangan H Irianto, ES Rahayu Surakarta: CV. Indotama Solo, 2021 | 16 | 2021 |
| Strategi pemberdayaan UMKM di wilayah Surakarta R Karsidi, H Irianto Dalam Diskusi Regional Kerjasama Bank Indonesia Solo dengan Badan Koordinasi …, 2005 | 15 | 2005 |
| The development of jarak towo cassava as a high economical raw material in sustainability-based food processing industry. H Irianto, M Mujiyo, A Qonita, A Sulistyo, EW Riptanti AIMS Agriculture & Food 6 (1), 2021 | 14 | 2021 |
| Analisis Faktor Bauran Pemasaran terhadap Keputusan Pembelian Minuman Kopi Banaran 9 di Coffee and Tea Colomadu IY Indriyanti, H Irianto, MT Sundari Agriecobis 2 (1), 47-57, 2019 | 13 | 2019 |
| Soil fertility index based on altitude: A comprehensive assessment for the cassava development area in Indonesia S Nariyanti, A Herawati, G Herdiansyah, H Irianto, EW Riptanti, A Qonita Annals of Agricultural Sciences 67 (2), 158-165, 2022 | 11 | 2022 |
| Setyowati.(2016). Analisis preferensi konsumen terhadap buah semangka di Kota Surakarta KAM Khusna, H Irianto Journal Agrista 4 (3), 461-469, 0 | 11 | |
| Analisis Efisiensi Rantai Pasok Bawang Merah Di Kabupaten Bantul ED Apurwanti, ES Rahayu, H Irianto Jurnal Pangan 29 (1), 1-12, 2020 | 10 | 2020 |
| Pengembangan Pasar Produk Olahan Kacang Melalui Perbaikan Kemasan R Uchyani, H Irianto AJIE (Asian Journal of Innovation and Entrepreneurship) 1 (01), 62-67, 2016 | 10 | 2016 |
| Kajian Keragaan Pasar dan Daya Saing Komoditas Tembakau sebagai Dampak Perubahan Iklim di Kabupaten Grobogan ES Rahayu, H Irianto SEPA: Jurnal Sosial Ekonomi Pertanian dan Agribisnis 9 (2), 2013 | 9 | 2013 |
| RL, & Rahmadwiati, R.(2021) H Irianto, ES Rahayu, SM Handayani, MT Sundari, W Setyowati Kinerja Usaha Mikro Kecil dan Menengah (UMKM) Pangan (The Business …, 0 | 9 | |
| Valuasi Ekonomi Ekowisata Kalibiru dengan Individual Travel Cost Method A Arsalan, E Gravitiani, H Irianto Prosiding Seminar Nasional Pendidikan Biologi, 110-118, 2018 | 8 | 2018 |
