Improvement of medium chain fatty acid content and antimicrobial activity of coconut oil via solid-state fermentation using a Malaysian Geotrichum candidum A Khoramnia, A Ebrahimpour, R Ghanbari, Z Ajdari, OM Lai BioMed research international 2013, 2013 | 53 | 2013 |
Production of a Solvent, Detergent, and Thermotolerant Lipase by a Newly Isolated Acinetobacter sp. in Submerged and Solid-State Fermentations A Khoramnia, A Ebrahimpour, BK Beh, OM Lai BioMed Research International 2011, 2011 | 52 | 2011 |
Enhancement of viability of a probiotic Lactobacillus strain for poultry during freeze‐drying and storage using the response surface methodology A Khoramnia, N Abdullah, SL Liew, CC Sieo, K Ramasamy, YW Ho Animal science journal 82 (1), 127-135, 2011 | 38 | 2011 |
Physico‐chemical properties of Moringa oleifera seed oil enzymatically interesterified with palm stearin and palm kernel oil and its potential application in food S Dollah, SM Abdulkarim, SH Ahmad, A Khoramnia, H Mohd Ghazali Journal of the Science of Food and Agriculture 96 (10), 3321-3333, 2016 | 30 | 2016 |
Thermostable lipase from a newly isolated Staphylococcus xylosus strain; process optimization and characterization using RSM and ANN A Khoramnia, OM Lai, A Ebrahimpour, CJ Tanduba, TS Voon, S Mukhlis Electronic Journal of Biotechnology 13 (5), 15-16, 2010 | 30 | 2010 |
Physicochemical properties and potential food applications of Moringa oleifera seed oil blended with other vegetable oils S Dollah, SM Abdulkarim, SH Ahmad, A Khoramnia, HM Ghazali Journal of Oleo Science 63 (8), 811-822, 2014 | 28 | 2014 |
Hypocholesterolemic activity of monascus fermented product in the absence of monacolins with partial purification for functional food applications Z Ajdari, M Abd Ghani, M Khan Ayob, S Bayat, M Mokhtar, S Abbasiliasi, ... The Scientific World Journal 2014, 2014 | 17 | 2014 |
Mycelium-Bound Lipase from a Locally Isolated Strain of Geotrichum candidum JL Loo, A Khoramnia, OM Lai, K Long, HM Ghazali Molecules 19 (6), 8556-8570, 2014 | 15 | 2014 |
Enzymatic interesterification on the physicochemical properties of Moringa oleifera seed oil blended with palm olein and virgin coconut oil S Dollah, SM Abdulkarim, SH Ahmad, A Khoramnia, HM Ghazali Grasas y Aceites 66 (2), e073-e073, 2015 | 13 | 2015 |
In Situ Bioconversion of Coconut Oil via Coconut Solid State Fermentation by Geotrichum candidum ATCC 34614 A Khoramnia, A Ebrahimpour, BK Beh, OM Lai Food and Bioprocess Technology, 1-11, 2013 | 6 | 2013 |
Research Article Improvement of Medium Chain Fatty Acid Content and Antimicrobial Activity of Coconut Oil via Solid-State Fermentation Using a Malaysian Geotrichum candidum A Khoramnia, A Ebrahimpour, R Ghanbari, Z Ajdari, OM Lai | | 2013 |
In Situ Bioconversion of Coconut Oil via Coconut Solid State A Khoramnia, A Ebrahimpour, BK Beh, OM Lai | | 2013 |
Microbial Lipase Production Optimization, Characterization and Application in Coconut Oil Modification A Khoramnia Universiti Putra Malaysia, 2012 | | 2012 |
Use of Cryoprotectants in Enhancing Viability of Probiotic Lactobacillus Strains During Freeze-drying and Storage A Khoramnia Universiti Putra Malaysia, 2007 | | 2007 |
Research Article Hypocholesterolemic Activity of Monascus Fermented Product in the Absence of Monacolins with Partial Purification for Functional Food Applications Z Ajdari, M Abd Ghani, MK Ayob, S Bayat, M Mokhtar, S Abbasiliasi, ... | | |