Sucipto Sucipto - Google Scholar Citations

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	All	Since 2014
Citations	55	52
h-index	4	3
i10-index	2	2

20132014201520162017201820191 3 5 9 5 15 15

Co-authors

Tun Tedja Irawadi .Institut Pertanian BogorVerified email at apps.ipb.ac.id
Anas Miftah FauziBogor Agricultural UniversityVerified email at ipb.ac.id
Retno AstutiFaculty of Agricultural Technology, University of BrawijayaVerified email at ub.ac.id
SupriyantoMechanical and Biosystem Engineering Department, Bogor Agricultural UniversityVerified email at apps.ipb.ac.id
Dimas Firmanda Al RizaLecturer, Agricultural Engineering Department, University of BrawijayaVerified email at ub.ac.id
Agus Supriatna SomantriBalai Besar Litbang Pascapanen PertanianVerified email at litbang.pertanian.go.id
Siti Asmaul MustanirohUniversitas BrawijayaVerified email at ub.ac.id
Taufik DjatnaBogor Agricultural UniversityVerified email at ipb.ac.id
Yusuf WibisonoBioprocess Engineering, Department of Agricultural Engineering, University of BrawijayaVerified email at ub.ac.id
claudia perdaniagricultural technology universitas brawijayaVerified email at ub.ac.id
Arie Febrianto MulyadiLecturer at Agroindustrial Technology Department, Brawijaya University, IndonesiaVerified email at ub.ac.id
Irzaman .Dr Fisika Material Elektronik Departemen Fisika FMIPA IPBVerified email at apps.ipb.ac.id
Heriyanto SyafutraApplied Physics Division, Bogor Agriculture UniversityVerified email at apps.ipb.ac.id
sukardiAgroindustrial Technology, Brawijaya UniversityVerified email at ub.ac.id
Herman TolleMedia, Game & Mobile Research Group, Computer Science Faculty, Brawijaya UniversityVerified email at ub.ac.id
Aryo PinanditoInformation System, Universitas BrawijayaVerified email at ub.ac.id
Mas'ud EffendiTeknologi Industri Pertanian, Universitas BrawijayaVerified email at ub.ac.id
Muhammad Arif KamalUniversitas BrawijayaVerified email at ub.ac.id
Sakunda AnggariniUniversity of BrawijayaVerified email at ub.ac.id
ika atsari dewiAgroindustrial Technology Department, Agricultural Technology Faculty, Universitas BrawijayaVerified email at ub.ac.id

Sucipto Sucipto

Halal Qualified Industry Development (Hal-Q ID); Agroindustrial Technology- Universitas Brawijaya

Verified email at ub.ac.id

Food Sensor Halal Food Safety Quality System and Halal Agroindustrial Technology


Title	Cited by	Year
Potential of conductance measurement for lard detection. S Sucipto, I Irzaman, T Tedja, AM Fauzi International Journal of Basic & Applied Sciences 11 (5), 2011	13*	2011
Application of Electrical Properties to Differentiate Lard from Tallow and Palm Oil S Sucipto, T Djatna, I Irzaman, T Tedja, AM Fauzi Media Peternakan 36 (1), 2013	12*	2013
Optimasi Penggunaan NaOH dan Tapioka pada Produksi Kertas Seni dari Pelepah Salak S Sucipto, S Wijana, E Wahyuningtyas Jurnal teknologi Pertanian 10 (1), 46-53, 2009	6	2009
Photodiode Ba0. 5Sr0. 5TiO3 thin film as light sensor S Sucipto, I Surur, I Deni, S Bessie, I Budiman, H Syafutra, TD Irzaman, ... The International Conference on Materials Science and Technology 1 (1), 287-290, 2010	4	2010
Pengendalian Kualitas Pengalengan Jamur dengan Metode Six Sigma di PT Y, Pasuruan, Jawa Timur S Sucipto, DP Sulistyowati, S Anggarini Industria: Jurnal Teknologi dan Manajemen Agroindustri 6 (1), 1-7, 2017	3	2017
Enhanced antibiofouling properties of chitosan-based membranes by coating and blending of Moringa Oleifera L extracts MK Pratiwi, L Masyrifah, LC Hawa, SR Dewi, N Izza, BD Argo, S Sucipto, ... IOP Conference Series: Materials Science and Engineering 434 (1), 012191, 2018	2	2018
Halal compliance on drinking water industries: A future perspective Y Wibisono, S Sucipto, CG Perdani, R Astuti, M Dahlan Proceedings of the 3rd International Halal Conference (INHAC 2016), 555-564, 2018	2	2018
The Requirements of Initiating a Mangosteen Supply Chain Management in Banyuwangi District, Indonesia R Astuti, M Effendi, S Sucipto, Wignyanto KnE Life Sciences 3 (3), 151-155, 2016	2	2016
Kajian Pengaruh Campuran Lemak Babi Terhadap Konstanta Dielektrik Lemak Ayam Menggunakan Metode Dielektrik FN Rosita, CS Widodo, S Sucipto Brawijaya Physics Student Journal 2 (1), 2014	2	2014
A rapid classification of wheat flour protein content using artificial neural network model based on bioelectrical properties S Sucipto, M Anna, M Arwani, Y Hendrawan Telkomnika 17 (2), 920-927, 2019	1	2019
Prediction of water content, sucrose and invert sugar of sugarcane using bioelectrical properties and artificial neural network S Sucipto, MW Niami, Y Hendrawan, DF Al-Riza, S Yuliatun, S Supriyanto, ... International Food Research Journal 25 (6), 2674-2680, 2018	1	2018
ANALISIS KUALITAS PENGEMASAN VAKUM IKAN BEKU DENGAN METODE SIX SIGMA (Studi Kasus di PT X, Pasuruan Jawa Timur) S Sucipto, R Astuti, A Megawati Agrointek 12 (2), 99-107, 2018	1	2018
Analisis Penilaian Konsumen terhadap Kinerja Kantin Perguruan Tinggi S Sucipto, FS Rahman, SA Mustaniroh Industria: Jurnal Teknologi dan Manajemen Agroindustri 7 (2), 95-106, 2018	1	2018
Pendugaan Rendemen Tebu Menggunakan Sifat Biolistrik dan ANN untuk Pengembangan Alat Ukur Cepat Rendemen Tebu S Sucipto, RW Utomo, DF Al-Riza, S Yuliatun, S Supriyanto, AS Somantri Jurnal Teknologi Informasi dan Ilmu Komputer 5 (3), 315-324, 2018	1	2018
Evaluation of halal assurance system (HAS) implementation on bakery products processing in small and medium enterprises (case study in X Bakery Batu, East Java) CG Perdani, NU Chasanah, S Sucipto IOP Conference Series: Earth and Environmental Science 131 (1), 012023, 2018	1	2018
Development Strategy of Halal Culinary Tracking Application on Halal Restaurant and Sharia Hotel in Great Malang, East Java, Indonesia S Sucipto, A Subhekti, U Effendi, M Effendi, MA Kamal, A Pinandito, ... 1. International Halal Tourism Congress 1 (Turki), 1274-1283, 2017	1	2017
Efek Pulsed Electric Field (Pef) Pada Rendemen Dan Kualitas Minyak Bunga Melati (Jasminum sambac)(Kajian Rasio Bahan dan Pelarut) S Sukardi, MN Nizar, AF Mulyadi, S Sucipto INDONESIAN JOURNAL OF ESSENTIAL OIL 1 (1), 30-43, 2016	1	2016
Studi Pengaruh Campuran Lemak Babi Terhadap Kapasitansi Dan Konstanta Dielektrik Lemak Sapi Dengan Metode Dielektrik F Nuzula, C S Widodo, S Sucipto Brawijaya Physics Student Journal 2 (1), 2014	1	2014
Computer vision for purity, phenol, and pH detection of Luwak Coffee green bean. Y Hendrawan, S Widyaningtyas, S Sucipto Telkomnika 17 (6), 2019		2019
Quality control analysis of apple juice drink using the T2 hotelling control diagram A Ihwah, S Sucipto, SD Puspaningtyas Commitees: International Conference on Biology and Applied Science (ICOBAS …, 2019		2019

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