| Karakteristik kappa karaginan dari Kappaphycus alvarezii pada berbagai umur panen MR Wenno, JL Thenu, CGC Lopulalan Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 7 (1), 61-68, 2012 | 76 | 2012 |
| Karakteristik fisiko-kimia karaginan dari Eucheuma cottonii pada berbagai bagian thalus, berat bibit dan umur panen MR Wenno IPB (Bogor Agriculture University), 2009 | 19* | 2009 |
| The physicochemical characteristics and angiotensin converting enzyme (ACE) inhibitory activity of skipjack tuna (Katsuwonus pelamis)“bakasang” MR Wenno, E Suprayitno, H Hardoko Jurnal Teknologi 78 (4-2), 2016 | 17 | 2016 |
| Characteristics of kappa carrageenan from kappaphycus alvarezii at different harvesting times MR Wenno, JL Thenu, CGC Lopulalan Short Communication. Journal of Marine and Fisheries Postharvest and …, 2012 | 11 | 2012 |
| Physico-chemical characteristics and amino acid profile of fermented sauce made from tuna loin by-product MR Wenno, CRM Loppies IOP Conference Series: Earth and Environmental Science 370 (1), 012006, 2019 | 9 | 2019 |
| Antihypertension effect from Bakasang’s peptide extract based on MDA levels in sera and iNOS expression in cardiac tissue of rats hypertensive model H Nurmahdi, S Prasetyawan, MR Wenno, A Aulanni’am Int. J. Pharm. Clin. Res 9 (2), 129-134, 2017 | 8 | 2017 |
| Ekstraksi Senyawa Antibakteri dari Chlorella Sp. MR Wenno, N Purbosari, JL Thenu Jurnal Penelitian Pertanian Terapan 10 (2), 2010 | 8 | 2010 |
| Antibacterial activity of Rhizophora apiculata extract originated from Inner Ambon Bay against selected pathogen bacteria RBD Sormin, DM Nendissa, MN Mailoa, F Rieuwpassa, MR Wenno IOP Conference Series: Earth and Environmental Science 797 (1), 012017, 2021 | 7 | 2021 |
| Thenu dan Cynthia GCL. 2012 MR Wenno, L Johanna Karakteristik Kappa Karaginan dari Kappaphycus alvarezii pada Berbagai Umur …, 0 | 5 | |
| Mutu ikan kuwe (Gnathanodon speciosus) segar yang diberi perlakuan cairan nira aren (Arenga pinnata) hasil fermentasi selama penyimpanan ML Wattimena, D Soukotta, MR Wenno, Y Mantol INASUA: Jurnal Teknologi Hasil Perikanan 1 (1), 1-11, 2021 | 4 | 2021 |
| Penambahan asap cair mampu mempertahankan profil asam lemak ikan tuna kering blok J Leiwakabessy, MR Wenno Jurnal Pengolahan Hasil Perikanan Indonesia 22 (3), 520-525, 2019 | 4 | 2019 |
| Physico-chemical and Microbial Characteristics and Antibacterial Activities of the Fermented Viscera Fish Sauce DS Martha Loana Wattimena , Johanna Louretha Thenu , Max Robinson Wenno ... Journal of Food Processing and Technology 11 (818), 1-6, 2020 | 3 | 2020 |
| Chemical compositions and amino acids of dolphin fish (Coryphaena hippurus) roes JL Thenu, E Lokollo, MR Wenno Pattimura Proceeding: Conference of Science and Technology, 077-082, 2017 | 3 | 2017 |
| Karakteristik fisikokimia, mikrobiologi, dan logam berat dari saus kerang manis (Gafrarium pectinatum) MR Wenno, J Leiwakabessy Jurnal Pengolahan Hasil Perikanan Indonesia 26 (1), 87-96, 2023 | 1 | 2023 |
| Upaya Pengentasan Kemiskinan Melalui Program Nasional Lumbung Ikan Nasional (LIN) Di Kepulauan Aru, Propinsi Maluku HD Hahuri, MR Wenno, JMS Tetelepta, BJ Camerling, F Saptenno, ... Jurnal Pengabdian Pada Masyarakat 7 (3), 679-689, 2022 | 1 | 2022 |
| Utilization of garlic as traditional fish handling in Molluccas Islands: case study on layang fish (Decapterus macrosoma, BLECKER) MR Wenno, AOW Kaya, S Lewerissa, ML Wattimena, RBD Sormin, ... IOP Conference Series: Earth and Environmental Science 797 (1), 012018, 2021 | 1 | 2021 |
| Potensi Peptida Bioaktif Bakasang Ikan Cakalang (Katsuwonus Pelamis) Sebagai Inhibitor Angiotensin Converting Enzyme (Ace) Dan Pengujiannya Pada Tikus (Rattus Novergicus) Model … MR Wenno Universitas Brawijaya, 2017 | 1 | 2017 |
| PHYSIC AND CHEMICAL CHARACTERISTICS OF NATA DE SEAWEED FROM Eucheuma cottonii and Gracilaria sp. JLT Max R. Wenno, Martha L. Wattimena, Zulfikar A. Rumakey KnE Life sciences, 6-11, 2015 | 1 | 2015 |
| Kajian Laju Pertumbuhan Harian, Produksi Berat Kering dan Kandungan Karaginan dari Eucheuma cottonii pada Berbagai Bagian Thallus, Berat Bibit dan Umur Panen MR Wenno, JL Thenu Ichthyos 9, 55-59, 2009 | 1 | 2009 |
| FORTIFIKASI Chlorella sp. DALAM PEMBUATAN MIE BASAH AOW Kaya, JL Thenu, EEEM Nanlohy, RBD Sormin, MR Wenno, ... INASUA: Jurnal Teknologi Hasil Perikanan 4 (1), 289-295, 2024 | | 2024 |
EDDY SUPRAYITNOFakultas Perikanan dan Ilmu Kelautan Universitas BrawijayaEmail yang diverifikasi di ub.ac.id
