| Performan dan profil hematologis darah ayam broiler dengan suplementasi herbal (fermenherfit) B Hartoyo, S Suhermiyati, N Iriyanti, E Susanti Prosiding Seminar Nasional Teknologi dan Agribisnis Peternakan (Seri III …, 2015 | 22 | 2015 |
| Pengaruh ketebalan mulsa jerami terhadap pertumbuhan dan hasil beberapa varietas kacang tanah (Arachis hypogaea L.) E Susanti Jurusan Budidaya Pertanian, Fakultas Pertanian Universitas Udayana Denpasar, 2003 | 12 | 2003 |
| Pengaruh lama pemeraman terhadap kandungan lemak kasar dan serat kasar silase complete feed limbah rami YT Hapsari, W Suryapratama, N Hidayat, E Susanti Jurnal Ilmiah Peternakan 2 (1), 102-109, 2014 | 11 | 2014 |
| Hematology Profiles and Performance of Broiler Chickens Fed on Commercial Feed S Sufiriyanto, N Iriyanti, E Susanti Animal Production 20 (3), 183-190, 2019 | 10 | 2019 |
| Effect of breadfruit leaf powder (Artocarpus altilis) on performance, fat and meat cholesterol level and body immune of male native Tegal duck E Tugiyanti, NA Setianto, I Harisulistyawan, E Susanti, S Mastuti International Journal of Poultry Science 15 (6), 227-234, 2016 | 9 | 2016 |
| The effect of breadfruit leaf flour (Artocarpus altilis) on number of blood cells and correlation between cholesterol blood and meat of Tegal ducks 10 weeks age E Tugiyanti, E Susanti Animal Production 19 (3), 179-188, 2018 | 7 | 2018 |
| Effect of tea dregs form and different fermentation process on the nutrient, tannin, saponin, flavonoid content and antioxidant activity E Tugiyanti, E Susanti, IH Sulistyawan Pak. J. Nutr 18 (1), 125-33, 2019 | 6 | 2019 |
| Pemanfaatan ampas teh sebagai feed aditif pakan unggas dan anti bakteri terhadap escherichia coli E Tugiyanti, E Susanti, IH Sulistyawan Prosiding Seminar Nasional Teknologi Agribisnis Peternakan (STAP) 5, 54-62, 2017 | 6 | 2017 |
| Pengaruh pemberian tepung daun sukun ke dalam pakan terhadap kualitas daging itik Tegal jantan umur 9 minggu E Tugiyanti, IS Hari, NA Setianto, E Susanti, S Mastuti Seminar Nasional Peternakan 2, 174-182, 2016 | 6 | 2016 |
| Nurhidayat. 2008. Pengaruh Ukuran Partikel Yang Berbeda Pada Pakan Limbah Agroindustri Terhadap Kualitas Fisiknya E Susanti Seminar Nasional Teknologi Peternakan dan Veteriner, 2008 | 6 | 2008 |
| Performance and hematology profiles of broiler chickens with herbal supplement (fermenherfit) B Hartoyo, S Suhermiyati, N Iriyanti, E Susanti proceedings of National Seminar Livestock Technology and Agribusiness (3rd …, 2015 | 5 | 2015 |
| Pengaruh pemberian feed additive sebagai pengganti antibiotik terhadap bobot relatif hati dan ginjal ayam broiler MR Fadhiila, E Tugiyanti, E Susanti Agrinimal Jurnal Ilmu Ternak dan Tanaman 10 (2), 51-58, 2022 | 3 | 2022 |
| Effect of Various Feed Additives on Carcass and Meat Quality of Two Different Strains of Chickens E Tugiyanti, E Susanti IOP Conference Series: Earth and Environmental Science 1041 (1), 012076, 2022 | 3 | 2022 |
| Efek penggunaan fermeherbafit enkapsulasidalam pakan terhadap bobot dan persentase organ asesoris ayam broiler effects of fermeherbafit encapsulation in broiler chickens feed … N Faria, N Iriyanti, E Susanti J Anim Sci Technol. 1 (3), 241-251, 2019 | 3 | 2019 |
| Pengaruh tinggi tempat dan jenis pakan pada pbbh dan bobot akhir domba Wonosobo lepas sapih E Susanti, TR Sutardi, R Al Usman, D Susilowati PROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 820-824, 2022 | 2 | 2022 |
| Persentase Bobot Karkas Dan Luas Urat Daging Mata Rusuk Pada Domba Yang Mendapat Metionin, Lisin Dan Jagung A Abdusysyakur, W Suryapratama, A Setyaningrum, E Susanti PROSIDING SEMINAR NASIONAL TEKNOLOGI AGRIBISNIS PETERNAKAN (STAP) 9, 104-111, 2022 | 2 | 2022 |
| Pengaruh Berbagai Probiotik Cair terhadap Konsumsi Pakan, Protein dan Kecernaan Protein serta Bobot Telur Puyuh E Tugiyanti, E Susanti, S Mugiyono, PT Saputri, NR Paramita, I Mutakin Jurnal Riset Agribisnis Dan Peternakan 5 (1), 13-19, 2020 | 2 | 2020 |
| Degradasi Asam Fitat pada Kambing Peranakan Etawah Laktasi yang Mendapat Ransum Bersuplemen Kedelai Sangrai, Vitamin dan Mineral ER Susanti IPB University, 2012 | 2 | 2012 |
| EFFECTS OF GRADED LEVELS OF DIETARY CHROMIUM-YEAST ON RUMEN AND BLOOD METABOLITES, FEED DIGESTIBILITY, AND PERFORMANCE OF GOATS W Suryapratama, E Susanti, T Widiyastuti, P Yuwono, CH Prayitno Online Journal of Animal and Feed Research 13 (1), 16-22, 2023 | 1 | 2023 |
| PENGARUH PEMBERIAN FEED ADDITIVE DALAM PAKAN SEBAGAI PENGGANTI ANTIBIOTIK TERHADAP PERSENTASE KARKAS BAGIAN DADA DAN PAHA AYAM BROILER DA Mahendra, E Tugiyanti, E Susanti ANGON: Journal of Animal Science and Technology 4 (1), 61-71, 2022 | 1 | 2022 |
Elly TugiyantiLecturer of Poultry Science, Jenderal Soedirman UniversityEmail yang diverifikasi di unsoed.ac.id
