Ikuti
Beni Setha
Beni Setha
Fakultas Perikanan dan Ilmu Kelautan Universitas Pattimura
Email yang diverifikasi di fpik.unpatti.ac.id
Judul
Dikutip oleh
Dikutip oleh
Tahun
Potential of seaweed Padina sp. as a source of antioxidant
B Setha, FF Gaspersz, APS Idris, S Rahman, MN Mailoa
International Journal of Scientific and Technology Research 2 (6), 221-224, 2013
452013
Seaweed Caulerpa sp position as functional food
AM Tapotubun, TEAA Matrutty, J Riry, EJ Tapotubun, EG Fransina, ...
IOP Conference Series: Earth and Environmental Science 517 (1), 012021, 2020
362020
Karakteristik Kitosan Dari Kulit Udang Vaname Dengan Menggunakan Suhu dan Waktu Yang Berbeda dalam Proses Deasetilasi
B Setha, F Rumata, B Silaban
Jurnal Pengolahan Hasil Perikanan Indonesia 22 (3), 498-507, 2019
272019
Pengaruh penggunaan asap cair terhadap kualitas fillet ikan cakalang asap
B Setha
Jurnal Ilmu Pengetahuan dan Teknologi 9 (1), 28-37, 2011
242011
Heavenly small islands simple technology & its cultural economy impacts in Maluku, Indonesia: a new proposed Multitasking Philosophy in Diversity (MPD)
HI Elim, E Kembauw, RH Siahainenia, JSA Lamerkabel, ...
Science Nature 2 (4), 192-207, 2019
162019
Analysis of Quality Sheet Carrageenan of Eucheuma Cottonii
B Setha, MN Mailoa, FF Gaspersz
International Journal of ChemTech Research 9 (1), 92-94, 2016
142016
Karakteristik patogenitas Vibrio sp. diisolasi dari lendir sidat (Anguilla sp)
MN Mailoa, B Setha
LOGIKA. Jurnal Kedokteran dan Kesehatan.[Indonesian], 2011
122011
Antibacterial activity of leaves extracts of Jatropha curcas, Linn against enterobacter aerogenes
B Setha, A Laga, M Mahendradatta, Firdaus
International Journal of Scientific & Technology Research 3 (1), 129-131, 2014
112014
Aktivitas Antibakteri Ekstrak Etil Asetat Alga Hijau Silpau (Dictyosphaeria versluysii) Terhadap Bakteri Escherichia coli, Pseudomonas aeruginosa dan Staphylococcus aureus
MSY Radiena, T Moniharapon, B Setha
Majalah BIAM 15 (1), 41-49, 2019
7*2019
Analisis Mutu Dodol Rumput Laut Eucheuma cottonii Dengan Penambahan Tepung Maizena dan Sari Buah Nenas
B Setha, H Arfah, F Pattipeilohy
AGRITEKNO: Jurnal Teknologi Pertanian 8 (1), 14-23, 2019
62019
Effect of Different Drying Methods on Phytochemical Content of Caulerpa lentillifera from Kei Islands
AM Tapotubun, U Supratman, F Rieuwpassa, B Setha
International Journal of ChemTech Research 12 (06), 109-115, 2019
62019
Instant powdered eucheuma cottoni as beverages rich in diatery fiber
MN Mailoa, B Setha, FF Gaspersz
Indian Journal of Science and Technology 8, 154-157, 2015
62015
Kandungan mioglobin ikan tuna (Thunnus albacares) dengan pemakaian karbon monoksida dan filter smoke selama penyimpanan beku
CRM Loppies, DAN Apituley, RBD Sormin, B Setha
INASUA: Jurnal Teknologi Hasil Perikanan 1 (1), 12-20, 2021
52021
Penerapan teknologi surimi dari tetelan ikan tuna dan pengolahan produk kaki naga
D Soukotta, TEAA Matrutty, B Setha, AM Tapotubun, J Leiwakabessy, ...
MITRA: Jurnal Pemberdayaan Masyarakat 7 (1), 31-41, 2023
42023
Ibm pemberdayaan kaum perempuan melalui inovasi pengolahan mie rumput laut
MN Mailoa, FF Gaspersz, B Setha
BALOBE: Jurnal Pengabdian Masyarakat 1 (1), 9-15, 2022
42022
Profil asam lemak tuna (Thunnus albacares) loin dengan penyemprotan filtered smoke selama penyimpanan beku
CRM Loppies, DAN Apituley, RBD Sormin, B Setha, J Hiariej
Jurnal Pengolahan Hasil Perikanan Indonesia 24 (1), 60-69, 2021
42021
INHIBITION OF HISTAMINE FORMATION ON THE FRIGATE TUNA (Auxis thazard thazard, L) USING LEAF EXTRACT OF Jatropha curcas
B Setha
INTERNATIONAL JOURNAL OF ADVANCED RESEARCH 2 (1), 350-356, 2014
32014
Handling tuna steak with co-gas and liquid smoke production waste gas
B Setha, CRM Loppies, D Soukotta, E Lokollo
IOP Conference Series: Earth and Environmental Science 1207 (1), 012013, 2023
22023
AMINO ACID AND FATTY ACID PROFILES OF FRESH TUNA AND SMOKED TUNA
DAN Apituley, CRM Lopies, B Setha
International Journal of Recent Scientific Research 10 (12), 36340-36347, 2019
22019
Weeds Identification On Sago Palm Plant In The Banana-Based Reclamation Area With Natural Sago Palm Area As Comparison
K Rahado, LO Kakisina, A Amran, B Setha, MN Mailoa
International Journal of Science and Technology Research 2 (6), 32-35, 2013
22013
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