| The physical and microbiological quality of chicken meat in the different type of enterprise poultry slaughterhouse: a case study in Karanganyar District BS Hertanto, CDA Nurmalasari, AMP Nuhriawangsa, M Cahyadi, ... IOP conference series: Earth and Environmental Science 102, 012051, 2018 | 34 | 2018 |
| Kualitas fisik daging ayam broiler yang diberi pakan berbasis jagung dan kedelai dengan suplementasi tepung purslane (Portulaca oleracea) LR Kartikasari, BS Hertanto, I Santoso, AM Patriadi Nuhriawangsa Jurnal Teknologi Pangan 12 (2), 64-71, 2019 | 31 | 2019 |
| Detection of pork contamination in fresh and cooked beef using genetic marker mitochondrial-DNA cytochrome B by duplex-PCR. A Ni'mah, Y Kartikasari, AD Pratama, LR Kartikasari, BS Hertanto, ... | 22 | 2016 |
| Produksi dan kualitas susu sapi perah penderita mastitis yang mendapat pengobatan antibiotik J Riyanto, S Sunarto, BS Hertanto, M Cahyadi, R Hidayah, W Sejati Sains Peternakan: Jurnal Penelitian Ilmu Peternakan 14 (2), 30-41, 2017 | 18* | 2017 |
| Specific primer design of mitochondrial 12S rRNA for species identification in raw meats M Cahyadi, FH Barido, BS Hertanto IOP Conference Series: Earth and Environmental Science 102 (1), 012038, 2018 | 15 | 2018 |
| Evaluasi kualitas organoleptik mayonnaise berbahan dasar kuning telur yang mendapatkan suplementasi tepung purslane (Portulaca Oleracea) LR Kartikasari, BS Hertanto, AMP Nuhriawangsa Jurnal Ilmu Produksi dan Teknologi Hasil Peternakan 7 (2), 81-87, 2019 | 14 | 2019 |
| Kualitas fisik dan organoleptik bakso berbahan dasar daging ayam broiler yang diberi pakan dengan suplementasi tepung purslane (Portulaca oleraceae) LR Kartikasari, BS Hertanto, ASD Pamungkas, IS Saputri, ... Sains Peternakan: Jurnal Penelitian Ilmu Peternakan 18 (1), 66-72, 2020 | 12 | 2020 |
| Analisis Ekonomi Usaha Sapi Perah serta Strategi Pengembangannya pada Peternakan Rakyat dan Perusahaan di Dataran Rendah BS Hertanto, R Widiati Buletin Peternakan 36 (2), 129-140, 2012 | 11 | 2012 |
| Analisis Rantai Pasokan (Supply Chain) Daging Sapi dari Rumah Pemotongan Hewan sampai Konsumen di Kota Surakarta MA Syakur, SH Purnomo, BS Hertanto Sains Peternakan: Jurnal Penelitian Ilmu Peternakan 15 (2), 52-58, 2017 | 10 | 2017 |
| Kajian komparatif parameter ekonomi (harga susu dan pakan) terhadap efisiensi penggunaan teknologi pakan pada usaha sapi perah BS Hertanto Sains Peternakan: Jurnal Penelitian Ilmu Peternakan 12 (1), 49-55, 2014 | 10 | 2014 |
| Exterior and interior physical quality of egg of laying hens fed diets containing different dietary purslane levels LR Kartikasari, BS Hertanto, D Pranoto, WN Salim, AMP Nuhriawangsa IOP Conference Series: Materials Science and Engineering 193 (1), 012027, 2017 | 9 | 2017 |
| The effect of various decomposers on quality of cattle dung compost NS Alfadlli, S Noor, BS Hertanto, M Cahyadi Buletin Peternakan 42 (3), 250-255, 2018 | 8 | 2018 |
| Carcass and cut yields of broiler chickens fed diet containing purslane meal rich in omega-3 fats LR Kartikasari, BS Hertanto, AMP Nuhriawangsa IOP Conference Series: Earth and Environmental Science 102 (1), 012088, 2018 | 8 | 2018 |
| Pengolahan Gulma Invasif Enceng Gondok Menjadi Pupuk Organik Layak Pasar Sebagai Solusi Masalah Rawa Pening MB Yunindanova, S Supriyono, BS Hertanto PRIMA: Journal of Community Empowering and Services 4 (2), 78-87, 2020 | 7 | 2020 |
| Physical quality of chevon meatballs with different levels of taro flour substitution as a filler AMP Nuhriawangsa, A Budiharjo, W Swastike, BS Hertanto, B Adriyanto, ... IOP Conference Series: Earth and Environmental Science 828 (1), 012037, 2021 | 6 | 2021 |
| Efisiensi pemasaran melalui minimasi jalur distribusi susu segar sapi perah di Kecamatan Mojosongo Kabupaten Boyolali AI Sari, SH Purnomo, S Emawati, ET Rahayu, BS Hertanto, MA Haris Caraka Tani: Journal of Sustainable Agriculture 32 (1), 42-48, 2017 | 6 | 2017 |
| Profitability of smallholder dairy farms based on the performance of lactating cows and fresh milk market prices at lowland areas of Yogyakarta R Widiati, A Adiarto, BS Hertanto Journal of the Indonesian Tropical Animal Agriculture 37 (2), 132-138, 2012 | 6 | 2012 |
| AUTHENTICATION OF RAWCHICKEN MEAT FROM PORKCONTAMINATION USING GENE CYT-BWITH DUPLEX-POLYMERASE CHAIN REACTION ANALYSIS BS Hertanto, RA Fitra, LR Kartikasari, M Cahyadi Buletin Peternakan 41 (2), 113-118, 2017 | 5 | 2017 |
| Aplikasi teknologi floating catfish pellet sebagai solusi pemanfaatan larva black soldier fly di mitra usaha mazgot bsf boyolali A Budiharjo, AMP Nuhriawangsa, LR Kartikasari, BS Hertanto PRIMA: Journal of Community Empowering and Services 6 (1), 14-24, 2022 | 4 | 2022 |
| Physical and hedonic properties of cow milk yogurt containing different levels of avocado pulp (Perseaamericana, Mill) BS Hertanto, A Pramono IOP Conference Series: Materials Science and Engineering 633 (1), 012049, 2019 | 4 | 2019 |
