| Elearning obstacle faced by Indonesian students N Kusumo, FB Kurniawan, NI Putri International Journal of The Computer, The Internet, and Management 20 (1 …, 2012 | 30 | 2012 |
| Effects of microfluidization with ionic liquids on the solubilization and structure of β-d-glucan H Liu, Y Li, J Gao, A Shi, L Liu, H Hu, N Putri, H Yu, W Fan, Q Wang International journal of biological macromolecules 84, 394-401, 2016 | 24 | 2016 |
| Physical properties of supercritical fluid extrusion products composed of milk protein concentrate with carbohydrates H Liu, RL Hebb, N Putri, SSH Rizvi International journal of food science & technology 53 (3), 847-856, 2018 | 22 | 2018 |
| Pengaruh jenis dan konsentrasi enkapsulan dalam proses pembuatan serbuk antosianin dari kubis merah dan bunga telang NI Putri, MJ Chance, PAC Rahardjo, VK Ananingsih Jurnal Teknologi Pangan dan Gizi (Journal of Food Technology and Nutrition …, 2019 | 10 | 2019 |
| Functionalization of pectin-depleted residue from different citrus by-products by high pressure homogenization NI Putri, M Celus, J Van Audenhove, RP Nanseera, A Van Loey, ... Food Hydrocolloids 129, 107638, 2022 | 9 | 2022 |
| The role of mechanical collapse by cryogenic ball milling on the effect of high-pressure homogenization on the microstructural and texturizing properties of partially pectin … J Van Audenhove, T Bernaerts, NI Putri, L Van Rooy, AM Van Loey, ... Food Research International 155, 111033, 2022 | 7 | 2022 |
| Microstructural and texturizing properties of partially pectin-depleted cell wall material: The role of botanical origin and high-pressure homogenization J Van Audenhove, T Bernaerts, NI Putri, EO Okello, L Van Rooy, ... Foods 10 (11), 2644, 2021 | 6 | 2021 |
| Peningkatan Keterampilan Berbicara Materi Dongeng Mata Pelajaran Bahasa Indonesia Menggunakan Media Wayang Kartun pada Siswa Kelas 3 MI Tanada Waru Sidoarjo. Skripsi, 28 (2) NI Putri | 5 | 2020 |
| Using Popular Culture's Media of Indonesian-English Picture Books as a way of Reaching More Vegetable Consuming Children EM Dukut, MP Utami, A Nugroho, NI Putri, P Nugrahedi Celt: A Journal of Culture, English Language Teaching & Literature 14 (1), 36, 2014 | 4 | 2014 |
| Targeted pectin depletion enhances the potential of high-pressure homogenization to increase the network forming potential of tomato cell wall material J Van Audenhove, T Bernaerts, NI Putri, S Delbaere, I Caveye, ... Food Hydrocolloids 130, 107688, 2022 | 3 | 2022 |
| PERZPECTIVE D Suwarno, AI Rahutami, NI Putri, VAA Permatasari, R Sanjaya, ... PERZPECTIVE, 2018 | 3 | 2018 |
| The functionalisation of fruit and vegetable cell wall material as texturizing agent: The role of pectin depletion and particle size reduction techniques J Van Audenhove, T Bernaerts, NI Putri, AM Van Loey, ME Hendrickx Food Hydrocolloids, 108814, 2023 | 2 | 2023 |
| Aspek Botani Ekonomi Pada Produksi Rural Bahan Baku Oleum Caryophylli [Syzygium aromaticum (L.) Merr. & LM Perry] A Sedayu, N Putri, R Rindita Sainstech Farma: Jurnal Ilmu Kefarmasian 14 (2), 79-86, 2021 | 1 | 2021 |
| Perzpektif D Suwarno, AI Rahutami, NIKA PUTRI, C Moniaga, A Samuel, ... UNIKA Soegijapranata, 2018 | 1 | 2018 |
| SUPERCRITICAL-FLUID EXTRUSION OF MILK PROTEIN CONCENTRATE INTO PUFFED PRODUCTS NI Putri | 1 | 2017 |
| Relaxation temperature and storage stability of the functionalized cell wall material residue from lemon peel NI Putri, J Van Audenhove, C Kyomugasho, A Van Loey, M Hendrickx Food Hydrocolloids 150, 109711, 2024 | | 2024 |
| The impact of drying and storage in the semi-dry state on the texturizing potential of partially pectin-depleted tomato cell wall material functionalised by high-pressure … J Van Audenhove, NI Putri, I Caveye, AM Van Loey, ME Hendrickx Food Hydrocolloids 150, 109653, 2024 | | 2024 |
| Understanding the functional properties of pectin-depleted citrus fiber as texturizing ingredient NI Putri | | 2023 |
| PENILAIAN MANDIRI CARA PRODUKSI PANGAN OLAHAN YANG BAIK (CPPOB) PRODUK GULA AREN CETAK B Soedarini, AR Pratiwi, VK ANANINGSIH, GJ Sanyoto, CY Prawihatmi, ... | | 2023 |
| High-pressure homogenization and partial cell wall polysaccharides extraction determine the texturizing potential of citrus by-products NI Putri, J Van Audenhove, E Bodniza Morales, RP Nanseera, ... EFFoST 2022 International Conference, Date: 2022/11/07-2022/11/09, Location …, 2022 | | 2022 |
