| Determinants of working poverty in Indonesia F Faharuddin, D Endrawati Journal of Economics and Development 24 (3), 230-246, 2022 | 28* | 2022 |
| Nutrient elasticities of food consumption: the case of Indonesia F Faharuddin, A Mulyana, M Yamin, Y Yunita Journal of Agribusiness in Developing and Emerging Economies 7 (3), 198-217, 2017 | 24 | 2017 |
| Analisis Pola Konsumsi Pangan di Sumatera Selatan 2013: Pendekatan Quadratic Almost Ideal Demand System F Faharuddin, A Mulyana, M Yamin, Y Yunita Jurnal Agro Ekonomi 33 (2), 121-140, 2015 | 21 | 2015 |
| Impact of food price increases on poverty in Indonesia: empirical evidence from cross-sectional data F Faharuddin, M Yamin, A Mulyana, Y Yunita Journal of Asian Business and Economic Studies 30 (2), 126-142, 2022 | 16 | 2022 |
| Agricultural Households’ Food Demand: Evidence from Indonesia F Faharuddin, Y Yunita, A Mulyana, M Yamin Asian Journal of Agriculture and Development 16 (2), 43, 2019 | 7* | 2019 |
| Kemiskinan dan Ketenagakerjaan di Kepulauan Riau 2014: Permasalahan dan Implikasi Kebijakan F Fahar Jurnal Ekonomi Keuangan, 1-11, 2015 | 6 | 2015 |
| Diversification of Food Consumption in South Sumatera: An Analysis Based-on Desirable Dietary Pattern F Fahar, A Mulyana Sriwijaya University, Indonesia, 2014 | 1 | 2014 |
| Mengukur Pencapaian Penanggulangan Kemiskinan dan Kelaparan di Indonesia 2010 F Fahar Jurnal Agro Ekonomi 30 (2), 145-157, 2012 | | 2012 |
| Dampak Kenaikan Harga Pangan terhadap Kemiskinan: Metode Penghitungan Berdasarkan Analisis Permintaan Cross-Sectional, Quadratic Almost Ideal Demand System (QUAIDS) JEL Kode | | |
ANDY MULYANAUNIVERSITAS SRIWIJAYAVerified email at unsri.ac.id
