Ikuti
Azmi Mangalisu
Azmi Mangalisu
Universitas Muhammadiyah Sinjai
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Judul
Dikutip oleh
Dikutip oleh
Tahun
The role of red dragon fruit peel (Hylocereus polyrhizus) to improvement blood lipid levels of hyperlipidaemia male mice
NA Setiawan, R Shintawati, D Priyandoko
Journal of Physics: Conference Series 1013 (1), 012167, 2018
482018
Competitiveness of beef cattle fattening in Kulo subdistrict, Sidrap district South Sulawesi
S Sirajuddin, N Asnawi, A Rasyid, I Mangalizu, A Masnur
Advances in Environmental Biology 10 (1), 171-175, 2016
302016
Green synthesis of gold NPs by using dragon fruit: Toxicity and wound healing
MA Mahdi, MT Mohammed, AN Jassim, YM Taay
Journal of Physics: Conference Series 1853 (1), 012039, 2021
242021
Titratable acidity and pH changes of pasteurized milk by addition of Roselle flower extract in the refrigerator storage
R Fauziah, R Malaka, FN Yuliati
IOP Conference Series: Earth and Environmental Science 492 (1), 012057, 2020
122020
Kemampuan fermentasi Lactobacillus plantarum pada telur infertil dengan waktu inkubasi yang berbeda
A Mangalisu, N Nahariah, W Hatta
Jurnal Ilmu dan Teknologi Peternakan 4 (2), 70-73, 2015
122015
Antioxidant effectiveness and pH value of red dragon fruit skin powder (Hylocereus polyrhizus) on pasteurized milk with different storage times
R Faridah, A Mangalisu, F Maruddin
IOP Conference Series: Earth and Environmental Science 492 (1), 012051, 2020
112020
Optimization of free radical scavenging capacity and pH of Hylocereus polyrhizus peel by response surface methodology
AW Putranto, SR Dewi, Y Puspitasari, FA Nuriah
IOP Conference Series: Earth and Environmental Science 131 (1), 012051, 2018
112018
Characteristics of frozen yoghurt enriched with red dragon fruit skin extracts (Hylocereus polyrhizus)
M Apriyani
Journal of Physics: Conference Series 953 (1), 012036, 2018
112018
Pemanfaatan Limbah Ternak Sebagai Pupuk Organik Untuk Mengurangi Penggunaan Pupuk Kimia
A Mangalisu, AK Armayanti, B Syamsuryadi, AH Fattah
Media Kontak Tani Ternak 4 (1), 14-20, 2022
102022
Application of backpropagation method for quality sorting classification system on white dragon fruit (Hylocereus undatus)
ZE Fitri, A Baskara, M Silvia, A Madjid, AMN Imron
IOP Conference Series: Earth and Environmental Science 672 (1), 012085, 2021
102021
Physicochemical quality of fermented milk with additional red dragon fruit (Hylocereus polyrhizus) skin
U Dianasari, R Malaka, F Maruddin
IOP Conference Series: Earth and Environmental Science 492 (1), 012050, 2020
102020
Kualitas Organoleptik dan Keasaman Susu Fermentasi yang Menggunakan Konsentrasi Sukrosa Berbeda
I Herdiyadi
92016
The effect of fermentation process on physical and chemical characteristics of pitaya (Hylocereus polyrhiuzus [FAC Weber] Britton & Rose) stem flour
H Soedjatmiko, R Chrisnasari, PH Hardjo
IOP Conference Series: Earth and Environmental Science 293 (1), 012020, 2019
82019
Pemanfaatan daun mangrove (Rhizophora mucronata) sebagai pengawet alami telur ayam ras
A Mangalisu, AK Armayanti
Agrominansia 5 (1), 28-35, 2020
72020
Smallholder adoption of horticultural crops: the case of dragon fruit in Southeast Sulawesi
H Saediman, IS Mboe, B Budiyanto, S Sarinah, H Hidrawati
IOP conference series: Earth and environmental science 819 (1), 012043, 2021
62021
Effect of dragon fruit skin extract (Hylocereus costaricensis) on bio-plastic physical and mechanical properties of cassava starch and polyvinyl alcohol
EPD Putra, ES Thamrin, H Saputra
IOP Conference Series: Earth and Environmental Science 258 (1), 012047, 2019
62019
Antimicrobial Activity of Lactobacillus plantarum in fermented chicken egg towards pathogenic bacteria
A Mangalisu, AK Armayanti, Z Wulandari
IOP Conference Series: Earth and Environmental Science 1020 (1), 012023, 2022
42022
Kualitas Interior Telur Ayam Konsumsi Dengan Maserasi Ekstrak Buah Mangrove Selama Penyimpanan 18 Hari
A Mangalisu, AK Armayanti, R Faridah, A Amran
Jurnal Agriovet 4 (1), 81-94, 2021
42021
Factors Related To Farmer Motivation In Following The Cattle Business Insurance Program
S Syukur, M Musdalipah, S Nurani Sirajuddin, N Fitriani
Journal of Critical Reviews, 2020
42020
Effect of chemometrics to accuracy of NIR spectroscopy in predicting total soluble solid and hardness of dragon fruit
IW Budiastra, MRS Dzikri
IOP Conference Series: Earth and Environmental Science 1038 (1), 012042, 2022
32022
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