Indonesian Journal of Natural Pigments
Indonesian Journal of Natural Pigments
Ma Chung Research Center for Photosynthetic Pigments (MRCPP)
Verified email at machung.ac.id - Homepage
Title
Cited by
Cited by
Year
Statistical Analysis for Evaluating Natural Yellow Coloring Agents from Peel of Local Fruits in Malang: Mangosteen, Honey Pineapple and Red Dragon Fruits
YS Kurniawan, MAS Adhiwibawa, E Setiyono, MRG Fahmi, HO Lintang
Indonesian Journal of Natural Pigments 1 (2), 49-49, 2019
42019
The Involvement of Pigment-Protein Fraction from Microalga Nannochloropsis oculata in Expression of Heat Shock Protein 70 with Nervous Necrosis Viral Infection on Grouper
U Yanuhar, NR Caesar
Indonesian Journal of Natural Pigments 1 (1), 1-5, 2019
32019
Selection of Maceration Solvent for Natural Pigment Extraction from Red Fruit (Pandanus conoideus Lam)
TAB Purnomo, YS Kurniawan, RF Kesuma, L Yuliati
Indonesian Journal of Natural Pigments 2 (1), 8-8, 2020
22020
Carotenoid analysis of ripe banana flesh and peel from three cultivars of Banana
GJ Septiany, WDR Putri, IN Panca, H Heriyanto, L Limantara
Indonesian Journal of Natural Pigments 1 (2), 60-60, 2019
22019
The Effect of Yellow Natural Color from Turmeric on Physical and Sensory Properties of Arenga Starch-Taro (Colocasia esculanta L.) Flour Noodle
E Rahayu, D Ariani, M Miftakhussolikhah, MP Elfanti, Y Pranoto
Indonesian Journal of Natural Pigments 1 (1), 16-19, 2019
22019
Effects of pH and Storage Time on the Stability of Papaya and Carrot Extracts
J Juliana, R Indrawati, L Yuliati
Indonesian Journal of Natural Pigments 1 (1), 25-29, 2019
22019
Carotenoid production by Rhodosporidium paludigenum using cassava starch hydrolyzed by Bacillus subtilis as substrate
RE Warjoto, F Felianti, BW Lay
Indonesian Journal of Natural Pigments 2 (2), 36-36, 2020
12020
Intensity Ratio of LH2 Complexes from Rhodopseudomonas palustris and Rhodobacter sphaeroides for Purity Determination
MNU Prihastyanti, JM Kurniawan, MM Yusuf, SS Azmi, MC Ilmi, ...
Indonesian Journal of Natural Pigments 2 (1), 13-13, 2020
12020
Economically Potential Pigments from Marine Blue-Green Algae for the Application in Food and Health
KP Salim, RD Chandra, H Heriyanto, D Susilaningsih, L Limantara, ...
Indonesian Journal of Natural Pigments 1 (2), 37-37, 2019
12019
The Effects of Steaming on Color and Carotenoid Absorption Spectra of Orange-, Yellow-and Purple-Fleshed Sweet Potatoes (Ipomoea batatas (L.) Lamb.)
MIP Soegiarto, H Heriyanto, MAS Adhiwibawa, E Widyastuti, WDR Putri, ...
Indonesian Journal of Natural Pigments 1 (2), 42-42, 2019
12019
The antioxidant activity of carotenoid pigments in the bacterial symbionts of seagrass Syringodium isoetifolium
D Pringgenies, R Idris
Indonesian Journal of Natural Pigments 1 (1), 12-15, 2019
1*2019
Color Alteration of Encapsulated Beetroot (Beta vulgaris L.) Extract Upon Dissolving in Various pH Treatment
DM Lukitasari, R Indrawati, RD Chandra, H Heriyanto, L Limantara
Indonesian Journal of Natural Pigments 2 (2), 48-48, 2020
2020
Activity Antioxidant on Pigments of Bacterial Symbionts of Soft Coral From Jepara Sea
AF Masduqi, YD Franyoto, L Kusmita, S Muchlisin, P Abi Widyananto, ...
Indonesian Journal of Natural Pigments 2 (2), 43-43, 2020
2020
High Antioxidant Activity of Pucuk Merah (Syzygium oleina) Leaf and Zinnia (Zinnia elegans) Flower Extracts
TAB Purnomo, L Yuliati
Indonesian Journal of Natural Pigments 2 (2), 54-54, 2020
2020
Color Characteristics and Stability of Anthocyanin in Fresh Thunbergia erecta Flower Extract
AM Marpaung, RP Ramdhani
Indonesian Journal of Natural Pigments 2 (2), 31-31, 2020
2020
Humans’ Body Immunity and Natural Pigments
R Indrawati, L Limantara, THP Brotosudarmo
Indonesian Journal of Natural Pigments 2 (2), 26-26, 2020
2020
Thermal Degradation Kinetics of Encapsulated Palm Carotenes Using Different Combination of Wall Materials
KM Hong, R Indrawati, THP Brotosudarmo, L Limantara
Indonesian Journal of Natural Pigments 2 (1), 21-21, 2020
2020
Simple Photometer Development For Educational Purposes in Natural Pigment Analysis
MAS Adhiwibawa, JM Kurniawan
Indonesian Journal of Natural Pigments 2 (1), 17-17, 2020
2020
OPTIMIZATION OF TOTAL CAROTENOIDS, PHENOLIC CONTENT, AND SENSORY ACCEPTABILITY OF JAVA TEA-BASED FUNCTIONAL DRINK ENRICHED WITH RED FRUITS’OIL EMULSION
H Wijaya, N Natania, MD Sonatha, Q A'yuni, C Caroline
Indonesian Journal of Natural Pigments 2 (1), 1-1, 2020
2020
Isolation, Encapsulation, Stability and Characteristics of Thylakoid from Suji Leaves (Pleomele angustifolia) as Natural Food Coloring Agent
RD Chandra, R Indrawati, H Heriyanto, THP Brotosudarmo, L Limantara
Indonesian Journal of Natural Pigments 1 (2), 53-53, 2019
2019
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Articles 1–20