Saefuddin
Saefuddin
Chemistry education lecturer, Teacher and Training Education Faculty, Halu Oleo University
Email yang diverifikasi di uho.ac.id - Beranda
JudulDikutip olehTahun
Physico-chemical properties of Wikau maombo flour from cassava (Manihot esculenta Crantz)
A Sri Wahyuni, Ansharullah, Saefuddin, Holilah
Journal of Food Measurement and Characterization 11 (1), 329–336, 2017
42017
Adoption Of Information and Communication Technology For Vanname Shrimp Farmers: A Review
Saefuddin
The 1st International Seminar on Sustainability in the Marine Fisheries Sector, 2017
2017
Characterization of Wikau maombo Flour from Fermented Cassava (Manihot utilissima)
A Holilah, Sri Wahyuni, Ansharullah, Saefuddin
International Journal of Chemical, Environmental & Biological Sciences …, 2016
2016
Determination of a and K Constants in Mark-Houwink-Sakurada (MHS) Equation for Poly(ester urethane) (PEU)
PT Saefuddin, Alfian Noor, Tjodi Harlim
PHINISI 8 (2), 2013
2013
Memperbaiki kinerja Dosen dalam Mengajar Melalui Kegiatan Lesson Study
Saefuddin
Gema Pendidikan 20 (1), 2013
2013
Profil Spektrum FTIR Poli(asam laktat) diol (PAL-OH)
Saefuddin
Jurnal Kimia dan Kependidikan Kimia SAINS 1 (2), 2012
2012
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