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Happy Nursyam
Happy Nursyam
Professor of Food Science, Faculty of Fisheries and Marine Science, Brawijaya University
Verified email at ub.ac.id
Title
Cited by
Cited by
Year
Chemical composition and amino acid profile of Channidae collected from Central Kalimantan, Indonesia
E Suprayitno, H Nursyam, A Mustafa
IEESE International Journal of Science and Technology 2 (4), 25, 2013
462013
Combination of Vermicompost Fertilizer, Carbon, Nitrogen and Phosphorus on Cell Characteristics, Growth and Quality of Agar Seaweed Gracilaria verrucosa.
AR Rahim, EY Herawati, H Nursyam, AM Hariati
Nature Environment & Pollution Technology 15 (4), 2016
402016
Improvement of innate immune responses and defense activity in tiger shrimp (Penaeus monodon Fab.) by intramuscular administration of the outer membrane protein Vibrio …
Maftuch, E Prasetio, A Sudianto, M Rozik, R Nurdiyani, E Sanusi, ...
SpringerPlus 2, 1-8, 2013
322013
Kajian penggunaan ciprofloxacin terhadap histologi insang dan hati ikan Botia (Botia macracanthus, bleeker) yang diinfeksi bakteri Aeromonas hydrophila
S Sukarni, M Maftuch, H Nursyam
The Journal of Experimental Life Science 2 (1), 6-12, 2012
322012
Proximate analysis, amino acid profile and albumin concentration of various weights of Giant Snakehead (Channa micropeltes) from Kapuas Hulu, West Kalimantan, Indonesia
WW Pratama, H Nursyam, AM Hariati, RA Islamy, V Hasan
Biodiversitas Journal of Biological Diversity 21 (3), 2020
312020
Diatomae Chaetoceros ceratosporum dalam Formula Pakan Meningkatkan Respon Imun Seluler Udang Windu (Penaeus monodon Fab.)
AW Ekawati, H Nursyam, E Widjayanto, M Marsoedi
The Journal of Experimental Life Science 2 (1), 20-28, 2012
312012
Regenerasi filamen kalus rumput laut Kappaphycus alvarezii dengan formulasi zat pengatur tumbuh yang berbeda
SRH Mulyaningrum, H Nursyam, Y Risjani, A Parenrengi
Jurnal Penelitian Perikanan 1 (1), 52-60, 2013
232013
Maftuch. 2013. The Phytochemistry and The Anti-bacterial Activity of Yellow Root (Arcangelisia flava Merr) against Aeromonas hydrophila
M Maryani, H Nursyam
Journal of Biology and Life Science 4 (2), 180-190, 0
23
Studi fitokimia buah mangrove (rhizophora mucronata) di desa langge kabupaten gorontalo utara
L Mile, H Nursyam, D Setijawati, TD Sulistiyati
Jambura Fish Processing Journal 3 (1), 1-8, 2021
212021
Biochemical study of amino acid profile of Kappaphycus alvarezii and Gracilaria salicornia seaweeds from Gerupuk Waters, West Nusa Tenggara (NTB)
SY Lumbessy, S Andayani, H Nursyam, M Firdaus
EurAsian Journal of BioSciences 13 (1), 303-307, 2019
212019
Potential Study of Kopasanda (Chromolaena odorata L.) Leaves as Antibacterial Against Vibrio harveyi, Disease Causative Agent of Tiger Shrimp (Penaeus monodon Fabricius) Post …
H Harlina
: Aquaculure Research and Development 6 (10), 72-79, 2015
212015
The Identification of Chemical Compound and Antibacterial Activity Test of Kopasanda (Chromolaena Odorata L.) Leaf Extract Against Vibriosis-Causing Vibrio Harveyi 275 on Tiger …
H Harlina
Aquatic Science and Technology (AST) 1 (2), 15-19, 2014
212014
Improvement in the probiotic efficacy of Bacillus subtilis E20-stimulates growth and health status of white shrimp, Litopenaeus vannamei via encapsulation in alginate and …
RN Adilah, ST Chiu, SY Hu, R Ballantyne, N Happy, AC Cheng, CH Liu
Fish & shellfish immunology 125, 74-83, 2022
202022
Karakterisasi Maltodekstrin Dari Pati Hipokotil Mangrove (Bruguiera Gymnorrhiza) Menggunakan Beberapa Metode Hidrolisis Enzim
MH Pentury, H Nursyam, N Harahap, S Soemarno
The Indonesian Green Technology Journal 2 (1), 53-60, 2013
192013
Total quantity of phenol and isolation methanol tannin extract of red betel leaf (Piper crocatum)
A Saputra, S Andayani, H Nursyam
International Journal of PharmTech Research 9 (7), 146-153, 2016
182016
Pengaruh Sipermetrin Pada Jambal Rotiterhadap Kadaru Reum dan Kreatinin Tikus Wistar (Rattus norvegicus)
N Amir, E Suprayitno, H Hardoko, H Nursyam
PERENNIAL 2 (3), 2015
182015
Biological aspects of green mussels Perna viridis cultivated on raft culture in Pasaran coastal waters, Indonesia
NM Noor, H Nursyam, MS Widodo, Y Risjani
Aquaculture, Aquarium, Conservation & Legislation 12 (2), 448-456, 2019
172019
Pengaruh salinitas yang berbeda terhadap morfologi, ukuran dan jumlah sel, pertumbuhan serta rendemen karaginan Kappaphycus alvarezii
A Arisandi, M Marsoedi, H Nursyam, A Sartimbul
ILMU KELAUTAN: Indonesian Journal of Marine Sciences 16 (3), 143-150, 2011
172011
Penggunaan bahan pengemulsi alginat dan substitusi tepung kentang pada pembuatan bakso ikan gabus (Channa striata)
HS Yufidasari, H Nursyam, BP Ardianti
JFMR-Journal of Fisheries and Marine Research 2 (3), 178-185, 2018
142018
Identifikasi molekuler bakteri endofit mangrove Rizhopora mucronata penghasil gelatinase (MMP2)
H Nursyam, AA Prihanto
Jurnal Pengolahan Hasil Perikanan Indonesia 21 (1), 143-147, 2018
142018
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