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S Suhartono
S Suhartono
Badan Riset dan Inovasi Nasional
Verified email at brin.go.id
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Year
Traditional subsistence farming of smallholder agroforestry systems in Indonesia: A review
B Achmad, Sanudin, M Siarudin, A Widiyanto, D Diniyati, A Sudomo, ...
Sustainability 14 (14), 8631, 2022
322022
The Bamboo Business in Tasikmalaya, Indonesia, During the COVID-19 Pandemic
A Widiyanto, S Suhartono, M Utomo, IS Ruhimat, TS Widyaningsih, ...
Forest and Society 5 (2), 245-260, 2021
92021
The nexus of COVID-19 pandemic and rural agroforestry farmers’ livelihoods in Tasikmalaya Regency, East Priangan, Indonesia
LAG Pieter, MMB Utomo, S Suhartono, A Sudomo, S Sanudin, E Fauziyah, ...
Forest and Society 6 (1), 335-354, 2022
72022
Assessing the Productivity and Socioeconomic Feasibility of Cocoyam and Teak Agroforestry for Food Security
A Winara, E Fauziyah, Suhartono, A Widiyanto, A Sudomo, M Siarudin, ...
Sustainability 14 (19), 11981, 2022
62022
A chronicle of Indonesia’s forest management: a long step towards environmental sustainability and community welfare
HYSH Nugroho, Y Indrajaya, S Astana, Murniati, S Suharti, TM Basuki, ...
Land 12 (6), 1238, 2023
52023
Optimizing the Utilization of Production Factors of Coffee Farming under Pine Stands, Pinus merkusii
S Suhartono, A Widiyanto
Jurnal Penelitian Sosial dan Ekonomi Kehutanan 17 (1), 39-47, 2020
42020
Populasi, Sebaran Dan Potensi Ekonomi Sediaan Anakan Jenis Dipterokarpa Di Hutan Cigerendeng
S Suhartono, S Mulyana
ULIN: Jurnal Hutan Tropis 2 (1), 2018
42018
KERAGAMAN DAN POTENSI PEMANFAATAN JENIS GULMA PADA AGROFORESTRI JATI (Tectona grandis L. f.) dan JALAWURE (Tacca leontopetaloides (L.) Kuntz)
S Suhartono, A Winara
Jurnal Penelitian Hutan dan Konservasi Alam 15 (2), 65-77, 2018
42018
Optimalisasi penggunaan faktor produksi usahatani kopi di bawah tegakan pinus (Pinus merkusii)
S Suhartono, A Widiyanto
J. Penelit. Sos. Dan Ekon. Kehutan 17, 39-47, 2020
32020
The evaluation of agroforestry development in marginal land area of Gunungkidul, Indonesia
A Widiyanto, E Fauziyah
IOP Conference Series: Earth and Environmental Science 1109 (1), 012090, 2022
22022
GROWTH OF TARO BENENG (Xanthosoma undipes K. Koch) IN AGROFORESTRY PATTERN
E Fauziyah, LAG Pieter, A Sudomo, S Suhartono
Jurnal Agroforestri Indonesia 4 (1), 61-68, 2021
22021
Efisiensi Pemasaran Buah Jamblang (Syzygium Cumini (L) Skeels)(Studi Kasus Di Desa Triwidadi, Kecamatan Pajangan, Kabupaten Bantul, Provinsi Yogyakarta)
S Mulyana, S Suhartono, A Sudomo
Jurnal Agroforestri Indonesia 2 (1), 1-10, 2019
22019
Strategi nafkah penyadap getah pinus (Pinus merkusii) di Desa Panjalu, Kecamatan Panjalu, Ciamis
S Suhartono, A Widiyanto
ULIN: Jurnal Hutan Tropis 2 (2), 85-92, 2018
22018
Komoditas Unggulan Potensial Jenis Empon-Empon Untuk Meningkatkan Produktivitas Hutan Rakyat Di Ciamis Jawa Barat
S Suhartono
ULIN J. Hutan Trop 5 (2), 116-121, 2021
12021
The efficiency of dryland farming in Panggang Forest KPH Yogyakarta
Suhartono, E Fauziyah, A Widiyanto
E3S Web of Conferences 306, 2021
1*2021
Identifying New Tourist Destinations in Balikpapan's Protected Forest: a Solution to Prolonged Social Conflicts
AW Nugroho, LR Yusuf, TR Yusnikusumah, SY Indriyanti, S Suhartono, ...
Bulletin of the Transilvania University of Brasov. Series II: Forestry• Wood …, 2023
2023
Livelihood Strategy of Community Forest Farmers: A Case Study in Ciamis Regency, West Java, Indonesia
S Suhartono, A Widiyanto, B Mulyana
Bulletin of the Transilvania University of Brasov. Series II: Forestry• Wood …, 2023
2023
Efisiensi tata niaga umbi singkong dan umbi kimpul oleh masyarakat sekitar hutan di kabupaten Gunungkidul
S Suhartono, A Widiyanto
Agrointek: Jurnal Teknologi Industri Pertanian 16 (4), 450-460, 2022
2022
Feasibility Assessment of Nampu Leaf Processing Bussines: a Case Study in The Mount Sawal Area
S Suhartono, E Suhaendah, E Fauziyah, A Sudomo, LA Geraldine
HABITAT 33 (03), 251-262, 2022
2022
The Farming Productivity and Marketing System of Taka (Tacca leontopetaloides) in Garut Regency)
S Suhartono, E Fauziyah
Jurnal Penelitian Sosial dan Ekonomi Kehutanan 19 (1), 61-72, 2022
2022
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