| Transcriptomic analysis of the hepatopancreas induced by eyestalk ablation in shrimp, Litopenaeus vannamei ITS Ji-Hyun Lee, Tae-Ho Yoon, Jeong Min Shim, Hyun Park, Kim Hyun Woo Comparative Biochemistry and Physiology - Part D 24 (Elsevier), 99–110, 2017 | 23 | 2017 |
| Pigments from microalgae handbook E Jacob-Lopes, MI Queiroz, LQ Zepka Springer, 2020 | 22 | 2020 |
| Bioactive peptides from food proteins as potential anti-obesity agents: Mechanisms of action and future perspectives IT Suryaningtyas, JY Je Trends in Food Science & Technology, 2023 | 9 | 2023 |
| Cosmetics and cosmeceutical applications of microalgae pigments R Pangestuti, IT Suryaningtyas, EA Siahaan, SK Kim Pigments from Microalgae Handbook, 611-633, 2020 | 9 | 2020 |
| Cytoprotective peptides from blue mussel protein hydrolysates: Identification and mechanism investigation in human umbilical vein endothelial cells injury IT Suryaningtyas, CB Ahn, JY Je Marine Drugs 19 (11), 609, 2021 | 8 | 2021 |
| SENYAWA BIOAKTIF MIKROALGA DAN PROSPEKNYA DI MASA DEPAN IT Suryaningtyas OSEANA 44 (1), 15-25, 2019 | 7 | 2019 |
| Study on community structure of commercial sea cucumber in intertidal zone, Southeast Moluccas, and Tual, Moluccas J Jasmadi, I Wirawati, IT Suryaningtyas, S Permadi Jurnal Ilmiah Perikanan Dan Kelautan 12 (1), 31-47, 2018 | 4 | 2018 |
| Metode Biologi Molekuler M Jannah, NK Sari, M Mushlih, MR Hariri, P Priyambodo, RH Pratiwi, ... CV WIDINA MEDIA UTAMA, 2021 | 3 | 2021 |
| Growth and Lipid Profiles of Melosira sp. in response to Different Salinity Levels. IT Suryaningtyas, S Permadi, Solikin, Jasmadi, S Sapulete, Suparmo, ... Journal of Aquaculture and Fish Health 11 (2), 216-226, 2022 | 2 | 2022 |
| Hierarchical nanoporous silica-based materials from marine diatoms A Bayu, A Yoshida, G Guan Handbook of Greener Synthesis of Nanomaterials and Compounds, 307-328, 2021 | 2 | 2021 |
| Characteristic of Ulva lactuca Freshness Under Different Temperatures at Short-term Storage. CD Poeloengasih, H Novianty, AR Sefrienda, S Permadi, ... Journal of Aquaculture & Fish Health 12 (2), 2023 | 1 | 2023 |
| Effect of Cooking Methods on Nutritional Quality of Sea Lettuce (Ulva lactuca) Flakes. AR Sefrienda, H Novianty, IT Suryaningtyas, R Wikandari Jurnal Ilmiah Perikanan dan Kelautan 15 (1), 2023 | 1 | 2023 |
| Protein Content and Color of Green Macroalgae Ulva Lactuca (L.) on Soaking Time and Drying Method AR Sefrienda, H Novianty, J Jasmadi, IT Suryaningtyas, CD Poeloengasih, ... Jurnal Teknologi Hasil Pertanian 15 (2), 109-118, 2023 | 1 | 2023 |
| Profil protein ikan lemuru dengan pengeringan oven, pengering matahari dan sinar matahari berbasis SDS PAGE N Singapurwa, IP Candra, AAM Semariyani, AN Andini, S Tamaroh, ... Jurnal Teknologi Hasil Pertanian 15 (2), 83-95, 2022 | 1 | 2022 |
| A microwave-based technique to determine saccharides and polyols contents in Spirulina (Arthrospira platensis) RN Fathimah, W Setyaningsih, C Carrera, AD Astari, RE Masithoh, ... Arabian Journal of Chemistry 14 (4), 103094, 2021 | 1 | 2021 |
| Application of Molecular Biotechnology in Aquaculture IT Suryaningtyas OSEANA 42 (4), 13-24, 2017 | 1* | 2017 |
| Protein evaluation of phycocyanin extraction by-product from Spirulina sp. AR Sefrienda, J Jasmadi, H Novianty, IT Suryaningtyas, D Kurnianto, ... AIP Conference Proceedings 2902 (1), 2023 | | 2023 |
| Protein from seaweed aquaculture IT Suryaningtyas, JY Je, R Pangestuti Future Proteins, 131-152, 2023 | | 2023 |
| JIPK AR Sefrienda, HN Jasmadi, IT Suryaningtyas, R Wikandari | | 2023 |
| Preliminary Characterization of Seaweed Agar Sheet Products: Case Study of Local Small and Medium Enterprise in Java Island H Novianty, AR Sefrienda, S Permadi, IT Suryaningtyas, B Kumayanjati, ... IOP Conference Series: Earth and Environmental Science 934 (1), 012083, 2021 | | 2021 |
Ratih PangestutiThe National Research and Innovation Agency of The Rep. of Indonesia (BRIN)Verified email at brin.go.id
