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Esti Nurwanti,S.Gz, RD, MPH, Ph.D
Esti Nurwanti,S.Gz, RD, MPH, Ph.D
PT Inovasi Gizi Nusantara
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Rural–urban differences in dietary behavior and obesity: Results of the riskesdas study in 10–18-year-old Indonesian children and adolescents
E Nurwanti, H Hadi, JS Chang, JCJ Chao, BA Paramashanti, J Gittelsohn, ...
Nutrients 11 (11), 2813, 2019
582019
Roles of Sedentary Behaviors and Unhealthy Foods in Increasing the Obesity Risk in Adult Men and Women: A Cross-Sectional National Study
E Nurwanti, M Uddin, JS Chang, H Hadi, S Syed-Abdul, EY Su, ...
Nutrients 10 (6), 704, 2018
422018
Paparan iklan junk food dan pola konsumsi junk food sebagai faktor risiko terjadinya obesitas pada anak sekolah dasar kota dan desa di Daerah Istimewa Yogyakarta
E Nurwanti, H Hadi, M Julia
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …, 2016
302016
Gaya hidup dan hipertensi pada lanjut usia di Kecamatan Kasihan Bantul Yogyakarta
ES Ridwan, E Nurwanti
JNKI (Jurnal Ners dan Kebidanan Indonesia)(Indonesian Journal of Nursing and …, 2016
182016
Praktik pemberian makanan pendamping ASI (MP-ASI) bukan faktor risiko kejadian stunting pada anak usia 6-23 bulan
HME Nai, IMA Gunawan, E Nurwanti
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …, 2016
142016
Asupan vitamin C berhubungan dengan kadar glukosa darah pada pasien rawat jalan DM tipe 2
R Purwaningtyastuti, E Nurwanti, N Huda
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …, 2018
92018
Improved understanding of interactions between risk factors for child obesity may lead to better designed prevention policies and programs in indonesia
H Hadi, E Nurwanti, J Gittelsohn, AI Arundhana, D Astiti, KP West Jr, ...
Nutrients 12 (1), 175, 2020
82020
Paparan iklan junk food sebagai faktor risiko terjadinya obesitas pada anak sekolah dasar kota dan desa di Daerah Istimewa Yogyakarta
E Nurwanti, H Hadi, M Julia
J Giz dan Diet Indones 1 (2), 59-70, 2013
82013
Roles of sedentary behaviors and unhealthy foods in increasing the obesity risk in adult men and women: a cross-sectional national study. Nutrients. 2018; 10 (6): 704
E Nurwanti, M Uddin, JS Chang, H Hadi, S Syed-Abdul, EC Su, ...
7
Examining the differences of food-related behavior in two different countries
R Adelina, E Nurwanti
Nutrition & Food Science, 2019
62019
Dietary magnesium intake and risk of hypertension among adult outpatients
U Hasanah, E Afifah, E Nurwanti
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …, 2018
52018
Jajanan tradisional jawa meningkatkan kadar gula darah pasien diabetes mellitus tipe 2 rawat jalan di RSUD Panembahan Senopati Bantul
F Nirnawati, E Nurwanti, I Suryani
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …, 2016
52016
Adherence to COVID-19 nutritional guidelines and their impact on the clinical outcomes of hospitalized COVID-19 patients
DKN Ho, HS Nguyen, DF Irnandi, A Faradina, T Do Dang, BS Wiratama, ...
Clinical nutrition ESPEN 46, 491-498, 2021
42021
Associations of the pre-pregnancy weight status with anaemia and the erythropoiesis-related micronutrient status
NR Mayasari, TY Hu, JCJ Chao, CH Bai, YC Chen, YL Huang, CC Chang, ...
Public Health Nutrition 24 (18), 6247-6257, 2021
42021
Konsumsi unhealthy food sebagai faktor risiko obesitas pada balita di Puskesmas Jetis, Kota Yogyakarta
YE Setiyaningsih, E Nurwanti, AM Pratiwi
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and …, 2016
42016
Life style and Hypertension on elderly in Kasihan Bantul Yogyakarta
ES Ridwan, E Nurwanti
J. Ners Midwifery Indones 2, 67-70, 2013
32013
The role of the school food environment in improving the healthiness of school canteens and readiness to reopen post COVID-19 pandemic: A study conducted in Indonesia
H Hadi, RK Triastanti, D Anggraeni, E Nurwanti, EC Lewis, ...
Journal of Public Health Research 11 (1), jphr. 2021.2287, 2022
22022
Dietary Habits by Income Level during the COVID-19 Pandemic in Indonesia: Results from the IndoNutriLifeCOVID-19 Online Survey
SM Septiyana, AS Aji, M Reznar, M Estradé, I Guo, YS Chin, YM Chan, ...
Open Access Macedonian Journal of Medical Sciences 10 (T8), 143-148, 2022
22022
Validation Study of MyFitnessPal App for the Dietary Assessment among College Students non-English Speakers in Indonesia and Taiwan
E Nurwanti, CH Bai
22019
Micronutrients Intake Status Between Risk and Non-Risk Anemia Groups Among University Students in Indonesia
D Nurmilah, AS Aji, S Helmyati, E Nurwanti
Journal of Global Nutrition 1 (1), 9-21, 2021
12021
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Articles 1–20