rusli fidriyanto
rusli fidriyanto
Pusat Penelitian Bioteknologi,Lembaga Ilmu Pengetahuan Indonesia
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TitleCited byYear
Perubahan Mikrobiologi, Kimiawi, dan Karakteristik Fisik Biji Sorgum yang Difermentasi Spontan
R FIDRIYANTO
Universitas Gadjah Mada, 2012
12012
The Effect of Probiotics on High Fiber Diet in Rumen Fermentation Characteristics
NF Sari, R Ridwan, R Fidriyanto, WD Astuti, Y Widyastuti
IOP Conference Series: Earth and Environmental Science 251 (1), 012057, 2019
2019
In vitro rumen fermentability kinetics of parboiled rice bran.
R Fidriyanto, R Ridwan, R Rohmatussolihat, WD Astuti, NF Sari, EBM Adi, ...
Journal of the Indonesian Tropical Animal Agriculture 44 (1), 96-105, 2019
2019
Formulasi Inokulum Bakteri untuk Pengolahan Limbah Sawit Sebagai Pakan Ternak
R Fidriyanto, R Rohmatussolihat, WD Astuti, NF Sari, Y Widyastuti
Proceeding of Biology Education 2 (1), 26-35, 2018
2018
Characteristic of different level of fermented concentrate in the rumen metabolism based on in vitro.
NF Sari, R Ridwan, R Fidriyanto, WD Astuti, Y Widyastuti
Journal of the Indonesian Tropical Animal Agriculture 43 (3), 296-305, 2018
2018
The Use of Lactic Acid Bacteria as Ruminant Probiotic Candidates Based on In Vitro Rumen Fermentation Characteristics
R Ridwan, WA Bungsu, WD Astuti, R Rohmatussolihat, NF Sari, ...
Buletin Peternakan 42 (1), 0
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