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Dikutip oleh
Xanthorrhizol: a review of its pharmacological activities and anticancer properties
SF Oon, M Nallappan, TT Tee, S Shohaimi, NK Kassim, MSF Sa’ariwijaya, ...
Cancer cell international 15 (1), 1-15, 2015
Antioxidant activity-guided separation of coumarins and lignan from Melicope glabra (Rutaceae)
NK Kassim, M Rahmani, A Ismail, MA Sukari, GCL Ee, NM Nasir, ...
Food chemistry 139 (1-4), 87-92, 2013
New diprenylated dihyrochalcones from leaves of Artocarpus elasticus
F Ramli, M Rahmani, NK Kassim, NM Hashim, MA Sukari, AM Akim, R Go
Phytochemistry Letters 6 (4), 582-585, 2013
Crude Extracts, Flavokawain B and Alpinetin Compounds from the Rhizome of Alpinia mutica Induce Cell Death via UCK2 Enzyme Inhibition and in Turn Reduce …
I Malami, AB Abdul, R Abdullah, NKB Kassim, R Rosli, SK Yeap, P Waziri, ...
PLoS One 12 (1), e0170233, 2017
Clausenidin induces caspase-dependent apoptosis in colon cancer
PM Waziri, R Abdullah, SK Yeap, AR Omar, NK Kassim, I Malami, ...
BMC complementary and alternative medicine 16 (1), 1-12, 2016
Isolation of carbazole alkaloids and coumarins from Aegle marmelos and Murraya koenigii and their antioxidant properties
RC Ng, NK Kassim, YS Yeap, GCL Ee, SL Yazan, KH Musa
Sains Malaysiana 47 (8), 1749-1756, 2018
Antioxidant properties of ginger (Kaempferia angustifolia Rosc.) and its chemical markers
YSY Yeap, NK Kassim, RC Ng, GCL Ee, L Saiful Yazan, KH Musa
International journal of food properties 20 (sup1), 1158-1172, 2017
Isolation of antioxidative compounds from Micromelum minutum guided by preparative thin layer chromatography-2, 2-diphenyl-1-picrylhydrazyl (PTLC-DPPH) bioautography method
NK Kassim, PC Lim, A Ismail, K Awang
Food chemistry 272, 185-191, 2019
Clausenidin from Clausena excavata induces apoptosis in hepG2 cells via the mitochondrial pathway
PM Waziri, R Abdullah, SK Yeap, AR Omar, AB Abdul, NK Kassim, ...
Journal of ethnopharmacology 194, 549-558, 2016
Clausenidin induces caspase 8-dependent apoptosis and suppresses production of VEGF in liver cancer cells
PM Waziri, R Abdullah, R Rosli, AR Omar, AB Abdul, NK Kassim, I Malami, ...
Asian Pacific journal of cancer prevention: APJCP 19 (4), 917, 2018
Extraction of steroidal glycoside from small-typed bitter gourd (Momordica charantia L.)
ES Tan, A Abdullah, NK Kassim
Journal of Chemical and Pharmaceutical Research 7 (3), 870-878, 2015
Xanthones from Calophyllum gracilipes and their cytotoxic activity
NM Nasir, M Rahmani, K Shaari, NK Kassim, R Go, J Stanslas, EJ Jeyaraj
Sains Malays 42 (9), 1261-1266, 2013
Two new xanthones from Calophyllum nodusum (Guttiferae)
NM Nasir, M Rahmani, K Shaari, GCL Ee, R Go, NK Kassim, ...
Molecules 16 (11), 8973-8980, 2011
Antioxidant and hypoglycaemic effects of local bitter gourd fruit (Momordica charantia)
T Ee Shian, A Aminah, NK Kassim, ZA Shahrul Hisham
Int J Pharmtech Res 8, 46-52, 2015
Cytotoxic activity of Christia vespertilionis root and leaf extracts and fractions against breast cancer cell lines
JJ Lee, L Saiful Yazan, NK Kassim, CA Che Abdullah, N Esa, PC Lim, ...
Molecules 25 (11), 2610, 2020
Phenolic profiling and evaluation of in vitro antioxidant, α-glucosidase and α-amylase inhibitory activities of Lepisanthes fruticosa (Roxb) Leenh fruit extracts
MAH Salahuddin, A Ismail, NK Kassim, M Hamid, MSM Ali
Food chemistry 331, 127240, 2020
Identification of antidiabetic metabolites from paederia foetida l. Twigs by gas chromatography-mass spectrometry-based metabolomics and molecular docking study
DC Tan, NK Kassim, IS Ismail, M Hamid, MS Ahamad Bustamam
BioMed research international 2019, 2019
Chemical constituents from the stem bark of Clausena excavata Burm. f
PC Lim, H Ramli, NK Kassim, Z Ali, IA Khan, K Shaari, A Ismail
Biochemical Systematics and Ecology 82, 52-55, 2019
Identification of Dipeptidyl Peptidase-4 and α-Amylase Inhibitors from Melicope glabra (Blume) TG Hartley (Rutaceae) Using Liquid Chromatography Tandem Mass Spectrometry, In …
A Quek, NK Kassim, A Ismail, MAM Latif, K Shaari, DC Tan, PC Lim
Molecules 26 (1), 1, 2021
Discrimination of Malaysian stingless bee honey from different entomological origins based on physicochemical properties and volatile compound profiles using chemometrics and …
SN Sharin, MSA Sani, MA Jaafar, MH Yuswan, NK Kassim, YN Manaf, ...
Food Chemistry 346, 128654, 2021
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