| Prevalence of methicillin-resistant Staphylococcus aureus (MRSA) in dairy farms of Pokhara, Nepal. LR Joshi, A Tiwari, SP Devkota, S Khatiwada, S Paudyal, KR Pande | 34 | 2014 |
| Performance and physiological responses of broiler chickens supplemented with potassium chloride in drinking water under environmental heat stress F Yosi, T Widjastuti, H Setiyatwan Asian Journal of Poultry Science 11 (1), 31-37, 2017 | 24 | 2017 |
| Jurlinda, dan ML Sari. 2016. Kualitas fisik telur asin itik pegagan yang diproses dengan menggunakan abu pelepah kelapa sawit dan asap cair F Yosi, N Hidayah Buletin Peternakan 40 (1), 66-74, 0 | 18 | |
| Analisis Sifat Fisik Bekatul dan Ekstrak Minyak Bekatul Hasil Fermentasi Rhizopus sp. dengan Menggunakan Inokulum Tempe F Yosi, S Sandi, E Sahara Jurnal Peternakan Sriwijaya 3 (1), 2014 | 13 | 2014 |
| Pemberian ransum komplit berbasis bahan baku lokal fermentasi terhadap konsumsi, pertambahan bobot badan, dan berat telur itik lokal Sumatera Selatan N Muhammad, E Sahara, S Sandi, F Yosi Jurnal Peternakan Sriwijaya 3 (2), 2014 | 12 | 2014 |
| Pengaruh penggunaan asap cair dan lama penyimpanan terhadap kualitas telur Itik Pegagan F Yosi, S Sandi, N Afridayanti Jurnal Peternakan Sriwijaya 4 (1), 2015 | 11 | 2015 |
| Kualitas Sensoris Daging Kambing Yang Dimarinasi Menggunakan Larutan Mentimun (CuccumisSativusL.) D Wahyuni, F Yosi, G Muslim Jurnal Peternakan Sriwijaya 8 (1), 14-20, 2019 | 10 | 2019 |
| Pemanfaatan asap cair sebagai bahan aditif dan implikasinya terhadap sistem imun dan mortalitas ayam broiler F Yosi, S Sandi Jurnal Peternakan Sriwijaya 3 (2), 2014 | 10 | 2014 |
| Preparation And Characterization of Bio-\Polymeric Nano Feed Incorporating Silage-Derived Organic-Acids And The Polar Fraction of Papaya Leaf Extract S Sandi, F Yosi, ML Sari Journal of Physics: Conference Series 1095 (1), 012024, 2018 | 8 | 2018 |
| The characteristics and potential of lactic acid bacteria as probiotics in silage made from Hymenachne acutigluma and Neptunia oleracea lour S Sandi, F Yosi, ML Sari, N Gofar E3S Web of Conferences 68, 01017, 2018 | 8 | 2018 |
| Peningkatan Asam Lemak Tak Jenuh (Pufas) Dengan Menggunakan Rhizopus Oryzae Dalam Fermentasi Bekatul Increasing Of Polyunsaturated Fatty Acids (Pufas) By Using Rhizopus Orizae … E Sahara, F Yosi, S Sandi | 8* | 2016 |
| Meat quality, blood profile, and fecal ammonia concentration of broiler supplemented with liquid smoke F Yosi, S Sandi Media Peternakan 37 (3), 169-174, 2014 | 8 | 2014 |
| Short-chain fatty acids promote jejunal barrier function and caecal muscle contractibility in laying hens ex vivo F Yosi, S Sharma, A Sener-Aydemir, S Koger, AP Baskara, ... British poultry science 63 (3), 406-413, 2022 | 7 | 2022 |
| Pengembangan produk telur ayam arab silver (silver brakel kriel) rendah lemak dan kolesterol dengan pemberian kitosan murni dalam ransum E Sahara, S Sandi, F Yosi Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan 2 (3), 2020 | 6 | 2020 |
| Riduwan. 2017. Pengaruh konsentrasi tanin dalam larutan limbah bubuk teh hitam terhadap susut bobot, tekstur, dan kemasiran telur asin itik pegagan F Yosi, ML Sari Jurnal Peternakan Sriwijaya 6 (2), 91-99, 0 | 6 | |
| Pengaruh pemberian kitosan dalam ransum terhadap performa ayam arab silver E Sahara, S Sandi, F Yosi, R Alexa Jurnal Nutrisi Ternak Tropis dan Ilmu Pakan (Journal of Tropical Animal …, 2020 | 5 | 2020 |
| Chitosan inhibition test against E. coli and digestibility of the ration in the in-vitro method E Sahara, S Sandi, F Yosi Jurnal Pendidikan Matematika dan IPA 11 (2), 230-242, 2020 | 5 | 2020 |
| Pengaruh Larutan Belimbing Wuluh (Averrhoa bilimbi L) Sebagai Bahan Marinasi Terhadap Daya Terima Daging Kambing: The Effect of Wuluh Starfruit (Averrhoa bilimbi L) Solution as … D Wahyuni, F Yosi, G Muslim Jurnal Ilmu Peternakan dan Veteriner Tropis (Journal of Tropical Animal and …, 2021 | 4 | 2021 |
| Supplementation of lactic acid bacteria derived from ensiled kumpai tembaga on live body weight, gastrointestinal tract, internal organs, and blood profiles in pegagan ducks F Yosi, S Sandi, N Gofar, ML Sari, E Sahara Adv. Anim. Vet. Sci 8 (9), 916-924, 2020 | 4 | 2020 |
| Effect of supplementation organic acid salt and probiotics derived from silage of kumpai tembaga grass on quality carcass and meat of pegagan duck ML Sari, S Sandi, F Yosi, ANT Pratama Adv. Anim. Vet. Sci 7 (12), 1120-1126, 2019 | 4 | 2019 |
