| Mocaf cross-linking with gluten to improve the quality of mocaf dough S Raharja, F Udin, O Suparno, FH Febrianti, A Nuraisyah AIP Conference Proceedings 1823 (1), 2017 | 9 | 2017 |
| Karakteristik Kimia Roti Tepung Beras Dengan Tambahan Enzim Transglutaminase A Nuraisyah, S Raharja, F Udin Jurnal Teknologi Industri Pertanian 28 (3), 2018 | 4 | 2018 |
| Waste Bank in Indonesia: Problem and Opportunities O Eka, C Regina, A Rasha, S Agnes, S Nur, A Nuraisyah Business Innovation and Engineering Conference (BIEC 2022), 284-290, 2023 | 3 | 2023 |
| Energy Consumption on Farm Automation: Case of Paddy Plantation SM Shafie, N Hami, MG Hassan, S Musa, N Hasanah, A Nuraisyah, ... Journal of Advanced Research in Fluid Mechanics and Thermal Sciences 107 (1 …, 2023 | 2 | 2023 |
| Design Thinking Approach in Designing “Care-Pet” Crowdfunding Platform for Abandoned Cats and Dogs in Indonesia A Nuraisyah, FW Muhibuddin, A Taryana Business Review and Case Studies 3 (2), 138-138, 2022 | 2 | 2022 |
| coffee To go MarkeTing MiX (7P) analysis To iMProVe cusToMer saTisfacTion (case sTuDy kaTuhu coffee) MF Abdurrahman, A Daryanto, A Nuraisyah Business Review and Case Studies 2 (2), 70-70, 2021 | 2 | 2021 |
| The optimization of rice flour cross‐linking with gluten to improve the dough quality of rice flour S Raharja, O Suparno, F Udin, FP Listyaningrum, A Nuraisyah International Journal of Scientific and Technology Research 7, 50-53, 2018 | 2 | 2018 |
| A Review of Energy Management in Farm Automation: A Case of Paddy Plantation S Musa Proceedings of the Business Innovation and Engineering Conference (BIEC 2022 …, 2023 | 1 | 2023 |
| Value Preposition Canvas Design for Herbal Tea Product BEETEA A Nuraisyah, MS Ma’arif, O Widhasari First ASEAN Business, Environment, and Technology Symposium (ABEATS 2019 …, 2020 | 1 | 2020 |
| Transforming Consumer Behavior Through Cloud Kitchen and Digitalization Boosting MSMES Sustainability in The F&B BB Telaumbanua, F Wiriasubranta, KTC Wulandari, NF Husniah, ... Business Review and Case Studies 4 (3), 313-313, 2023 | | 2023 |
| The Future of Indonesia for Sustainable Engineering and Innovation for Sustainability and Its Impact? J Ayuningtias, F Hendrawan, AA Rahman, A Nuraisyah Business Innovation and Engineering Conference (BIEC 2022), 291-302, 2023 | | 2023 |
| Check for updates O Eka¹, C Regina, A Rasha, S Agnes, S Nur, A Nuraisyah Proceedings of the Business Innovation and Engineering Conference (BIEC 2022 …, 2023 | | 2023 |
| Prediction of What Would Occur if Plastic Pollution Continues and Strategies for Reducing It NNA Anuar, AS Antonius, EC Dewantara, LA Magdalena, DS Renda, ... Proceedings of the Business Innovation and Engineering Conference (BIEC 2022 …, 2023 | | 2023 |
| Plastic Waste Management to Support The Circular Economy in The Pulp and Paper Industry RC Rapati, A Victor, AR Raharjo, A Nuraisyah Business Review and Case Studies 4 (1), 1-1, 2023 | | 2023 |
| PETWELL: CROWDFUNDING FOR CATS AND DOGS NEGLECTED R Lillah, R Ningsih, A Nuraisyah Journal of Islamic 7 (47), 93-103, 2022 | | 2022 |
| A Systematic Literature Review on Corporate Social Innovation Towards Sustainable Competitive Advantage S Samidi, MW Amarullah, H Zulaikha, AS Kusumaningtyas, KA Jawad, ... Conference Towards ASEAN Chairmanship 2023 (TAC 23 2021), 196-204, 2021 | | 2021 |
| ANALYSIS AND DESIGN SYSTEM PRODUCT DEVELOPMENT OF PURPLE SWEET POTATOES INSTANT PORRIDGE A Nuraisyah Agroindustrial Technology Journal 4 (1), 16-29, 2020 | | 2020 |
| Perumusan Strategi Bisnis Franchise Tom Burger Group di Sumatera Barat H Hartoyo, A Nuraisyah IPB University, 0 | | |
| Optimasi Konsentrasi Protein dan Enzim Transglutaminase dalam Peningkatan Kualitas Roti Tepung Beras dengan RSM A Nuraisyah Bogor Agricultural University (IPB), 0 | | |
| Optimasi Waktu Sonikasi dan Amplitudo Gelombang Ultrasonik Untuk Menghasilkan Stabilitas Emulsi Santan Kelapa Terbaik A Nuraisyah | | |
