| Pengaruh motivasi, kepuasan, dan sikap kerja terhadap kinerja karyawan di Café X Bogor AG Subakti Binus Business Review 4 (2), 596-606, 2013 | 100 | 2013 |
| Analisis Persepsi Konsumen AG Subakti, D Tenironama, A Yuniarso THE Journal: Tourism and Hospitality Essentials Journal 8 (1), 31-38, 2018 | 48 | 2018 |
| Pengaruh Pelatihan, Motivasi dan Kompetensi Terhadap Kinerja Karyawan (Studi Kasus Hotel Sahid Jaya Lippo Cikarang) H Adriyanto, AG Subakti Journal of Indonesian Tourism, Hospitality and Recreation 1 (2), 55-69, 2018 | 37 | 2018 |
| Analisis Kualitas Pelayanan Di Restoran Saung Mirah, Bogor AG Subakti Binus Business Review 5 (1), 49-56, 2014 | 27 | 2014 |
| Analisis konsep hotel syariah pada Hotel Sofyan Jakarta sebagai world’s best family friendly hotel A Pratomo, AG Subakti Jurnal Sains Terapan Pariwisata 2 (3), 354-367, 2017 | 20 | 2017 |
| Overview Michelin star reputation restaurant in hospitality industry AG Subakti Binus business review 4 (1), 290-299, 2013 | 16 | 2013 |
| Sejarah Perkembangan Hotel di Indonesia AG Subakti Retrieved July 25, 2022, 2016 | 11 | 2016 |
| The impact of consumer perceptions to technology-based facilities at bobobox capsule hotel, Jakarta AG Subakti, TL Anita, I Triana 2020 International Conference on Information Management and Technology …, 2020 | 6 | 2020 |
| Hotel dan Sejarahnya AG Subakti Binus university hospitality article, 2016 | 6 | 2016 |
| Hotel As Heritage Site Building; From Indonesia Perspective A Subakti, A Pratomo, R Wiastuti J Pariwisata dan Hosp, 148-62, 2017 | 5 | 2017 |
| Pengaruh motivasi, kepuasan, dan sikap kerja terhadap kinerja karyawan di Café X Bogor. Binus Business Review, 4 (2), 596–606 AG Subakti | 5 | 2013 |
| The effect of pricing on purchase decisions in Koultoura coffee C Natasha, AG Subakti IOP Conference Series: Earth and Environmental Science, International …, 2021 | 4 | 2021 |
| PERILAKU KONSUMEN TERHADAP KEPUTUSAN PEMBELIAN DI SALES AND MARKETING DEPARTMENT (STUDI KASUS DI HOTEL Y JAKARTA) AG Subakti Journal of Indonesian Tourism, Hospitality and Recreation 2 (1), 58-67, 2019 | 4 | 2019 |
| PENGARUH NILAI UTILITARIAN DAN HEDONIK TERHADAP KEPUTUSAN PEMBELIAN DI RESTORAN CHAN WEI JAKARTA AG Subakti, H Adriyanto, Chaterin Jurnal Industri Pariwisata 5 (1), 90-98, 2022 | 3 | 2022 |
| The Impact of Green Hotel Program on Customer Satisfaction (A Case Study of Generation Y at Borobudur Hotel, Jakarta) T Anita, AG Subakti, A Pratomo PalArch's Journal of Archaeology of Egypt/Egyptology 17 (7), 3123-3134, 2020 | 3 | 2020 |
| Hotel as heritage site building; from indonesia perspective (Hotel sebagai Bangunan Cagar Budaya berdasarkan perspektif Indonesia) AG Subakti Jurnal Hospitality dan Pariwisata 2 (01), 2017 | 3 | 2017 |
| Pengaruh Menu Knowledge Pramusaji Terhadap Keterampilan Personal Selling Di Restoran Cinnamon, Hotel Mandarin Oriental Jakarta AG Subakti Journal of Indonesian Tourism, Hospitality, and Recreation 5 (1), 39-52, 2022 | 2 | 2022 |
| Technology Acceptance Model for Virtual Reality in Hotel Industry TL Anita, A Zulkarnain, AG Subakti, K Pitchayadejanant Proceedings of the 5 th European International Conference on Industrial …, 2022 | 1 | 2022 |
| Impacts of COVID-19 on national security in Indonesia and the alternative of national policy solutions AM Fawzi, AT Nugraha, AG Subakti Promoting Creative Tourism: Current Issues in Tourism Research, 669-674, 2021 | 1 | 2021 |
| A STRATEGY IN DEVELOPING PASAR BUNGA RAWA BELONG AS A TOURIST DESTINATION IN WEST JAKARTA AG Subakti, AS Bahri, TL Anita Journal of Indonesian Tourism, Hospitality and Recreation 3 (2), 153-159, 2020 | 1 | 2020 |
Aditya PratomoDosen, Universitas Bina NusantaraVerified email at binus.ac.id
