| Produksi asam sitrat oleh Aspergillus niger pada kultivasi media cair KS Sasmitaloka Jurnal Integrasi Proses 6 (3), 116-122, 2017 | 33 | 2017 |
| Kajian potensi kulit sapi sebagai bahan dasar produksi gelatin halal KS Sasmitaloka, M Miskiyah, J Juniawati Buletin peternakan 41 (3), 328-337, 2017 | 30 | 2017 |
| Effect of freezing temperature and duration on physicochemical characteristics of instant rice KS Sasmitaloka, S Widowati, E Sukasih IOP Conference Series: Earth and Environmental Science 309 (1), 012043, 2019 | 17 | 2019 |
| Karakterisasi sifat fisikokimia, sensori, dan fungsional nasi instan dari beras amilosa rendah KS Sasmitaloka, S Widowati, E Sukasih Jurnal Penelitian Pascapanen Pertanian 17 (1), 1-14, 2020 | 10 | 2020 |
| Cellulose-based nanohydrogel from corncob with chemical crosslinking methods C Winarti, M Kurniati, AB Arif, KS Sasmitaloka IOP Conference Series: Earth and Environmental Science 209 (1), 012043, 2018 | 9 | 2018 |
| Karakteristik fisikomia dan fungsional nasi instan S Widowati, KS Sasmitaloka, IR Banurea Jurnal Pangan 29 (2), 87-104, 2020 | 6 | 2020 |
| Quality analysis of chili treated with aqueous ozone treatment and improved transportation and handling technology SJ Munarso, SI Kailaku, A bin Arif, A Budiyanto, I Mulyawanti, ... Chemical Engineering 11 (1), 2020 | 5 | 2020 |
| Karakteristik fisikokimia dan organoleptik kacang hijau instan dengan teknologi pembekuan E Sukasih, KS Sasmitaloka, S Widowati Jurnal Penelitian Pascapanen Pertanian 17 (1), 37-47, 2020 | 4 | 2020 |
| Kajian produksi nasi kuning instan dan karakteristiknya KS Sasmitaloka, IR Banurea, SW Widowati Jurnal Agroindustri Halal 5 (2), 188-195, 2019 | 4 | 2019 |
| Kajian produksi nasi kuning instan dan karakteristiknya KS Sasmitaloka, IR Banurea, SW Widowati Jurnal Agroindustri Halal 5 (2), 188-195, 2019 | 4 | 2019 |
| Curing Process Modification of Shallot Through Cutting Leaves D Amiarsi, KS Sasmitaloka, AB Arif, SM Widayanti IOP Conference Series: Earth and Environmental Science 309 (1), 012022, 2019 | 4 | 2019 |
| Effect of NPK fertilizer incorporation on the characteristics of Nanocellulose-based hydrogel C Winarti, KS Sasmitaloka, AB Arif IOP Conference Series: Earth and Environmental Science 648 (1), 012180, 2021 | 3 | 2021 |
| The dormancy breaking of garlic seeds through thermal shock storage methods and soaking in gibberellin acid KS Sasmitaloka, T Hidayat, AB Arif, IB Jamal IOP Conference Series: Earth and Environmental Science 653 (1), 012108, 2021 | 3 | 2021 |
| Bioinsecticides production by Bacillus thuringiensis subsp. aizawai using agroindustrial by-product in Solid Fermentation KS Sasmitaloka, TC Sunarti, M Rahayuningsih Balai Besar Penelitian dan Pengembangan Pascapanen Pertanian, 2017 | 3 | 2017 |
| The improvement of white pepper quality using ozone application E Sukasih, KS Sasmitaloka IOP Conference Series: Earth and Environmental Science 672 (1), 012068, 2021 | 2 | 2021 |
| Karakterisasi nasi instan yang diproduksi dengan metode freeze drying IR Banurea, KS Sasmitaloka, E Sukasih, S Widowati Warta IHP 37 (2), 133-143, 2020 | 2 | 2020 |
| Bioethanol production from sweet sorghum bagasse through enzymatic process AB Arif, A Budiyanto, W Diyono, M Hayuningtyas, T Marwati, ... IOP Conference Series: Earth and Environmental Science 309 (1), 012033, 2019 | 2 | 2019 |
| Effect of liquefaction time and enzyme addition on liquid sugar production from sweet sorghum starch by enzymatic hydrolysis AB Arif, KS Sasmitaloka, C Winarti IOP Conference Series: Earth and Environmental Science 250 (1), 012042, 2019 | 2 | 2019 |
| The improvement of white pepper quality through fermentation process by Acetobacter sp KS Sasmitaloka, T Hidayat IOP Conference Series: Earth and Environmental Science 733 (1), 012066, 2021 | 1 | 2021 |
| Xylan production from corn cobs for isolation of xylanase-producing bacteria KS Sasmitaloka, AB Arif, C Winarti, M Hayuningtyas, N Richana IOP Conference Series: Earth and Environmental Science 309 (1), 012066, 2019 | 1 | 2019 |
