Nutritional analysis ofspirulina spto promote as superfood candidate D Liestianty, I Rodianawati, RA Arfah, A Assa, Patimah, Sundari, Muliadi IOP Conference Series: Materials Science and Engineering 509, 012031, 2019 | 64 | 2019 |
Heavy metal concentrations in cocoa beans (Theobroma cacaoL.) originating from EastLuwu, South Sulawesi, Indonesia A Assa, A Noor, MR Yunus, Misnawi, MN Djide Journal of Physics: Conference Series 979, 012011, 2018 | 33 | 2018 |
IOP Conference Series EN Rudskaya, IA Eremenko Materials Science and Engineering 913 (5), 052011, 2020 | 12* | 2020 |
Effects of cocoa clones and fermentation times on physical and chemical characteristics of cocoa beans (Theobroma cacao L.) A Assa, Rosniati, MR Yunus IOP Conference Series: Materials Science and Engineering 528 (1), 012079, 2019 | 7 | 2019 |
Potensi Senyawa Aktif Biji Kopi sebagai Imunomodulator (Ulasan) A Assa, D Indriana, AN Amalia, R Wulandari Jurnal Riset Teknologi Industri, 279-290, 2021 | 5 | 2021 |
Kriteria Parameter Mutu Green Coffee Powder Untuk Mendukung Pengembangan Standar Produk Kopi (ULASAN) H Purwanto, M Ariyanti, A Assa, TM Rahman Jurnal Industri Hasil Perkebunan 17 (1), 13-20, 2022 | 3 | 2022 |
Analisa Keberlanjutan Rantai Pasok Agroindustri Kakao Menggunakan Multi Dimensional Scalling Y Arkeman, M Marimin, A Assa Indonesian Journal of Industrial Research 16 (1), 58-71, 2021 | 3 | 2021 |
Antioxidant activities of cocoa bean shell from North Luwu and Gunungkidul as an active compound of packaging material RR Utami, R Wahyudi, WP Tangkin, I Thamrin, AN Amalia, D Indriana, ... IOP Conference Series: Earth and Environmental Science 743 (1), 012021, 2021 | 3 | 2021 |
Patimah, Sundari and Muliadi D Liestianty, I Rodianawati, RA Arfah, A Assa IOP Conf. Ser.: Mater. Sci. Eng 509, 012031, 2019 | 3 | 2019 |
Kajian Pengembangan Pohon Industri Kakao (Theobroma cacao L.) dengan Menggunakan Metode Conceptual Entity-Relationship MR Yunus, A Assa, R Pasae Jurnal Industri Hasil Perkebunan 1 (Vol.8/ No.1 /Juni), 2013 | 3* | 2013 |
Mineral contents in fermented bean shells of Forastero-cocoa (Theobroma cacao L.) clones A Assa, DW Asriati, D Indriana, AL Sampebarra IOP Conference Series: Earth and Environmental Science 355 (1), 012108, 2019 | 2 | 2019 |
Protein and mineral contents of cocoa beans fermentation from Luwu Timur Regency, South Sulawesi A Assa, A Noor, M Misnawi, MN Djide, M Muliadi | 2 | 2017 |
Karakteristik kimia dan fisika semen pozolan kapur yang diperkaya silika abu sekam padi A Assa, E Adinata Jurnal Dinamika Penelitian Industri 24 (1), 8-15, 2013 | 2 | 2013 |
l I. The Potensial of Active Compounds in Coffee Beans as Immunomodulators A Assa, D Indriana, AN Amalia, R Wulandari J Ris Teknol Ind 15, 279-90, 2021 | 1 | 2021 |
MICRONUTRIENTS (Fe, Cu, Zn) IN CACAO BEANS FROM COASTAL AREA OF EAST LUWU REGENCY YP Rombe, A Noor, N La Nafie, A Assa Marina Chimica Acta 20 (1), 2019 | 1 | 2019 |
Physical quality and chemical content of fermented Cocoa beans using styrofoam boxes D Liestianty, M Muliadi, W Walanda, S Aufat, A Assa AIP Conference Proceedings 2720 (1), 2023 | | 2023 |
Evaluation of Soil Characteristics on Coffee Land in Sinjai Regency, South Sulawesi A Assa, J Jamilah, A Pratama, R Wahyudi, AN Amalia, D Indriana International Conference on Tropical Agrifood, Feed and Fuel (ICTAFF 2021 …, 2022 | | 2022 |
Karakteristik Karet Sheet dengan Bahan Pengisi Arang Aktif Bambu P Marlina, A Assa, HA Prasetya Jurnal Industri Hasil Perkebunan 15 (1), 1-9, 2020 | | 2020 |
Micronutrients (Fe, Cu, Zn) in Cacao Beans from Coastal Area of East Luwu Regency Jurnal Marina Chimica Acta 1 (Vol. 20 No.1 April), 2019 | | 2019 |
Assessment of Micronutrient (Fe, Cu, Mn) Concentrations in Soil from Cacao Plantation Coastal Areas, East Luwu Regency IO Simanjuntak, A Noor, NL Nafie, A Assa Jurnal Marina Chimica Acta 1 (Vol. 20 No.1 April), 2019 | | 2019 |