| Physiologically based biokinetic model of bioactivation and detoxification of the alkenylbenzene methyleugenol in rat B Spenkelink, N Rachmawati, MG Boersma, A Punt, J Vervoort, ... Toxicology in vitro 25 (1), 267-285, 2011 | 48 | 2011 |
| Spatial distribution and seasonal variation of the trace hazardous element contamination in Jakarta Bay, Indonesia TH Siregar, N Priyanto, AK Putri, N Rachmawati, R Triwibowo, ... Marine pollution bulletin 110 (2), 634-646, 2016 | 42 | 2016 |
| Pembentukan Formaldehid Pada ikan Kerapu Macan (Ephinephelus fuscoguttatus) Selama Penyimpanan Suhu Dingin N Rachmawati, R Riyanto, F Ariyani Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 2 (2), 137-145, 2007 | 19 | 2007 |
| Mechanical properties and biodegradability of acid-soluble chitosan-starch based film N Rachmawati, R Triwibowo, R Widianto Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology 10 (1 …, 2015 | 12 | 2015 |
| Kandungan Logam Berat Pada Ikan, Air Dan Sedimen Di Waduk Saguling Jawa Barat JT Murtini, N Rachmawati Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 2 (2), 153-159, 2007 | 12 | 2007 |
| Penggunaan Cetylperidinium Chloride sebagai Anti Bakteri pada Udang R Triwibowo, N Rachmawati, I Hermana Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 8 (2), 151-160, 2013 | 8 | 2013 |
| Rapid and Simultaneous Detection of Vibrio parahaemolyticus, Salmonella spp. and Escherichia coli in Fish by Multiplex PCR R Triwibowo, N Rachmawati, D Dwiyitno Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology 15 (2 …, 2020 | 7 | 2020 |
| Assessing the risk of histamine from the Indonesian salted-boiled fish (pindang) N Rachmawati University of Tasmania, 2019 | 7 | 2019 |
| PENGGUNAAN EKSTRAK TEH HIJAU (Camellia sinensis) SEBAGAI PENGHAMBAT PEMBENTUKAN HISTAMIN PADA IKAN SEBELUM DIOLAH ES Heruwati, F Ariyani, R Triwibowo, N Rachmawati, I Hermana Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 4 (2), 161-168, 2009 | 4 | 2009 |
| Toksisitas Subkronik Gelatin Kulit Ikan Patin Siam (Pangasius hypophthalmus) Terhadap Mencit (Mus musculus) N Rachmawati, R Triwibowo, AK Putri Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 6 (1), 81-90, 2011 | 3 | 2011 |
| Modelling growth and histamine formation of Klebsiella aerogenes TI24 isolated from Indonesian pindang N Rachmawati, SM Powell, R Triwibowo, DS Nichols, T Ross, ML Tamplin International Journal of Food Microbiology 362, 109459, 2022 | 2 | 2022 |
| Histamine Fish Poisoning (HFP) in Indonesia: Current status and challenges N Rachmawati, R Triwibowo E3S Web of Conferences 344, 05001, 2022 | 2 | 2022 |
| MICROBIOLOGICAL RISK ASSESSMENT OF FISHERY PRODUCT IN INDONESIA: A PROPOSED MODEL FOR THE RISK OF Vibrio parahaemolyticus IN SHRIMP N Rachmawati, R Triwibowo Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology 7 (2 …, 2012 | 2 | 2012 |
| Characterization of Histamine-Producing Bacteria Isolated During Processing of Indonesian Salted-Boiled Longtail (Thunnus sp.) and Eastern Little Tuna (Euthynnus sp.) N Rachmawati, S Powell, T Ross, M Tamplin Journal of Aquatic Food Product Technology, 1-10, 2023 | 1 | 2023 |
| Skrining dan Identifikasi Bakteri Pembentuk Histamin yang Diisolasi dari Tuna, Tongkol, dan Cakalang Segar di Wilayah Jawa Barat, DKI Jakarta, dan Banten N Rachmawati, R Triwibowo Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 16 (2), 93-104, 2021 | 1 | 2021 |
| An overview of propionic acid as food additives in the global trades of traditional fermented products N Rachmawati, R Triwibowo AIP Conference Proceedings 2957 (1), 2024 | | 2024 |
| Occurrence and identification of zoonotic Anisakis sp. from frozen imported fish in Indonesia R Triwibowo, N Rachmawati, AK Putri, W Widianto AIP Conference Proceedings 2957 (1), 2024 | | 2024 |
| Spatio-Seasonal Habitat Suitability Model of Anisakis spp. in Chub Mackerel (Scomber Japonicus) as a Scientific-Based Approach to Provide Safety Assessment Policy of Fisheries … I Hidayah, S Sutomo, E Pujiono, MH Saputra, N Humaida, HI Januar, ... Squalen Bulletin of Marine and Fisheries Postharvest and Biotechnology 18 (3 …, 2023 | | 2023 |
| Pengaruh Lama Penyimpanan Biji Picung (Pangium edule Reinw.) Beku terhadap Aktivitasnya dalam Mengawetkan Ikan Nila (Oreochromis niloticus) N Rachmawati, I Hermana, ES Heruwati Jurnal Pascapanen dan Bioteknologi Kelautan dan Perikanan 6 (2), 167-175, 2011 | | 2011 |
Radestya TriwibowoResearch Center for Food Technology and Processing, National Research and Innovation AgencyEmail yang diverifikasi di brin.go.id
