| Copper kinetics and internal distribution in the marbled crayfish (Procambarus sp.) B Soedarini, L Klaver, I Roessink, B Widianarko, NM Van Straalen, ... Chemosphere 87 (4), 333-338, 2012 | 37 | 2012 |
| Pengaruh variasi maltodekstrin dan kecepatan homogenisasi terhadap karakteristik fisikokimia enkapsulat butter pala (Myristica Fragrans Houtt) dengan metode vacuum drying BD Santoso, VK Ananingsih, B Soedarini, J Stephanie Jurnal Teknologi Hasil Pertanian 13 (2), 94-103, 2020 | 9 | 2020 |
| Ekstraksi Oleoresin Biji Pala VK Ananingsih, B Soedarini Universitas Katolik Soegijapranata, 2020 | 7 | 2020 |
| Interactions between accumulated copper, bacterial community structure and histamine levels in crayfish meat during storage B Soedarini, CAM van Gestel, NM van Straalen, B Widianarko, ... Journal of the Science of Food and Agriculture 94 (10), 2023-2029, 2014 | 7 | 2014 |
| Separation of Oleoresin from Nutmeg Using Ultrasound Assisted Extraction and Hexane as Solvent EK Victoria Kristina Ananingsih, Bernadeta Soedarini THE 2ND INTERNATIONAL CONFERENCE ON SCIENCE AND INNOVATED ENGINEERING 854 …, 2020 | 4* | 2020 |
| Effect of copper exposure on histamine concentrations in the marbled crayfish (Procambarus fallax forma virginalis) B Soedarini, L Klaver, D Giesen, I Roessink, B Widianarko, ... Animal Biology 63 (2), 139-147, 2013 | 4 | 2013 |
| Utilizing Youtube and Tiktok Social Media as an Alternative of Food Safety Education M HARUMI, I HANTORO, B SOEDARINI, B WIDIANARKO | 2 | 2022 |
| Soedarini; Bernadetha; Widianarko dan Budi. 2006 I Sulistyawati Degradation of Tehe Rawa Pening Lake, Central Java and Its Consequences On …, 0 | 2 | |
| Soedarini et al. 2003 B Widianarko, R Pratiwi Menuai polong, sebuah pengalaman advokasi keragaman hayati. Gramedia …, 0 | 2 | |
| Jaboticaba (Myrciaria cauliflora) Fruit Extract Suppressed Aberrant Crypt Formation in 1,2-Dimetylhydrazine-Induced Rats K Ardanareswari, W Lowisia, B Soedarini, JW Liao, YC Chung Plant Foods Hum Nutr 78 (2), 286-291, 2023 | 1 | 2023 |
| Optimasi suhu, waktu, dan rasio bahan pada Ultrasound-Assisted extraction butter biji pala (Myristica fragrans) VK Ananingsih, V Budianto, B Soedarini Jurnal Teknologi Pangan dan Gizi (Journal of Food Technology and Nutrition …, 2021 | 1 | 2021 |
| Cooking Class for High School Students in Sint Louis Semarang M Meiliana, PY Nugrahedi, B Soedarini Prosiding Seminar Nasional Hasil Pengabdian Kepada Masyarakat 4 (1), 72-78, 2019 | 1 | 2019 |
| Mie Jagung Sehat dengan Aneka Pewarna Alami VK Ananingsih, D Anggraeni, AR Pratiwi, B Soedarini, FT Dewi, ... Universitas Katolik Soegijapranata, 2016 | 1 | 2016 |
| COMPARISON BETWEEN β-CYCLODEXTRIN AND MALTODEXTRIN AS ENCAPSULATED AGENTS OF VACUUM DRIED NUTMEG SEED OLEORESIN VK Ananingsih, B Soedarini, S Sumardi, BYA Santoso, BAA Konstantia Journal of Food, Culinary, and Nutrition 1 (1), 1-12, 2024 | | 2024 |
| Kajian Pustaka Optimasi Kondisi Proses Berbagai Metode Pengeringan Pada Rimpang (Jahe, Kunyit, dan Temulawak) MK Evania, VK Ananingsih, B Soedarini Innovative: Journal Of Social Science Research 4 (1), 5483-5496, 2024 | | 2024 |
| Implementation Of Urban Agriculture By Sumber Rejeki Farmer Group: Rice And Fruit Commodities I HANTORO, AK Pamudji, B Soedarini, M Harumi, YAS PUTRA, ... | | 2023 |
| Edible Insects Benefit with Trade Off B Soedarini General Lecture Hungkuang University, 2023 | | 2023 |
| PENILAIAN MANDIRI CARA PRODUKSI PANGAN OLAHAN YANG BAIK (CPPOB) PRODUK GULA AREN CETAK B Soedarini, AR Pratiwi, VK ANANINGSIH, GJ Sanyoto, CY Prawihatmi, ... | | 2023 |
| PENILAIAN MANDIRI CARA PRODUKSI PANGAN OLAHAN YANG BAIK (CPPOB) PRODUK GULA AREN CETAK AR Pratiwi, B Soedarini, VK ANANINGSIH, GJ Sanyoto, CY Prawihatmi, ... | | 2023 |
| Praktek Urban Farming di Komunitas Masyarakat Semarang I HANTORO, B SOEDARINI, AK PAMUDJI, M HARUMI | | 2023 |
BUDI WIDIANARKOSOEGIJAPRANATA CATHOLIC UNIVERSITY, INDONESIAVerified email at unika.ac.id
