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Mahfud Mahfud
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The extraction of essential oils from patchouli leaves (Pogostemon cablin Benth) using a microwave air-hydrodistillation method as a new green technique
HS Kusuma, M Mahfud
Rsc Advances 7 (3), 1336-1347, 2017
1332017
Pengambilan Minyak Atsiri dari Daun dan Batang Serai Wangi (Cymbopogon winterianus) Menggunakan Metode Distilasi Uap dan Air dengan Pemanasan Microwave
YE Feriyanto, PJ Sipahutar, M Mahfud, P Prihatini
Jurnal Teknik ITS 2 (1), F93-F97, 2013
109*2013
Degradation of glycerol using hydrothermal process
L Qadariyah, Mahfud, S Machmudah, M Sasaki, M Goto
Bioresource technology 102 (19), 9267-9271, 2011
1072011
Solvent-free microwave extraction of essential oil from dried patchouli (Pogostemon cablin Benth) leaves
HS Kusuma, A Altway, M Mahfud
Journal of Industrial and Engineering Chemistry 58, 343-348, 2018
105*2018
Kinetic studies on extraction of essential oil from sandalwood (Santalum album) by microwave air-hydrodistillation method
HS Kusuma, M Mahfud
Alexandria Engineering Journal 57 (2), 1163-1172, 2018
862018
Comparison of kinetic models of oil extraction from sandalwood by microwave-assisted hydrodistillation.
HS Kusuma, M Mahfud
International Food Research Journal 24 (4), 2017
732017
Microwave-assisted hydrodistillation for extraction of essential oil from patchouli (Pogostemon cablin) leaves
HS Kusuma, M Mahfud
Periodica Polytechnica Chemical Engineering 61 (2), 82-92, 2017
722017
Techno-economic analysis of bio-briquette from cashew nut shell waste
L Ifa, S Yani, N Nurjannah, D Darnengsih, A Rusnaenah, M Mel, ...
Heliyon 6 (9), e05009, 2020
692020
Microwave hydrodistillation for extraction of essential oil from Pogostemon cablin Benth: analysis and modelling of extraction kinetics.
HS Kusuma, M Mahfud
Journal of Applied Research on Medicinal and Aromatic Plants 4, 46-54, 2017
632017
Pengambilan Minyak Atsiri dari Kulit Jeruk Segar dan Kering dengan Menggunakan Metode Steam Distillation
AF Muhtadin, R Wijaya, P Prihatini, M Mahfud
Jurnal Teknik ITS 2 (1), F98-F101, 2013
612013
Box-Behnken design for investigation of microwave-assisted extraction of patchouli oil
HS Kusuma, M Mahfud
AIP Conference Proceedings 1699 (1), 2015
502015
Response surface methodology for optimization studies of microwave-assisted extraction of sandalwood oil
HS Kusuma, M Mahfud
J. Mater. Environ. Sci 7 (6), 1958-1971, 2016
432016
Production of Biodiesel from Nyamplung (Calophyllum inophyllum L.) using Microwave with CaO Catalyst from Eggshell Waste: Optimization of Transesterification Process Parameters
A Ansori, SA Wibowo, HS Kusuma, DS Bhuana, M Mahfud
Open Chemistry 17 (1), 1185-1197, 2019
422019
Preliminary study: Kinetics of oil extraction from sandalwood by microwave-assisted hydrodistillation
HS Kusuma, M Mahfud
IOP Conference Series: Materials Science and Engineering 128 (1), 012009, 2016
412016
Pengambilan Minyak Atsiri dari Melati dengan Metode Enfleurasi dan Ekstraksi Pelarut Menguap
NS Sani, R Racchmawati, M Mahfud
Jurnal Teknik POMITS 1 (1), 1-4, 2012
39*2012
Solvent-free microwave extraction as the useful tool for extraction of edible essential oils
H Kusuma, D Putri, I Dewi, M Mahfud
Publishing House of Lviv Polytechnic National University, 2016
382016
Hydrocracking of Calophyllum inophyllum oil with non-sulfide CoMo catalysts
R Rasyid, M Mahfud, A Roesyadi
Bulletin of Chemical Reaction Engineering & Catalysis 10 (1), 61-69, 2015
382015
Comparison of Two Isolation Methods for Essential Oils from Orange Peel (Citrus auranticum L) as a Growth Promoter for Fish: Microwave Steam Distillation and Conventional Steam …
H KUSUMA, P AFP, M Mahfud
Journal of Aquaculture Research and Development 2 (7), 1-5, 2016
372016
Comparison of microwave hydrodistillation and solvent-free microwave extraction for extraction of agarwood oil
HS Kusuma, DKY Putri, I Triesty, M Mahfud
Chiang Mai Journal of Science 46 (4), 741-755, 2019
362019
Optimization of microwave hydrodistillation of dried patchouli leaves by response surface methodology
HS Kusuma, ME Syahputra, D Parasandi, A Altway, M Mahfud
RASAYAN Journal of Chemistry 10 (3), 2017
362017
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