| Dasar–dasar fisiologi tumbuhan L Advinda Deepublish, 2018 | 147 | 2018 |
| Pertumbuhan stek horizontal batang jarak pagar (Jatropha curcas L.) yang diintroduksi dengan pseudomonad fluoresen L Advinda EKSAKTA: Berkala Ilmiah Bidang MIPA 19 (1), 68-75, 2018 | 34 | 2018 |
| Respons Pertumbuhan Tanaman Padi (Oryza Sativa L.) Terhadap Introduksi Pseudomonad Fluoresen A Anhar, F Doni, L Advinda Eksakta 1 (1), 2011 | 27 | 2011 |
| Effects of cooperative learning model type games teams tournament (TGT) and entry behavior student to learning competence class XI IPA senior high school 1 Lengayang H Yunanda, L Advinda, R Sumarmin International Journal of Progressive Sciences and Technologies (IJPSAT) 6 (2 …, 2018 | 22 | 2018 |
| Growth and Tomato Nutrition Content with Bandotan (Ageratum ConyzoidesL) Bokashi Applied A Anhar, R Junialdi, A Zein, L Advinda, I Leilani IOP Conference Series: Materials Science and Engineering 335, 012017, 2018 | 16 | 2018 |
| The addition of several mineral sources on growing media of fluorescent pseudomonad for the biosynthesis of hydrogen cyanide L Advinda, M Fifendy, A Anhar IOP Conference Series: Materials Science and Engineering 335 (1), 012016, 2018 | 15 | 2018 |
| Pseudomonad Fluoresen Agens Biokontrol Blood Disease Bacteria (BDB) Tanaman Pisang (Monograf) L Advinda Deepublish 1, 51, 2020 | 14 | 2020 |
| Kualitas Jajanan Anak Sekolah Dasar Secara Mikrobiologi Di Kecamatan Koto Tangah Padang Sumatera Barat R Rahmawita, DH Putri, L Advinda Biomedika 10 (2), 102-106, 2018 | 14 | 2018 |
| Effect of Fluorescent Pseudomonad Fluorescent Producing Indole Acetic Acid (IAA) Against Germination Red Chili (Capsicum annuum L.) AW Putra, L Advinda Jurnal Serambi Biologi 7 (1), 1-6, 2022 | 13 | 2022 |
| Tanggap Fisiologis Tanaman Pisang yang Diintroduksi dengan Formula Pseudomonad Fluoresen Terhadap Blood Disease Bacteria (BDB) L Advinda Padang (ID): Universitas Andalas, 2009 | 12 | 2009 |
| Identification and Characterization of Fluorescent Pseudomonas Producing Active Compounds Controlling Plant Pathogens Advinda, L. Putri, D.H. , Anhar, A. , Irdawati, I. Yuzuncu Yıl University Journal of Agricultural Sciences 32 (4), 795-804, 2022 | 11 | 2022 |
| Kandungan Protein Padi Sawah Lokal Di Lokasi Penanaman Yang Berbeda Di Sumatera Barat EV Andesmora, A Anhar, L Advinda Jurnal Ilmu Pertanian Tirtayasa 2 (2), 2019 | 11 | 2019 |
| Pengendalian cemaran mikroorganisme pada ikan─ Mini Review N Rahmi, P Wulandari, L Advinda Prosiding Seminar Nasional Biologi 1 (2), 611-623, 2021 | 10 | 2021 |
| Pembuatan yoghurt menggunakan biokul sebagai starter IR Putri, DH Putri, R Fevria, L Advinda Prosiding Seminar Nasional Biologi 1 (1), 335-344, 2021 | 9 | 2021 |
| Kualitas mikrobiologi daging sapi dari pasar tradisional NF Ilahi, NL Ananta, L Advinda Prosiding Seminar Nasional Biologi 1 (2), 283-293, 2021 | 9 | 2021 |
| Development module biology learning completely by conceptual map for student grade XI of senior high school EH Putri, R Sumarmin, L Advinda International Journal of Progressive Sciences and Technologies 6 (2), 340-346, 2018 | 9 | 2018 |
| Development of biology learning module nuanced quran in learning material of coordination system for Islamic senior high school students A Saputra, L Advida International Journals of Sciences and HighTechnologies 11 (1), 55-60, 2018 | 9 | 2018 |
| Pembuatan nata menggunakan air kelapa SA Rodiah, AW Putra, L Advinda, DH Putri Prosiding Seminar Nasional Biologi 1 (1), 748-755, 2021 | 8 | 2021 |
| Isolation and Activity test of antimicrobial endophytic bacteria from leaf Salam (Syzygium polyanthum Wight) I Yahya, L Advinda, F Angraini BioScience 1 (2), 62-69, 2017 | 8 | 2017 |
| Compatibility Test of Fluorescent Pseudomonad Isolated from Plant Rhizosphere L Jovanita, L Advinda Jurnal Serambi Biologi 7 (1), 65-69, 2022 | 7 | 2022 |
