Pupuk dan Teknologi Pemupukan T Purba, R Situmeang, HF Rohman, M Mahyati, A Arsi, R Firgiyanto, ... Yayasan Kita Menulis, 2021 | 43 | 2021 |
Biodegradation of Lignin from Corn Cob by Using A Mixture of Phanerhocaete Chrysosporium, Lentinus Edodes and Pleurotus Ostreatus Mahyati, AR Patong, MN Djide, P Taba Journal International Journal of Scientific & Technology Research 2 (11), 79-82, 2013 | 25 | 2013 |
Optimization ultrasonic assisted extraction (UAE) of bioactive compound and antibacterial potential from sea urchin (diadema setosum) Y Muhammad, UA Nur Fitriani, I Sri, S Rahmawati, L Mahyati, R Akhmad Current Research in Nutrition and Food Science 8 (2), 556-569, 2020 | 24* | 2020 |
Pengendalian penyakit berbasis lingkungan A Susilawaty, E Sitorus, J Sinaga, M Mahyati, I Marzuki, DDR Marpaung, ... Yayasan Kita Menulis, 2022 | 18 | 2022 |
Pengelolaan Sampah Padat R Armus, MI Mukrim, R Makbul, E Bachtiar, JS Tangio, E Sitorus, ... Yayasan Kita Menulis, 1-216, 2022 | 13 | 2022 |
Sistem Pertanian Terpadu: Pertanian Masa Depan DW Purba, BA Dalimunthe, DN Septariani, M Mahyati, RB Setiawan, ... Yayasan Kita Menulis, 2022 | 12 | 2022 |
Pengantar Pencemaran Udara MMT Simarmata, R Asmuliani, OSR Pasanda, I Marzuki, D Soputra, ... Yayasan Kita Menulis, 2022 | 10 | 2022 |
Pengantar Nutrisi Tanaman D Sagala, H Ningsih, N Sudarmi, T Purba, R Rezki, NH Panggabean, ... Yayasan Kita Menulis, 2022 | 9 | 2022 |
Phytochemical and antibacterial properties of sea cucumber (Muelleria lecanora) from Barrang Lompo Islands, Makassar South Sulawesi Y Muhammad, UA Nur Fitriani, L Mahyati, M Imran Food Research 4 (6), 1885-1895, 2020 | 9 | 2020 |
Optimization of temperature and time in carrageenan extraction of seaweed (Kappaphycus alvarezii) using ultrasonic wave extraction methods A Azis IOP Conference Series: Earth and Environmental Science 370 (1), 012076, 2019 | 9 | 2019 |
Comparison Between the One Piezoelectric Actuator and the Two Ones on Vibration Control of a Flexible Two-Link Manipulator Using Finite Element Method AK Muhammad International Journal of Mechanical Engineering 5 (1), 27-44, 2016 | 9* | 2016 |
Dasar-Dasar Proses Pengolahan Limbah R Armus, MI Mukrim, E Sitorus, OSR Pasanda, JS Tangio, IM Mahyati, ... Yayasan Kita Menulis, 2022 | 6 | 2022 |
Pendidikan Lingkungan Hidup E Lourrinx, M Mahyati, E Sitorus, D Soputra, JS Tangio, F Firdaus, I Rois, ... Yayasan Kita Menulis, 2022 | 5 | 2022 |
Kopigmentasi antosianin dan polifenol dari ubi jalar ungu (Ipomoea batatas L.) menggunakan Na-kaseinat UA Nur Fitriani, Y Muhammad, I Sri, L Mahyati, R Akhmad Jurnal Sains dan Teknologi Pangan 5 (2), 2760-2771, 2020 | 5* | 2020 |
& Amruddin, A.(2022) DW Purba, BA Dalimunthe, DN Septariani, M Mahyati, RB Setiawan, ... Integrated Agricultural Systems: Future Agriculture. We Write Foundation, 0 | 5 | |
Kesuburan dan Pemupukan Tanah M Asril, H Ningsih, B Basuki, AA Suhastyo, IAP Septyani, Z Abidin, ... Yayasan Kita Menulis, 2023 | 4 | 2023 |
Strategi digital marketing untuk bisnis digital M Muhammad, A Asrul, Z Gustina, A Muhardono, C Nurkentjana Aju, ... Yayasan Kita Menulis, 2022 | 4* | 2022 |
Ilmu tanah M Asril, Y Nirwanto, T Purba, L Mpia, HF Rohman, ASA Siahaan, ... Yayasan Kita Menulis, 2022 | 4 | 2022 |
GC-MS and Antioxidant Capacity Analysis in Propanol Extract of Carthamus Tinctorious L I Sri, Y Muhammad, R Riskayanti, A Nur, L Mahyati, S Rahmiah, ... INTEK: Jurnal Penelitian 8 (1), 67-73, 2021 | 4 | 2021 |
Pengolahan Limbah Tongkol Jagung Menjadi Asap Cair dengan Metode Pirolisis Lambat M Syahrir INTEK 4 (2), 69-74, 2019 | 4 | 2019 |