Ikuti
Dyah Styarini
Dyah Styarini
National Standardization Agency of Indonesia
Email yang diverifikasi di bsn.go.id
Judul
Dikutip oleh
Dikutip oleh
Tahun
Utilization of biomass waste empty fruit bunch fiber of palm oil for bioethanol production using pilot–scale unit
Y Sudiyani, D Styarini, E Triwahyuni, KC Sembiring, Y Aristiawan, ...
Energy Procedia 32, 31-38, 2013
1912013
Analytical method development for bisphenol a in tuna by using high performance liquid chromatography-UV
Y Aristiawan, N Aryana, D Putri, D Styarini
Procedia Chemistry 16, 202-208, 2015
272015
Y.,… Han
Y Sudiyani, D Styarini, E Triwahyuni, S Sudiyarmanto, A KC
MH, 31-38, 2013
242013
Validation and uncertainty estimation of analytical method for determination of benzene in beverages
D Styarini, O Zuas, N Hamim
Eurasian Journal of Analytical Chemistry 6 (3), 159-172, 2011
222011
Determination of organic impurities in lignocellulosic bioethanol product by GC-FID
D Styarini, Y Aristiawan, F Aulia, H Abimanyu, Y Sudiyani
Energy Procedia 32, 153-159, 2013
212013
Biological pretreatment of oil palm frond fiber using white-rot fungi for enzymatic saccharification
E Hermiati, SH Anita, L Risanto, D Styarini, Y Sudiyani, A Hanafi, ...
Makara Journal of Technology 17 (1), 8, 2013
162013
Comparison of two analytical methods for compositional analysis of lignocellulosic biomass for bioethanol production
D Styarini, L Risanto, Y Sudiyani, Y Aristiawan
Internat J Environment and Bioenergy 3 (2), 88-97, 2012
102012
The effect of pretreatment by using electron beam irradiation on oil palm empty fruit bunch
A Kristiani, N Effendi, D Styarini, F Aulia, Y Sudiyani
Atom Indonesia 42 (1), 9-12, 2016
62016
Sudiyarmanto, KC Sembiring, Y. Aristiawan, et al., Utilization of biomass waste empty fruit bunch fiber of palm oil for bioethanol production using pilot–scale unit
Y Sudiyani, D Styarini, E Triwahyuni
Energy Procedia 32, 31-38, 2013
62013
Uji Profisiensi Laboratorium
D Styarini
Warta Kimia Analitik, 2010
62010
A quantitative structure-property relationship (QSPR) evaluation of critical volume of unsaturated hydrocarbon alkenes and alkynes using simple connectivity indices
O Zuas, D Styarini
Reaktor 12 (4), 260-267, 2009
62009
First Indonesian proficiency testing using reference value from isotope dilution mass spectrometry method for benzoic acid, methyl paraben, and n-butyl paraben in …
N Aryana, DP Ramadhaningtyas, D Styarini, Y Aristiawan
Accreditation and Quality Assurance 24, 427-435, 2019
52019
Penentuan Kandungan Residu Pestisida dalam Teh Komersial di Indonesia Menggunakan Kromatografi Gas dengan Detektor Penangkap Elektron
R Yusiasih, A Andreas, D Styarini, YS Ridwan
Jurnal Standardisasi 17 (1), 59-66, 2016
52016
Development of candidate reference materials of endosulfan sulfate and bifenthrin in black tea
N Aryana, Y Aristiawan, D Putri, D Styarini
Indonesian Journal of Chemistry 16 (1), 72-79, 2016
52016
Screening of the presence organophosphates and organochlorines pesticide residues in vegetables and fruits using gas chromatography-mass spectrometry
D Putri, N Aryana, Y Aristiawan, D Styarini
AIP Conference Proceedings 1803 (1), 2017
42017
PENERAPAN PROSEDUR SNI DALAM UJI BANDING LABORATORIUM Analisa Kadar Proksimat dalam Powdered Tonic Food Drink
O Zuas, N Nuryatini, D Styarini
Jurnal Standardisasi 11 (2), 106-111, 2009
32009
Development of metrology for gas analysis at the Research Centre for Metrology-Indonesian Institutes of Sciences
O Zuas, MR Mulyana, H Budiman, A Hindayani, D Styarini, ...
IOP Conference Series: Materials Science and Engineering 536 (1), 012006, 2019
22019
Optimization of chromatographic conditions for determination of aflatoxin B1, B2, G1 and G2 by using liquid chromatography-mass Spectrometry
DP Ramadhaningtyas, N Aryana, Y Aristiawan, D Styarini
AIP Conference Proceedings 1904 (1), 2017
22017
Simultaneous determination of benzoic acid and parabens (methylparaben and n-butylparaben) in soy sauce by GC-MS
D Styarini, PD Ramadhaningtyas, Y Aristiawan, N Aryana
Int. J. Adv. Eng. Technol. Manag. Appl. Sci. 4 (9), 103-111, 2017
22017
APMP. QM-S8: determination of mass fraction of benzoic acid, methyl paraben and n-butyl paraben in soy sauce
TL Teo, EM Gui, T Lu, PS Cheow, P Giannikopoulou, E Kakoulides, ...
Metrologia 54 (1A), 08028, 2017
22017
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