| Enkapsulasi dan stabilitas pigmen karotenoid dari Neurospora intermedia n-1 (encapsulation and the stability of carotenoids from Neurospora intermedia n-1) T Gusdinar, M Singgih, S Priatni, AE Sukmawati, T Suciati Jurnal manusia dan lingkungan 18 (3), 206-211, 2014 | 19 | 2014 |
| Effectiveness of Rosella Flower Extract (Hibiscus Sabdariffa L.) in Gel and Liquid form on the Growth of Streptococcus Mutans Bacteria V Nurilawaty, D Priharti, AE Sukmawati, T Purnama International Journal Of Drug Research And Dental Science 4 (2), 1-9, 2022 | 5 | 2022 |
| Minimum Inhibitory Concentration (MIC) Of Liquid Smoke Produced from Piper Betle L Against Salmonella sp and Staphylococcus aureus D Irwandi, AE Sukmawati SANITAS: Jurnal Teknologi dan Seni Kesehatan 11 (1), 89-98, 2020 | 3 | 2020 |
| Analisis Hidrokuinon Pada Produk Krim Malam dari Klinik Kecantikan di Jalan Margonda Depok melalui Metoda Kromatografi Cair Kinerja Tinggi (KCKT) AE Sukmawati, E Surachman, D Purnamasari J Teknol dan Seni Kesehat 8, 80-6, 2017 | 3 | 2017 |
| Formulation of Roselle Flower Extract Gel (Hibiscus sabdariffa L) as a Disclosing Solution V Nurilawaty, D Priharti, AE Sukmawati, BG Sasongko, SM Tulandi, ... Asian Journal of Pharmaceutical Research and Development 10 (5), 33-37, 2022 | 1 | 2022 |
| Chemical Compound Of Liquid Smoke Derived From Leaf Of Piper betle L And Piper crocatum Ruiz & Pav D Irwandi, AE Sukmawati, DM Ulfah Sanitas 9 (1), 35-43, 2018 | 1 | 2018 |
| The Potential of Rosella Floss (Hibiscus Sabdariffa l.) as a Dental Plaque Disclosing Agent V Nurilawaty, T Purnama, AE Sukmawati, SM Tulandi Journal of International Dental and Medical Research 16 (4), 1454-1461, 2023 | | 2023 |
| Peningkatan Pengetahuan dan Keterampilan Kader Deteksi Bahan Berbahaya dalam Produk Pangan AE Sukmawati, S Farm Bulletin Dharmanesti Niramaya Jurnal Pengabdian Masyarakat 1 (1), 12-14, 2019 | | 2019 |
| Hydrokuinon Analytic On Night Cream From Beauty Clinic At Jl Margonda Depok Analyzed Using High Performance Liquid Chromatography Method (HPLC) AE Sukmawati, E Surachman, D Purnamasari SANITAS: Jurnal Teknologi dan Seni Kesehatan 8 (2), 9-15, 2017 | | 2017 |
| Meningkatkan Keterampilan Mendeteksi Bahan Berbahaya Dalam Produk Pangan. L Ai Emalia Sukmawati, Joko Sulistiyo, Lisawati Tanzil, Suzana Indah Astuti Buletin BPSDM Kesehatan, 56, 2016 | | 2016 |
| Antioxidant Activity Combination of Shallot (Allium Ascalonicum L.) and Black Garlic Extracts AES Patimah, SMMR Sitorus | | |
