| Starches from different botanical sources I: Contribution of amylopectin fine structure to thermal properties and enzyme digestibility S Srichuwong, TC Sunarti, T Mishima, N Isono, M Hisamatsu Carbohydrate polymers 60 (4), 529-538, 2005 | 497 | 2005 |
| Starches from different botanical sources II: Contribution of starch structure to swelling and pasting properties S Srichuwong, TC Sunarti, T Mishima, N Isono, M Hisamatsu Carbohydrate polymers 62 (1), 25-34, 2005 | 424 | 2005 |
| Water stability of sulfonated polyimide membranes Y Yin, Y Suto, T Sakabe, S Chen, S Hayashi, T Mishima, O Yamada, ... Macromolecules 39 (3), 1189-1198, 2006 | 196 | 2006 |
| Prospective study of “early” gastric cancer H Tsukuma, T Mishima, A Oshima International Journal of Cancer 31 (4), 421-426, 1983 | 186 | 1983 |
| Freeze–thaw stability of starches from different botanical sources: Correlation with structural features S Srichuwong, N Isono, H Jiang, T Mishima, M Hisamatsu Carbohydrate Polymers 87 (2), 1275-1279, 2012 | 160 | 2012 |
| Release of Leukotriene C4 from Human Eosinophils and its Relation to the Cell Density T Kajita, Y Yui, H Mita, N Taniguchi, H Saito, T Mishima, T Shida International Archives of Allergy and Immunology 78 (4), 406-410, 1985 | 126 | 1985 |
| Methanol permeability and proton conductivity of sulfonated co-polyimide membranes K Okamoto, Y Yin, O Yamada, MN Islam, T Honda, T Mishima, Y Suto, ... Journal of Membrane Science 258 (1-2), 115-122, 2005 | 120 | 2005 |
| Structure of lintnerized starch is related to X-ray diffraction pattern and susceptibility to acid and enzyme hydrolysis of starch granules S Srichuwong, N Isono, T Mishima, M Hisamatsu International journal of biological macromolecules 37 (3), 115-121, 2005 | 117 | 2005 |
| A comparative study of ethanol production by Issatchenkia orientalis strains under stress conditions N Isono, H Hayakawa, A Usami, T Mishima, M Hisamatsu Journal of bioscience and bioengineering 113 (1), 76-78, 2012 | 93 | 2012 |
| Lactobacillus delbrueckii TUA4408L and its extracellular polysaccharides attenuate enterotoxigenic Escherichia coli‐induced inflammatory response in porcine … S Wachi, P Kanmani, Y Tomosada, H Kobayashi, T Yuri, S Egusa, ... Molecular nutrition & food research 58 (10), 2080-2093, 2014 | 86 | 2014 |
| Synthesis and characterization of proton‐conducting copolyimides bearing pendant sulfonic acid groups Y Yin, O Yamada, Y Suto, T Mishima, K Tanaka, H Kita, K Okamoto Journal of Polymer Science Part A: Polymer Chemistry 43 (8), 1545-1553, 2005 | 82 | 2005 |
| Sr and Nd isotope ratios and REE abundances of moraines in the mountain areas surrounding the Taklimakan Desert, NW China Q Chang, T Mishima, S Yabuki, Y Takahashi, H Shimizu Geochemical Journal 34 (6), 407-427, 2000 | 75 | 2000 |
| Adhesion of β-D-glucans to cellulose T Mishima, M Hisamatsu, WS York, K Teranishi, T Yamada Carbohydrate research 308 (3-4), 389-395, 1998 | 74 | 1998 |
| Efficient ad-hoc search for personalized pagerank Y Fujiwara, M Nakatsuji, H Shiokawa, T Mishima, M Onizuka Proceedings of the 2013 ACM SIGMOD International Conference on Management of …, 2013 | 64 | 2013 |
| Primary screening of antioxidant activity, total polyphenol content, carotenoid content, and nutritional composition of 13 edible flowers from Japan S Chensom, H Okumura, T Mishima Preventive nutrition and food science 24 (2), 171, 2019 | 57 | 2019 |
| Changes in nutrient composition and in vitro ruminal fermentation of total mixed ration silage stored at different temperatures and periods M Kondo, K Shimizu, A Jayanegara, T Mishima, H Matsui, S Karita, ... Journal of the Science of Food and Agriculture 96 (4), 1175-1180, 2016 | 55 | 2016 |
| Leucine-rich alpha 2 glycoprotein promotes Th17 differentiation and collagen-induced arthritis in mice through enhancement of TGF-β-Smad2 signaling in naïve helper T cells H Urushima, M Fujimoto, T Mishima, T Ohkawara, H Honda, H Lee, ... Arthritis research & therapy 19, 1-13, 2017 | 53 | 2017 |
| The significance of mast cells in nasal smears from patients with food allergy H Shioda, T Mishima Journal of Allergy 37 (6), 321-328, 1966 | 52 | 1966 |
| Genomic Characterization of Lactobacillus delbrueckii TUA4408L and Evaluation of the Antiviral Activities of its Extracellular Polysaccharides in Porcine Intestinal … P Kanmani, L Albarracin, H Kobayashi, EM Hebert, L Saavedra, ... Frontiers in Immunology 9, 2178, 2018 | 50 | 2018 |
| Multiple tolerance of Rhodotorula glutinis R-1 to acid, aluminum ion and manganese ion, and its unusual ability of neutralizing acidic medium VAT Nguyen, K Senoo, T Mishima, M Hisamatsu Journal of bioscience and bioengineering 92 (4), 366-371, 2001 | 48 | 2001 |
