Digital marketing produk pertanian di desa sukawaringin kecamatan bangunrejo kabupaten lampung tengah N Anggraini, S Sutarni, C Fatih, M Zaini, A Analianasari, E Humaidi Jurnal Pengabdian Nasional 1 (1), 2020 | 45 | 2020 |
Pemetaan komoditas sayur unggulan di Provinsi Lampung E Humaidi, B Unteawati, A Analianasari Jurnal Agribisnis Indonesia (Journal of Indonesian Agribusiness) 8 (2), 106-114, 2020 | 14 | 2020 |
Characteristics of Frozen Yoghurt Enriched with Red Dragon Fruit Skin Extracts (Hylocereus polyrhizus) Analianasari, M Apriyani Journal of Physics 1 (953), 1-8, 2018 | 14* | 2018 |
Pemanfaatan Jagung Manis Dan Kulit Buah Naga Untuk Olahan Mie Kering Kaya Nutrisi A Analianasari, M Zaini Jurnal Penelitian Pertanian Terapan 16 (2), 2016 | 12 | 2016 |
Penguatan kapasitas produksi kopi robusta premium Gapoktan Triguna 4.5 A Analianasari, EK Win, D Berliana, M Yulia Qardhul Hasan: Media Pengabdian Kepada Masyarakat 7 (2), 126-132, 2021 | 9 | 2021 |
Pengolahan mie kering jagung manis dan kulit buah naga sebagai upaya meningkatkan nilai tambah bahan pangan lokal Analianasari, M Zaini Jurnal Ilmiah Gema Ekonomi 5 (2), 737-744, 2015 | 9* | 2015 |
Liquid organic fertilizer development strategy based coffee leather and raw materials to increase revenue local coffee Robusta farmers A Analianasari, EW Kenali, D Berliana, M Yulia IOP Conference Series: Earth and Environmental Science 1012 (1), 012047, 2022 | 8 | 2022 |
Potential antioxidant activity of green beans from the post-harvest processing variation of robusta coffee in the Kebun Tebu West Lampung A Analianasari, S Shintawati, D Berliana, E Humaidi IOP Conference Series: Earth and Environmental Science 1012 (1), 012053, 2022 | 7 | 2022 |
Evaluasi pasca panen, cacat mutu dan atribut kimia (kafein, asam klorogenat) kopi robusta Lampung Barat (studi kasus gapoktan di Lampung Barat)[Identification of post-harvest … A Analianasari, EK Win, D Berliana, M Yulia, S Shintawati Jurnal Teknologi & Industri Hasil Pertanian 27 (1), 42-52, 2022 | 7 | 2022 |
Strategi Pengembangan Aneka Dodol Berbasis Bahan Baku Lokal di Kabupaten Lampung Barat A Analianasari, D Berliana, E Humaidi Agrimor 5 (2), 24-27, 2020 | 6 | 2020 |
Analisis Kelayakan Investasi Marning Jagung Pada Industri Rumah Tangga Desa Karang Anyar HA Wulandari, S Sutarni, A Analianasari Jurnal Penelitian Pertanian Terapan 21 (1), 61-72, 2021 | 5 | 2021 |
Implementation of GMP for post-harvest handling and coffee quality characteristics in different varieties and processing methods A Analianasari, EW Kenali, D Berliana, M Yulia AIP Conference Proceedings 2431 (1), 2023 | 4 | 2023 |
Kinetika Ekstraksi Minyak Atsiri Lada Hitam (Piper nigrum) Secara Hidrodistilasi S Shintawati, A Analianasari, Z Zukryandry Chemical Engineering Research Articles 3 (2), 63-70, 2020 | 4 | 2020 |
PENINGKATAN OMZET PENJUALAN KOPI ORGANIK KELOMPOK TANI AMPERA DESA SINDANG PAGAR KECAMATAN SUMBER JAYA LAMPUNG BARAT A Eko, Win Kenali, B Dayang, M Desi, H Edy Jurnal Pengabdian Nasional 2 (1), 11-16, 2021 | 3 | 2021 |
Functional characteristics and added value siger rice based on cassava as a local food source A Analianasari, B Hidayat, TB Trisnanto IOP Conf. Series: Earth and Environmental Science 411 (012055), 1-7, 2020 | 3 | 2020 |
Pemanfaatan Serat Serabut Kelapa (Cocos Nucifera) Sebagai Biodegradable Foam Alternatif Pengganti Styrofoam Menggunakan Metode Alkalisasi AS Mukti, S Supriyanto, A Analianasari Jurnal Pengembangan Agroindustri Terapan 3 (1), 2024 | 2 | 2024 |
The Authentication of Gayo Arabica Green Coffee Beans with Different Cherry Processing Methods Using Portable LED-Based Fluorescence Spectroscopy and Chemometrics Analysis M Yulia, A Analianasari, S Widodo, K Kusumiyati, H Naito, D Suhandy Foods 12 (23), 4302, 2023 | 2 | 2023 |
Perilaku Konsumen dalam Pembelian Kopi di Coffe Shop E Humaidi, A Analianasari, B Unteawati AGRIMOR 8 (2), 53-60, 2023 | 2 | 2023 |
Coffee Powder Antioxidant and Acrylamide Activity in Different Processing and Roasting Methods A Analianasari, D Berliana, S Shintawati Proceedings of International Conference on Multidiciplinary Research 4 (1 …, 2021 | 2 | 2021 |
Desain Kemasan Aneka Dodol Berbasis Bahan Baku Lokal Sebagai Oleh-Oleh Khas Liwa Lampung Barat A Analianasari, D Berliana, TS Jaya Qardhul Hasan: Media Pengabdian Kepada Masyarakat 6 (1), 1-7, 2020 | 2 | 2020 |