| Kondisi proses pengeringan untuk menghasilkan simplisia temuputih standar LP Manalu, H Adinegoro Jurnal Standardisasi 18 (1), 63-70, 2018 | 27 | 2018 |
| Formulating strategies to improve food safety of bakery small-medium enterprises through good manufacturing practice Y Arkeman, T Herlinawati, DS Wibawa, HA TIP Jurnal Teknologi Industri Pertanian 25 (1), 2015 | 10 | 2015 |
| Proses pintas pengolahan kakao skala UKM Studi kasus di Luwu Sul-sel LP Manalu, MY Djafar, TY Wibawa, H Adinegoro Majalah Ilmiah Pengkajian Industri; Journal of Industrial Research and …, 2017 | 6 | 2017 |
| Pengaruh Penambahan Minyak Sawit Terhadap Karakteristik Edible Film Dan Daya Simpan Bumbu Mie Instan M Harianto, J Djafar, H Adinegoro Jurnal Standarisasi 19 (1), 39-46, 2017 | 4 | 2017 |
| STRATEGI PENINGKATAN MUTU KEAMANAN PRODUK BAKERI INDUSTRI KECIL MENENGAH MELALUI PENERAPAN GOOD MANUFACTURING PRACTICES (GMP)= THE STRATEGY OF IMPROVING FOOD SAFETY BASE ON … H Adinegoro Majalah Ilmiah Pengkajian Industri; Journal of Industrial Research and …, 2016 | 3 | 2016 |
| Inovasi Teknologi Pengolahan Gambir dan Kajian SNI 01-3391-2000 A Lukas, S Ngudiwaluyo, H Mulyono, H Adinegoro Pertemuan Dan Presentasi Ilmiah Standardisasi, 241-250, 2019 | 2 | 2019 |
| Peningkatan Mutu Penanganan Limbah Rumah Sakit (SNI 3242: 2008) dengan Penerapan Teknologi Karbonisasi A Lukas, S Ngudiwaluyo, IM Noor, H Adinegoro Jurnal Standardisasi 20 (2), 129-138, 2018 | 2 | 2018 |
| Prospek Pengembangan Produk Halal Pada Industri di Indonesia dalam Rangka Memasuki Abad 21 H Adinegoro, M Rahayu IPB (Bogor Agricultural University), 1997 | 2 | 1997 |
| Determination of coconut milk's volume to produce rendang tuna. Nurjanah, SH Suseno, N Andika, T Hidayat, LP Manalu, H Adinegoro | 1 | 2022 |
| Uji Metode Pengkelasan Tingkat Kematangan Buah Mangga Berdasar Posisi Buah di dalam Air H Harianto, D Anggraini, A Astuti, H Adinegoro Indonesian Journal of Industrial Research 37 (1), 41-47, 2020 | 1 | 2020 |
| MUTU BERAS PENGGILINGAN PADI DI RICE PROCESSING CENTER KABUPATEN MUKOMUKO SESUAI SNI 6128: 2015 LP Manalu, H Adinegoro Jurnal Standardisasi 19 (1), 61-70, 2018 | 1 | 2018 |
| Foresight technology using Delphi method for long-term transportation sector research planning IN Djarot, H Adinegoro, LP Manalu, H Soebagyo, DW Karmiadji AIP Conference Proceedings 3109 (1), 2024 | | 2024 |
| The optimization of cocoa processing on small and medium enterprises in South Sulawesi A Astuti, W Agusta, W Purwanto, S Subandrio, N Yustiningsih, A Arianto, ... AIP Conference Proceedings 2957 (1), 2024 | | 2024 |
| The Flow Rate of the Condenser Cooling Water in the Distillation Process Increases the Quality and Quantity of Patchouli Oil H Smith, M Assagaf, R Suwarda, A Budiyanto, H Adinegoro, LP Manalu, ... The Scientific World Journal 2024, 2024 | | 2024 |
| Fresh Chili Agribusiness: Opportunities and Problems in Indonesia A Lukas, AN Kairupan, A Hendriadi, A Arianto, LP Manalu, L Sumarno, ... IntechOpen, 2023 | | 2023 |
| Techno-Economic Analysis of The Ciplukan (Physalis Angulata Linn) Functional Drink Industry R Luthfiyanti, DDP Sari, N Yustiningsih, LP Manalu, S Subandrio, ... BIO Web of Conferences 69, 03015, 2023 | | 2023 |
| Determination of coconut milk’s volume to produce rendang tuna SH Suseno, N Andika, T Hidayat, LP Manalu, H Adinegoro IOP Conference Series: Earth and Environmental Science 1033 (1), 012064, 2022 | | 2022 |
| KEBUTUHAN STANDAR METODE UJI, BAHAN ACUAN, DAN KOMPETENSI SDM BERBASIS BIOTEKNOLOGI DI SEKTOR AGROINDUSTRI J Hadiyanto, BL Bendjamin, H Adinegoro Jurnal Standardisasi 19 (1), 47-60, 2018 | | 2018 |
| Perancangan proses ekstraksi dari stevia (Stevia rebaudiana Bertoni M.) dengan pengepresan H Adinegoro | | |
| Sistem Baru Dalam Pengolahan Pemanis Stevia H Adinegoro | | |
