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moh anam al arif
moh anam al arif
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Year
The nutrients contents, dry matter digestibility, organic matter digestibility, total digestible nutrient, and NH3 rumen production of three kinds of cattle feeding models
MA Al-Arif, LT Suwanti, ATS Estoepangestie, M Lamid
KnE Life Sciences, 338-343, 2017
452017
Studi Perbandingan Platform Internet of Things (IoT) untuk Smart Home Kontrol Lampu Menggunakan NodeMCU dengan Aplikasi Web Thingspeak dan Blynk
M Artiyasa, IH Kusumah, F Firmansyah, M Arif, M Iriyanto
Fidelity: Jurnal Teknik Elektro 2 (1), 59-78, 2020
352020
Rancangan Percobaan
MA Al-Arif
Lentera Jaya Madina. Surabaya, 33-40, 2016
182016
Sambiloto (Andrographis paniculata) extract improves the performance of animal model infected with Escherichia coli
S Hidanah, EK Sabdoningrum, MA Al Arif, ANM Ansori, TP Hasanah, ...
Indian Journal of Forensic Medicine & Toxicology 14 (4), 3491-3496, 2020
152020
Characterization of phytase enzymes as feed additive for poultry and feed
M Lamid, A Al-Arif, O Asmarani, SH Warsito
IOP Conference Series: Earth and Environmental Science 137 (1), 012009, 2018
132018
The effect of garlic (Allium sativum) and turmeric (Curcuma longa) extract addition in commercial feed on feeding rate, feed efficiency and feed conversion ratio of gouramy …
D Afifah, M Arief, MA Al-Arif
IOP Conference Series: Earth and Environmental Science 679 (1), 012073, 2021
122021
The growth, protein content, and fatty acid of catfish meat (Pangasius sp.) with the addition of different lysine doses in commercial feed
E Aristasari, RA Nur‘Aini, W Nopita, M Lamid, MA Al-Arif
IOP Conference Series: Earth and Environmental Science 441 (1), 012018, 2020
112020
Buku ajar rancangan percobaan
MA Al-Arif
Fakultas Kedokteran Hewan Universitas Airlangga. Surabaya 105, 2016
112016
A., Alamsjah, M, A., & Soeharsono. 2020. Manajemen Pakan dan Analisis Usaha Budidaya Udang Vaname (Litopenaeus vannamei) Pada Lokasi yang Berbeda di Kabupaten Bangkalan dan …
M Ulumiah, M Lamid, K Soepranianondo, M Al-arif
Journal of Aquaculture and Fish Health 9 (2), 95-103, 0
11
Effect of probiotic and Moringa oleifera extract on performance, carcass yield, and mortality of Peking duck
WP Lokapirnasari, B Agustono, MA Al Arif, L Maslachah, EH Chandra, ...
Veterinary World 15 (3), 694, 2022
102022
Bioactivity of digestive enzymes and histological descriptions of jejunum of broilers supplemented with sunflower seed flour (Helianthus Annuus L)
B Agustono, MA Al Arif, MN Yunita, MTE Purnama, F Ulkhaq
Indian Vet. J 96 (8), 12-15, 2019
102019
Potency of probiotic on broiler growth performance and economics analysis
AD Andriani, WP Lokapirnasari, B Karimah, S Hidanah, MA Al-Arif
Indian Journal of Animal Sciences 90 (8), 1140-1145, 2020
92020
Buku Ajar Teknologi Pakan Hewan
MA Al-Arif, T Nurhajati, R Sidik, M Lamid, H Setyono, WP Lokapirnasari
Edisi Ketiga. PT Revka Petra Media. Surabaya, 75-79, 2016
92016
Analysis of marketing opportunity increase based on consumer criteria for hydroponic vegetable producers in Surabaya.
T Yuliarini, Soeharsono, M Lamid, MA Al-Arif, Sarmanu, S Hidanah
72020
Kualitas Pakan Ruminansia yang Difermentasi Bakteri Selulolitik Actinobacillus sp.
MA Al-Arif, M Lamid
Acta VETERINARIA Indonesiana 2 (1), 12-16, 2014
72014
Isolasi dan identifikasi bakteri selulolitik dengan aktivitas tinggi dalam saluran pencernaan keong emas (Pomacea canaliculata)
MA Al-Arif, W Darmanto, NNT Nurhajati
Jurnal JBP Biosains 14 (2), 86-92, 2012
72012
Pemberian Pakan yang Berbeda Terhadap Pertumbuhan dan RasioKonversi Pakan Lobster Air Tawar (Cherax Quadricarinatus) Dengan Sistem Botol
Y Kakam, L Sulmartiwi, MA Al-Arif
Berkala Ilmiah Perikanan 3 (1), 41-48, 2008
72008
Pemberian Beberapa Dosis Enzim pada Pakan Komersial terhadap Kandungan Serat Kasar, Bahan Organik dan BETN
PK Wardani, M Arief, MA Al-arief
Journal of Aquaculture and Fish Health 3 (1), 20-26, 2004
72004
Effect of probiotics Bacillus subtilis on feed efficiency and egg mass of laying hens
HS Pratama, WP Lokapirnasari, S Soeharsono, MA Al-Arif, N Harijani, ...
Jurnal Medik Veteriner 4 (1), 37-41, 2021
6*2021
Preparation and Characterization of Activated Carbon Made from Robusta Coffee Skin (Coffea Canephora)
R Raihan, A Setiawan, L Hakim, M Muhammad, M Arif, H Hosseiniamoli
Jurnal Rekayasa Kimia & Lingkungan 15 (2), 104-110, 2020
62020
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